Isolation and identification of antioxidative peptides from rice endosperm protein enzymatic hydrolysate by consecutive chromatography and MALDI-TOF/TOF MS/MS (Englisch)
- Neue Suche nach: Zhang, Junhui
- Neue Suche nach: Zhang, Hui
- Neue Suche nach: Wang, Li
- Neue Suche nach: Guo, Xiaona
- Neue Suche nach: Wang, Xingguo
- Neue Suche nach: Yao, Huiyuan
- Neue Suche nach: Zhang, Junhui
- Neue Suche nach: Zhang, Hui
- Neue Suche nach: Wang, Li
- Neue Suche nach: Guo, Xiaona
- Neue Suche nach: Wang, Xingguo
- Neue Suche nach: Yao, Huiyuan
In:
Food Chemistry
;
119
, 1
;
226-234
;
2009
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ISSN:
- Aufsatz (Zeitschrift) / Elektronische Ressource
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Titel:Isolation and identification of antioxidative peptides from rice endosperm protein enzymatic hydrolysate by consecutive chromatography and MALDI-TOF/TOF MS/MS
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Beteiligte:Zhang, Junhui ( Autor:in ) / Zhang, Hui ( Autor:in ) / Wang, Li ( Autor:in ) / Guo, Xiaona ( Autor:in ) / Wang, Xingguo ( Autor:in ) / Yao, Huiyuan ( Autor:in )
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Erschienen in:Food Chemistry ; 119, 1 ; 226-234
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Verlag:
- Neue Suche nach: Elsevier Ltd
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Erscheinungsdatum:09.06.2009
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Format / Umfang:9 pages
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ISSN:
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DOI:
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Medientyp:Aufsatz (Zeitschrift)
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Format:Elektronische Ressource
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Sprache:Englisch
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Schlagwörter:
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Datenquelle:
Inhaltsverzeichnis – Band 119, Ausgabe 1
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