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In-Search Assignment of Monoisotopic Peaks Improves the Identification of Cross-Linked Peptides
American Chemical Society | 2018| -
Peptide retention in hydrophilic strong anion exchange chromatography is driven by charged and aromatic residues
Freier ZugriffDataCite | 2018| -
Optimized fragmentation regime for diazirine photo-cross-linked peptides
Freier ZugriffDataCite | 2016| -
A study into the Collision-induced Dissociation (CID) behavior of cross-linked peptides
Freier ZugriffDataCite | 2016| -
Distribution of RAPD markers on a linkage map of barley
Online Contents | 1994|Beteiligte: Mathiassen, H., Bay, H. -
Ultraviolet radiation effects on growth processes of Blepharisma undulans
NationallizenzElsevier | 1952| -
Supramolecular Modification of ABC Triblock Terpolymers in Confinement Assembly
Freier ZugriffDOAJ | 2018| -
Comparison of two methods for designing calorimeters using stirred tank reactors
British Library Online Contents | 2013| -
The relation of biomass production with leaf traits varied under different land-use and precipitation conditions in an Inner Mongolia steppe
British Library Online Contents | 2013| -
Retention time prediction using neural networks increases identifications in crosslinking mass spectrometry
Freier ZugriffDataCite | 2021| -
Murine AIDS Is an Antigen-Driven Disease: Requirements for Major Histocompatibility Complex Class II Expression and CD4^+ T Cells
British Library Online Contents | 1994| -
Crystal Structure of the ATP-Dependent Maturation Factor of Ni,Fe-Containing Carbon Monoxide Dehydrogenases
British Library Online Contents | 2010| -
CooC1 from Carboxydothermus hydrogenoformans Is a Nickel-Binding ATPase
British Library Online Contents | 2009| -
Noncovalently associated peptides observed during liquid chromatography-mass spectrometry and their effect on cross-link analyses
Freier ZugriffDataCite | 2019| -
Towards an Integration of the Physical and the Genetic Chromosome Maps of Barley by in Situ Hybridization
Freier ZugriffBASE | 1995| -
Glass bead cultivation of fungi: Combining the best of liquid and agar media
British Library Online Contents | 2013|