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The Scientific MythBusters at Alabama A & M University
British Library Online Contents | 2019|Publisher: INSTITUTE OF FOOD TECHNOLOGISTS -
IFT19: An Unparalleled Source of Ideas, Innovation, and More
British Library Online Contents | 2019|Publisher: INSTITUTE OF FOOD TECHNOLOGISTS -
There's a Logo for That
British Library Online Contents | 2019|Publisher: INSTITUTE OF FOOD TECHNOLOGISTS -
Bambara to Moringa: Recipes for Underutilized Crops
British Library Online Contents | 2019|Publisher: INSTITUTE OF FOOD TECHNOLOGISTS -
The Island of Conclusions
British Library Online Contents | 2019|Publisher: INSTITUTE OF FOOD TECHNOLOGISTS -
Top 10 Food Trends
British Library Online Contents | 2019|Publisher: INSTITUTE OF FOOD TECHNOLOGISTS -
Surmounting the Challenges of Process Scale-Up
British Library Online Contents | 2019|Publisher: INSTITUTE OF FOOD TECHNOLOGISTS -
Mindful Consumers Drive Clean Label Momentum
British Library Online Contents | 2019|Publisher: INSTITUTE OF FOOD TECHNOLOGISTS -
Why Cannabis Edibles Are Creating a Buzz
British Library Online Contents | 2019|Publisher: INSTITUTE OF FOOD TECHNOLOGISTS -
A1/A2 Milk and β-Casomorphins: The Resurgence of Controversy
British Library Online Contents | 2018|Publisher: INSTITUTE OF FOOD TECHNOLOGISTS -
Discovering Processing Innovation
British Library Online Contents | 2018|Publisher: INSTITUTE OF FOOD TECHNOLOGISTS -
Gleaning Important Food Processing Insights
British Library Online Contents | 2018|Publisher: INSTITUTE OF FOOD TECHNOLOGISTS -
Do Cooking Oils Present a Health Risk?
British Library Online Contents | 2018|Publisher: INSTITUTE OF FOOD TECHNOLOGISTS -
Produce: New Priorities and Preferences
British Library Online Contents | 2018|Publisher: INSTITUTE OF FOOD TECHNOLOGISTS -
Ingredients That Hit the Beauty Mark
British Library Online Contents | 2018|Publisher: INSTITUTE OF FOOD TECHNOLOGISTS -
Closing the Loop on Food Waste
British Library Online Contents | 2019|Publisher: INSTITUTE OF FOOD TECHNOLOGISTS -
A Close-Up Look at 80 Acres Farms
British Library Online Contents | 2019|Publisher: INSTITUTE OF FOOD TECHNOLOGISTS -
Fermentation Nation
British Library Online Contents | 2019|Publisher: INSTITUTE OF FOOD TECHNOLOGISTS -
The Rush to Reduce Sugar
British Library Online Contents | 2018|Publisher: INSTITUTE OF FOOD TECHNOLOGISTS
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