Synonyme wurden verwendet für: Food • Food Science • Science
Suche ohne Synonyme: journal:(Journal of Food Science)
Verwendete Synonyme:
- lebensmittel
- nahrung
- nahrung fur menschen
- nahrungsmittel
Verwendete Synonyme:
- diet
- lebensmittelforschung
- lebensmittelherstellung
- lebensmitteltechnik
- lebensmitteltechnologie
- lebensmittelwissenschaft
Verwendete Synonyme:
- burgerliche wissenschaft
- wissenschaft
- wissenschaften
1–20 von 2.798 Ergebnissen
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Modulation of energy metabolic enzyme expression in N-nitrosodiethylamine-mediated hepatocarcinogenesis by Chinese herbs, Huqi San
British Library Conference Proceedings | 2008| -
Modulation of energy metabolic enzyme expression in N-nitrosodiethylamine-mediated hepatocarcinogenesis by Chinese herbs, Huqi San
British Library Online Contents | 2008| -
Using Cellulose Nanofibers and Its Palm Oil Pickering Emulsion as Fat Substitutes in Emulsified Sausage
British Library Online Contents | 2018| -
Hypoglycemic Activity of Polysaccharides from Sweet Corncob on Streptozotocin-Induced Diabetic Rats
British Library Online Contents | 2017| -
Effects of 3 Feeding Modes on the Volatile and Nonvolatile Compounds in the Edible Tissues of Female Chinese Mitten Crab (Eriocheir sinensis)
British Library Online Contents | 2016| -
Characterization of Bacterial Cellulose by Gluconacetobacter hansenii CGMCC 3917
British Library Online Contents | 2015| -
Citrinin Determination in Red Fermented Rice Products by Optimized Extraction Method Coupled to Liquid Chromatography Tandem Mass Spectrometry (LC-MS/MS)
British Library Online Contents | 2015| -
Characterization of Important Odorants in Steamed Male Chinese Mitten Crab (Eriocheir sinensis) using Gas Chromatography-Mass Spectrometry-Olfactometry
British Library Online Contents | 2014| -
Effects of Inoculation of Commercial Starter Cultures on the Quality and Histamine Accumulation in Fermented Sausages
British Library Online Contents | 2015| -
Extraction of Anthocyanins from Black Bean Canning Wastewater with Macroporous Resins
British Library Online Contents | 2014| -
Investigation of Microbial Communities of Chinese Sourdoughs Using Culture-Dependent and DGGE Approaches
British Library Online Contents | 2015| -
H+-ATPase-Defective Variants of Lactobacillus delbrueckii subsp. bulgaricus Contribute to Inhibition of Postacidification of Yogurt during Chilled Storage
British Library Online Contents | 2013| -
Evaluation Antibacterial Activity of Quaternary-Based Chitin/Chitosan Derivatives In Vitro
British Library Online Contents | 2013| -
Determination of Tricyclazole Content in Paddy Rice by Surface Enhanced Raman Spectroscopy
British Library Online Contents | 2012| -
Isolation and Biological Activities of Decanal, Linalool, Valencene, and Octanal from Sweet Orange Oil
British Library Online Contents | 2012|