METODO PARA LA ELABORACION DE UNA CERVEZA CON SABOR DE ACEITUNA Y CERVEZA OBTENIDA (Spanish)
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- New search for: CAELLES COLOMES IVAN
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2020
- Patent / Electronic Resource
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Title:METODO PARA LA ELABORACION DE UNA CERVEZA CON SABOR DE ACEITUNA Y CERVEZA OBTENIDA
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Additional title:METHOD FOR THE ELABORATION OF A BEER WITH A TASTE OF OLIVE AND BEER OBTAINED (Machine-translation by Google Translate, not legally binding)
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Patent number:ES2767027
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Patent applicant:
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Patent family:
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Contributors:CAELLES COLOMES IVAN ( author )
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Publisher:
- New search for: Europäisches Patentamt
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Publication date:2020-06-15
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Type of media:Patent
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Type of material:Electronic Resource
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Language:Spanish
- New search for: C12G
- Further information on International Patent Classification
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Classification:
IPC: C12G Wein, WINE -
Source: