1–4 von 4 Ergebnissen

Sortieren nach: Relevanz | Aktualität neu zuerst | Titel A-Z

Treffer filtern

Medientyp

Datenquelle

Autor

Fach

Format

Lizenz

Sprache

Externe Quellen

Suchen...
British Library Conference Proceedings   Adler-Nissen, J.   Aubourg, S.   Horax, R.   Ggf. lizenzpflichtig   Auswahl aufheben
  • «
  • ‹
  • 1
  • ›
  1.  

    Preparation and Characterization of Protein Isolate from Cowpea (Vigna unguiculata L. Walp.)

    Horax, R. / Hettiarachchy, N. S. / Chen, P. et al. | British Library Conference Proceedings | 2004
  2.  

    Damage Inhibition During Frozen Storage of Horse Mackerel (Trachurus trachurus) Fillets by a Previous Plant Extract Treatment

    Aubourg, S. / Lugasi, A. / Hovari, J. et al. | British Library Conference Proceedings | 2004
  3.  

    Comments on Fermentation Technology: Creative Fermentation Technology for the Future

    Adler-Nissen, J. / Institute of Food Technologists / International Union of Food Science and Technology | British Library Conference Proceedings | 2004
  4.  

    Functional Properties of Protein Isolate from Cowpea (Vigna unguiculata L. Walp.)

    Horax, R. / Hettiarachchy, N. S. / Chen, P. et al. | British Library Conference Proceedings | 2004
  • «
  • ‹
  • 1
  • ›

Ergebnisse anzeigen: 10 | 20 | 50

Feedback