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Carotenoid–protein interaction as an approach for the formulation of functional food emulsions
Online Contents | 2009| -
Carotenoid–protein interaction as an approach for the formulation of functional food emulsions
Online Contents | 2009| -
Structural changes of myoglobin in pressure-treated pork meat probed by resonance Raman spectroscopy
Online Contents | 2009| -
Self-assembled monolayer of a peroxo-bridged dinuclear cobalt(iii) complex on Au(111)
Online Contents | 2006| -
Dynamics of Ordered-Domain Formation of DNA fragments on Au(111) with Molecular Resolution
Online Contents | 2004| -
Method and Apparatus for Identifying Volatile Substances Using Resonator-Amplified Raman Spectroscopy Under Reduced Pressure
Freier ZugriffEuropäisches Patentamt | 2022| -
Dynamics of Ordered-Domain Formation of DNA fragments on Au(111) with Molecular Resolution
Online Contents | 2004| -
VERFAHREN UND VORRICHTUNG ZUM IDENTIFIZIEREN VON FLÜCHTIGEN SUBSTANZEN MIT RESONATORVERSTÄRKTER RAMAN-SPEKTROSKOPIE BEI REDUZIERTEM DRUCK
Freier ZugriffEuropäisches Patentamt | 2023|