1–20 von 29 Ergebnissen

Sortieren nach: Relevanz | Aktualität neu zuerst | Titel A-Z

  1.  

    Preparation and Characterization of Protein Isolate from Cowpea (Vigna unguiculata L. Walp.)

    Horax, R. / Hettiarachchy, N. S. / Chen, P. et al. | British Library Conference Proceedings | 2004
  2.  

    Terrorism and the Nation's Food Supply Perspectives of the Food Industry: Where We Are, What We Have, and What We Need

    Applebaum, R. S. / Institute of Food Technologists / International Union of Food Science and Technology | British Library Conference Proceedings | 2004
  3.  

    Functional Properties of Protein Isolate from Cowpea (Vigna unguiculata L. Walp.)

    Horax, R. / Hettiarachchy, N. S. / Chen, P. et al. | British Library Conference Proceedings | 2004
  4.  

    Response to Dr. Archer's Letter to the Editor

    Friedman, Mendel / Rasooly, Reuven | Wiley | 2012
  5.  

    Response Dr. Archer's Comments

    Friedman, Mendel / Rasooly, Reuven | Wiley | 2012
  6.  

    Inhibition of Shiga Toxin 2 (Stx2) in Apple Juices and its Resistance to Pasteurization

    Rasooly, Reuven / Do, Paula M. / Levin, Carol E. et al. | Wiley | 2010
  7.  

    Stability of Green Tea Catechins in Commercial Tea Leaves during Storage for 6 Months

    Friedman, Mendel / Levin, C.E. / Lee, S.‐U. et al. | Wiley | 2009

Ergebnisse anzeigen: 10 | 20 | 50

Feedback