Selection and Use of Postharvest Technologies as a Component of the Food Chain (English)
- New search for: Bourne, M. C.
- New search for: Institute of Food Technologists
- New search for: International Union of Food Science and Technology
In:
World congress of food science and technology; IUFoST/IFT 2th world congress of food science and technology
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2
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CRH43-CRH46
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2004
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ISSN:
- Conference paper / Print
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Title:Selection and Use of Postharvest Technologies as a Component of the Food Chain
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Author / Creator:
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Conference:12th, World congress of food science and technology; IUFoST/IFT 2th world congress of food science and technology
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Published in:World congress of food science and technology; IUFoST/IFT 2th world congress of food science and technology ; 2 ; CRH43-CRH46JOURNAL OF FOOD SCIENCE -CHICAGO- ; 69 ; 2
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Publisher:
- New search for: Institute of Food Technologists
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Publication date:2004-01-01
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Size:CRH43-CRH46
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Remarks:Theme title: Feeding the world: opportunities without boundaries. One pt of an unknown no of pts. See also 3984.000 vol 57 no 10 2003 for report
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ISSN:
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Type of media:Conference paper
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Type of material:Print
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Language:English
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Keywords:
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