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  1.  

    Influence of Package Visual Cues of Sweeteners on the Sensory‐Emotional Profiles of Their Products

    Wardy, Wisdom / Chonpracha, Pitchayapat / Chokumnoyporn, Napapan et al. | Online Contents | 2017
  2.  

    Essential Oils Against Pathogen and Spoilage Microorganisms of Fruit Juices: Use of Versatile Antimicrobial Delivery Systems

    Trinetta, Valentina / Morgan, Mark T / Coupland, John N et al. | Online Contents | 2017
  3.  

    Physicochemical Property and Oxidative Stability of Whey Protein Concentrate Multiple Nanoemulsion Containing Fish Oil

    Hwang, Jae‐Young / Ha, Ho‐Kyung / Lee, Mee‐Ryung et al. | Online Contents | 2017
  4.  

    Chemical Composition Analysis, Sensory, and Feasibility Study of Tree Peony Seed

    Mao, Yingyi / Han, Jigang / Tian, Fang et al. | Online Contents | 2017
  5.  

    Effect of Extraction Method on the Oxidative Stability of Camelina Seed Oil Studied by Differential Scanning Calorimetry

    Belayneh, Henok D / Wehling, Randy L / Cahoon, Edgar B et al. | Online Contents | 2017
  6.  

    A Survey of Commercially Available Isomaltooligosaccharide‐Based Food Ingredients

    Madsen, Lee R / Stanley, Sarah / Swann, Peter et al. | Online Contents | 2017
  7.  

    Formation and Characterization of Green Tea Extract Loaded Liposomes

    Dag, Damla / Oztop, Mecit Halil | Online Contents | 2017
  8.  

    Effects of Different Pretreatments to Fresh Fruit on Chemical and Thermal Characteristics of Crude Palm Oil

    Tang, Minmin / Xia, Qiuyu / Holland, Brendan J et al. | Online Contents | 2017
  9.  

    The Suppressive Effects of Geniposide and Genipin on Helicobacter pylori Infections In Vitro and In Vivo

    Chang, Chiung‐Hung / Wu, Jin‐Bin / Yang, Jai‐Sing et al. | Online Contents | 2017
  10.  

    Furan Levels and Sensory Profiles of Commercial Coffee Products Under Various Handling Conditions

    Han, Jeesoo / Kim, Mina K / Lee, Kwang‐Geun | Online Contents | 2017
  11.  

    In Vitro Assessment of Bioactivities of Lactobacillus Strains as Potential Probiotics for Humans and Chickens

    Shokryazdan, P / Jahromi, M. F / Liang, J. B et al. | Online Contents | 2017

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