Seite 3 von 8.979 Ergebnissen

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  1.  

    Chia Seed (Salvia hispanica L.) Pepsin Hydrolysates Inhibit Angiotensin‐Converting Enzyme by Interacting with its Catalytic Site

    San Pablo‐Osorio, Brenda / Mojica, Luis / Urías‐Silvas, Judith Esmeralda | Wiley | 2019
  2.  

    Research Progress on Flavor Compounds and Microorganisms of Maotai Flavor Baijiu

    Wang, Ming‐Yao / Yang, Jian‐Gang / Zhao, Qing‐Song et al. | Wiley | 2019
  3.  

    Regional Pungency Degree in China and Its Correlation with Typical Climate Factors

    Wang, Siyuan / Cheng, Lingru / He, Shuai et al. | Wiley | 2019
  4.  

    Cover Caption

    Wiley | 2019
  5.  

    Food safety in global supply chains: A literature review

    Machado Nardi, Vinicius Antonio / Auler, Daniel Pedro / Teixeira, Rafael | Wiley | 2020
  6.  

    Characterization of proteases activities in Ficus carica cultivars

    Nishimura, Kosaku / Higashiya, Keisuke / Ueshima, Naoki et al. | Wiley | 2020

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