Sensory and Textural Profile of Dahi from Calcium Enriched Cow Milk (Englisch)
- Neue Suche nach: Singh, G.
- Neue Suche nach: Arora, S.
- Neue Suche nach: Sharma, G. S.
- Neue Suche nach: Sindhu, J. S.
- Neue Suche nach: Rajan, P.
- Neue Suche nach: Kansal, V.
- Neue Suche nach: Singh, G.
- Neue Suche nach: Arora, S.
- Neue Suche nach: Sharma, G. S.
- Neue Suche nach: Sindhu, J. S.
- Neue Suche nach: Rajan, P.
- Neue Suche nach: Kansal, V.
In:
INDIAN JOURNAL OF DAIRY SCIENCE
;
58
, 1
;
23-26
;
2005
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ISSN:
- Aufsatz (Zeitschrift) / Print
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Titel:Sensory and Textural Profile of Dahi from Calcium Enriched Cow Milk
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Beteiligte:Singh, G. ( Autor:in ) / Arora, S. ( Autor:in ) / Sharma, G. S. ( Autor:in ) / Sindhu, J. S. ( Autor:in ) / Rajan, P. ( Autor:in ) / Kansal, V. ( Autor:in )
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Erschienen in:INDIAN JOURNAL OF DAIRY SCIENCE ; 58, 1 ; 23-26
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Verlag:
- Neue Suche nach: INDIAN DAIRY ASSOCIATION
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Erscheinungsdatum:01.01.2005
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Format / Umfang:4 pages
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ISSN:
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Medientyp:Aufsatz (Zeitschrift)
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Format:Print
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Sprache:Englisch
- Neue Suche nach: 637
- Weitere Informationen zu Dewey Decimal Classification
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Klassifikation:
DDC: 637 -
Datenquelle:
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