Hydrolytic degradation of desmedipham (Englisch)

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Journal of Agricultural and Food Chemistry

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Inhaltsverzeichnis – Band 38, Ausgabe 1

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3
Composition of the essential oils of black currant buds (Ribes nigrum L.)
Le Quere, Jean Luc / Latrasse, Alain | 1990
10
Identification of some antibacterial constituents of New Zealand manuka honey
Russell, K. M. / Molan, P. C. / Wilkins, A. L. / Holland, P. T. | 1990
13
Oxidative damage of protein induced by the Amadori compound-copper ion system
Kawakishi, Shunro / Okawa, Yoko / Uchida, Koji | 1990
18
Nitrogen-to-protein conversion factor for ten cereals and six legumes or oilseeds. A reappraisal of its definition and determination. Variation according to species and to seed protein content
Mosse, Jacques | 1990
25
Further study on the salty peptide, ornithyl-.beta.-alanine. Some effects of pH and additive ions on the saltiness
Seki, Takashi / Kawasaki, Yoshihiro / Tamura, Masahiro / Tada, Makoto / Okai, Hideo | 1990
29
Physicochemical basis for hardseededness in mung bean (Vigna radiata (L.) Wilczek)
Rodriguez, Felicito M. / Mendoza, Evelyn Mae T. | 1990
32
Structural and gelling properties of dry-heated egg white proteins
Kato, Akio / Ibrahim, Hisham Radwan / Watanabe, Hiroyuki / Honma, Kazuo / Kobayashi, Kunihiko | 1990
38
Studies on vegetables. Investigation of water, oxalate, and sodium hydroxide soluble celery (Apium graveolens) polysaccharides: celery arabinogalactan
Siddiqui, Iqbal R. | 1990
41
A kinetic model for equilibration of isomeric .beta.-carotenes
Pesek, Cynthia A. / Warthesen, Joseph J. / Taoukis, Petros S. | 1990
45
Influence of pH on the proteinase complement and proteolytic products in rainbow trout viscera silage
Raghunath, Magadi R. / McCurdy, Alan R. | 1990
50
Interaction of .beta.-lactoglobulin with .kappa.-casein in micelles as assessed by chymosin hydrolysis: effect of temperature, heating time, .beta.-lactoglobulin concentration, and pH
Reddy, I. Mohan / Kinsella, John E. | 1990
58
Substitution of pyrazines by aldehydes in model systems
Chiu, E Mean / Kuo, May Chien / Bruechert, Linda J. / Ho, Chi Tang | 1990
61
Effect of succinylation on some physicochemical and functional properties of the 12S storage protein from rapeseed (Brassica napus L.)
Gueguen, Jacques / Bollecker, Sophie / Schwenke, K. Dieter / Raab, Barbara | 1990
70
Studies on vegetables. Investigation of water, oxalate, and sodium hydroxide soluble celery (Apium graveolens)polysaccharides: pectic polysaccharides
Siddiqui, Iqbal R. | 1990
75
Characterization of the sucrose ester fraction from Nicotiana glutinosa
Arrendale, Richard F. / Severson, Ray F. / Sisson, Verne A. / Costello, Catherine E. / Leary, Julie A. / Himmelsbach, David S. / Van Halbeek, Herman | 1990
86
Identification and quantitation of trans-9, trans-12-octadecadienoic acid methyl ester and related compounds in hydrogenated soybean oil and margarines by capillary gas chromatography/matrix isolation/Fourier transform infrared spectroscopy
Mossoba, Magdi M. / McDonald, Richard E. / Chen, Jo Yun T. / Armstrong, David J. / Page, Samuel W. | 1990
92
Isolation and purification of 7S and 11S globulins from broad beans and peas
Suchkov, V. V. / Popello, I. A. / Grinberg, V. Ya. / Tolstoguzov, V. B. | 1990
95
Characterization of pure proanthocyanidins isolated from the hulls of faba beans
Hussein, Laila / Fattah, Mohy Abdel / Salem, Ezzildin | 1990
99
Enzymic browning in relation to phenolic compounds and polyphenoloxidase activity among various peach cultivars
Lee, Chang Y. / Kagan, Veronique / Jaworski, Antoni W. / Brown, Susan K. | 1990
101
Sugar content of almond, pecan, and macadamia nuts
Fourie, Phillip C. / Basson, David S. | 1990
105
Long-chain alkyl ferulates in three varieties of Ipomoea batatas (L.) Lam
Kawanishi, Kazuko / Yasufuku, Junko / Ishikawa, Atsuko / Hashimoto, Yohei | 1990
108
Chromium concentration plants: effects of soil chromium concentration and tissue contamination by soil
Cary, Earle E. / Kubota, Joe | 1990
114
Nonprotein nitrogen contents of animal and plant foods
Imafidon, Gilbert I. / Sosulski, Frank W. | 1990
118
Nucleic acid nitrogen of animal and plant foods
Imafidon, Gilbert I. / Sosulski, Frank W. | 1990
120
Essential oil constituents of Ocimum micranthum Willd
Charles, Denys J. / Simon, James E. / Wood, Karl V. | 1990
123
NMR and mass spectroscopic studies on n-(alkylthio)-1-alkanethiols
Anklam, Elke / Aced, Ahmed | 1990
126
Formation of fluorophores from nitrogenous pesticides by photolysis and reaction with OPA-2-mercaptoethanol for fluorescence detection in liquid chromatography
Patel, Bhagwandas M. / Moye, H. Anson / Weinberger, Robert | 1990
134
Isolation and characterization of pentacyclic triterpene ovipositional stimulant for the sweet potato weevil from Ipomoea batatas (L.) Lam
Son, Ki Cheol / Severson, Ray F. / Arrendale, Richard F. / Kays, Stanley J. | 1990
138
Trace residue analysis of the herbicide chlorsulfuron in soil by gas chromatography-electron capture detection
Ahmad, Ijaz / Crawford, George | 1990
142
Utilization of solid-phase extraction and reversed-phase and ion-pair chromatography in the analysis of seven agrochemicals in water
Bogus, Edward R. / Watschke, Thomas L. / Mumma, Ralph O. | 1990
145
High-performance liquid chromatographic determination of migrating poly(ethylene terephthalate) oligomers in corn oil
Begley, Timothy H. / Hollifield, Henry C. | 1990
149
Sulfitolysis of disulfide bonds in proteins using a solid-state copper carbonate catalyst
Gonzalez, Juan M. / Damodaran, Srinivasan | 1990
154
Adequacy of enzymic deconjugation in quantification of folate in foods
Engelhardt, Rene / Gregory, Jesse F. | 1990
159
Development of an enzyme-linked immunosorbent assay for alachlor and its application to the analysis of environmental water samples
Feng, Paul C. C. / Wratten, Stephen J. / Horton, Susan R. / Sharp, C. Ray / Logusch, Eugene W. | 1990
163
HPLC determination of thiamin and riboflavin in soybeans and tofu
Fernando, Sharma M. / Murphy, Patricia A. | 1990
167
Determination of benomyl by high-performance liquid chromatography/mass spectrometry/selected ion monitoring
Liu, Chao Hong / Mattern, Gregory C. / Yu, Xiaobing / Rosen, Joseph D. | 1990
171
Specific enzymic microassays of .alpha.-amylase and .beta.-amylase in cereals
Sirou, Yannick / Lecommandeur, Didier / Lauriere, Christiane | 1990
174
Evaluation and confirmation of acetylation-gas-liquid chromatographic method for the determination of triadimenol in foods
Mendes, Maria Candida Silveira | 1990
178
Derivative spectrophotometric determination of vanillin and p-hydroxybenzaldehyde in vanilla bean extracts
Carnero Ruiz, Cristobal / Heredia Bayona, Antonio / Garcia Sanchez, Francisco | 1990
182
Analysis of loline alkaloids in endophyte-infected tall fescue by capillary gas chromatography
Yates, Shelly G. / Petroski, Richard J. / Powell, Richard G. | 1990
185
A simplified HPLC method for the determination of phytoestrogens in soybean and its processed products
Wang, Guangjian / Kuan, Shia S. / Francis, Octave J. / Ware, George M. / Carman, Allen S. | 1990
190
Heavy-metal absorption by perennial ryegrass and Swiss chard grown in potted soils amended with ashes from 18 municipal refuse incinerators
Bache, Carl A. / Lisk, Donald J. | 1990
195
Effect of dietary fiber concentrated from celery, parsnip, and rutabaga on intestinal function, serum cholesterol, and blood glucose response in rats
Mongeau, Roger / Siddiqui, Iqbal R. / Emery, John / Brassard, Rene | 1990
200
Importance of lactose in yogurt for mineral utilization
Behling, Alison R. / Greger, Janet L. | 1990
205
Bioactivity-directed isolation and characterization of quinoside A: one of the toxic/bitter principles of quinoa seeds (Chenopodium quinoa Willd.)
Meyer, Brian N. / Heinstein, Peter F. / Burnouf-Radosevich, Mirjana / Delfel, Norman E. / McLaughlin, Jerry L. | 1990
209
Guanidination of lysine in selected dietary proteins
Rutherfurd, Shane M. / Moughan, Paul J. | 1990
211
Retinol, total carotenoids, .beta.-carotene, and tocopherols in total diets of male adolescents in the Netherlands
Van Dokkum, Wim / De Vos, Rudi H. / Schrijver, Jaap | 1990
216
Extraction and analysis of volatile compounds in white wines using Amberlite XAD-2 resin and capillary gas chromatography
Edwards, Charles G. / Beelman, Robert B. | 1990
220
Effect of nitrogen fertilizers on celery volatiles
Van Wassenhove, Fredy A. / Dirinck, Patrick J. / Schamp, Niceas M. / Vulsteke, Georges A. | 1990
226
Analytical investigation of Rio off-flavor in green coffee
Spadone, Jean Claude / Takeoka, Gary / Liardon, Remy | 1990
234
Comparison of the volatile compounds from several commercial peach cultivars
Horvat, R. J. / Chapman, G. W. / Robertson, J. A. / Meredith, F. I. / Scorza, R. / Callahan, A. M. / Morgens, P. | 1990
237
Mechanism of formation of volatile compounds by thermal degradation of carotenoids in aqueous medium. 1. .beta.-Carotene degradation
Kanasawud, Pawinee / Crouzet, Jean C. | 1990
244
Enantiodifferentiation of .gamma.- and .delta.-lactones by gas chromatographic separation of diastereomeric (carbamoyloxy)carboxamide derivatives
Engel, Karl Heinz / Albrecht, Wolfgang / Heidlas, Juergen | 1990
248
Influence of macromolecules and treatments on the behavior of aroma compounds in a model wine
Voilley, A. / Lamer, C. / Dubois, P. / Feuillat, M. | 1990
251
Effect of methanol-ammonia-water treatment on the fate of glucosinolates
Shahidi, Fereidoon / Gabon, Jacqueline E. / Rubin, Leon J. / Naczk, Marian | 1990
255
Zonal distribution of fatty acids in albacore (Thunnus alalunga) triglycerides and their changes during cooking
Aubourg, Santiago P. / Sotelo, Carmen G. / Gallardo, Jose M. | 1990
258
Effect of Maillard browning reactions of the Kunitz soybean trypsin inhibitor on its interaction with monoclonal antibodies
Oste, Rickard E. / Brandon, David L. / Bates, Anne H. / Friedman, Mendel | 1990
262
Spectroscopic evidence for an aryldiazonium salt formed via the action of sodium nitrite on N-acetyltyrosine and tyrosyl groups of bovine serum albumin
Dorie, Jean P. / Mellet, Philippe / Mechin, Bernard G. | 1990
266
[14C]-.gamma.-hexachlorocyclohexane in a flooded soil with green manuring
Drego, Jessica / Murthy, Narra B. K. / Raghu, Kanthadai | 1990
269
Synthesis and herbicidal activity of optically active methyl 3-hydroxy-4-[4-[[5-(trifluoromethyl)-2-pyridinyl]oxy]phenoxy]pentanoates
Brown, Richard W. | 1990
273
Pyrethroid-like carbamates having insecticidal activity
Lee, Jing Ming / Norton, Scott J. | 1990
278
Hydrolytic degradation of desmedipham
Bergon, Michel / Coret, Joel / Calmon, Jean Pierre | 1990
281
Distribution and persistence of diazinon in a cranberry bog
Szeto, Sunny Y. / Wan, Michael T. / Price, Patricia / Roland, Jens | 1990
285
Evidence for the natural occurrence of fumonisin B1, a mycotoxin produced by Fusarium moniliforme, in corn
Sydenham, Eric W. / Gelderblom, Wentzel C. A. / Thiel, Pieter G. / Marasas, Walter F. O. | 1990
290
Avermectin B1a metabolism in celery: a residue study
Moye, H. Anson / Malagodi, Marjorie H. / Yoh, Jau / Deyrup, Cynthia L. / Chang, Shou Mei / Leibee, Gary L. / Ku, Chia C. / Wislocki, Peter G. | 1990
297
Atrazine in organic soil: chemical speciation during heterogeneous catalysis
Gamble, Donald S. / Khan, Shahamat U. | 1990
308
Effect of high dietary nitrate on the disposition of sulfamethazine [4-amino-N-(4,6-dimethyl-2-pyrimidinyl)benzenesulfonamide] in swine
Paulson, Gaylord D. / Aschbacher, Peter W. | 1990
310
Mobility of two sulfonylurea herbicides in soil
Beckie, Hugh J. / McKercher, Robert B. | 1990
315
Residues of fluridone and a potential photoproduct (N-methylformamide) in water and hydrosoil treated with the aquatic herbicide Sonar
West, Sheldon D. / Langeland, Kenneth A. / Laroche, Francois B. | 1990
320
Gasification of agricultural residues (biomass): influence of inorganic constituents
DeGroot, William F. / Kannan, M. Parambil / Richards, Geoffrey N. / Theander, Olof | 1990
323
Bioaccumulation of cinmethylin in bluegill sunfish
Lee, Philip W. / Forbis, Alan D. / Franklin, Larry | 1990
328
Adsorption experiments of etridiazole and oxamyl on polyethylene sheets and poly(vinyl chloride) tubing used in horticulture
Vuik, Johan / Van der Poll, Johan M. / Vink, Rinus / De Vos, Rudi H. | 1990
331
Monoclonal antibody-based enzyme-linked immunosorbent assay for C19-.DELTA.16-steroids in sera of boar pigs
Abouzied, Mohamed M. / Asghar, Ali / Pearson, Albert M. / Gray, J. Ian / Miller, Elwyn R. / Pestka, James J. | 1990
336
Quantitative and sensory studies on tomato paste volatiles
Buttery, Ron G. / Teranishi, Roy / Ling, Louisa C. / Turnbaugh, Jean G. | 1990
340
Water-soluble fluorescent compounds in rat tissue fed cottonseed flour supplemented with vitamin E
Gonzalez-Garza, Maria Teresa / Montalvo, Irene / Sotelo, Angela | 1990
Masthead
| 1990

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