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Artículo ``Estudio exploratorio sobre confianza y percepción de riesgos alimentarios en bares de tapas''
British Library Online Contents | 2018 -
Frescos RepescaPias: una segunda vida para los plásticos Buenas prácticas en el sector cárnico
British Library Online Contents | 2018 -
Alimentación Especial Nuestros hijos son y serán lo que ven en casa
British Library Online Contents | 2018 -
Distribución y Logística La sostenibilidad medioambiental en la logística del supermercado
British Library Online Contents | 2018 -
Artículo: ¿Cómo evitar la aparición de Listeria Monocytogenes en el salmón ahumado?
British Library Online Contents | 2018 -
Medio Ambiente • Soluciones energéticas con biomasa en la industria alimentaria
British Library Online Contents | 2018 -
Exportar a México: una buena solución para el porcino español
British Library Online Contents | 2018 -
La UE apoya la ampliación de los Corredores Atlántico y Mediterráneo
British Library Online Contents | 2018 -
Producción de banana más sostenible gracias a las nuevas tecnologias
British Library Online Contents | 2018
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