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2-D Imaging of CF2 Density by Laser-Induced Fluorescence of CF4 Etching Plasmas in the GEC rf Reference Cell [F.1.05]
British Library Conference Proceedings | 1996|Contributors: Ernie, D. W. -
Adsorbate binding energy and adsorption capacity of xenon on carbon nanohorns
National licenceIOP Institute of Physics | 2002| -
Adsorbate binding energy and adsorption capacity of xenon on carbon nanohorns
British Library Online Contents | 2002| -
Adsorbate binding energy and adsorption capacity of xenon on carbon nanohorns
Online Contents | 2002|Contributors: Lafdi, K., Mcmillin, W. -
A neural network approach for force and contour error control in multi-dimensional end milling operations
British Library Online Contents | 1998| -
A Neural Network Controller for Force Control in End Milling Operations
British Library Conference Proceedings | 1994| -
Antioxidant Activity of -Carotene and -Tocopherol on Myoglobin in Liposomes
British Library Conference Proceedings | 1996| -
Applications of Dynamic Modified Atmosphere Packaging Systems for Fresh Red Meats
British Library Online Contents | 1994| -
A Reassessment of the Volume of the Post-Revolutionary Foreign Slave Trade to North America, 1783-1810
British Library Conference Proceedings | 2003|Contributors: Moore, W. B., Sinisi, K. S. -
A Recursive Least Squares Training Algorithm for Multilayer Recurrent Neural Networks
British Library Conference Proceedings | 1994| -
A Simple and Effective Method for Obtaining Aseptic Raw Beef Tissues
British Library Online Contents | 1993| -
Beef carcass and meat traits of steers finished on three forage systems
Online Contents | 2014|Contributors: Prinyawiwatkul, W. -
Beef carcass and meat traits of steers finished on three forage systems
British Library Online Contents | 2014| -
Beef Color with Increased Postmortem Fabrication and Air Exposure Times
British Library Conference Proceedings | 1994| -
Beef Traits with Differing Fabrication Times and Gases in Modified Atmosphere Packaging
British Library Conference Proceedings | 1994| -
Combined Effects of Packaging Atmosphere and Lactic Acid on Growth and Survival of Listeria monocytogenes in Crayfish Tail Meat at 4C
British Library Online Contents | 1996| -
Comparable Effects of DIGIBIND and DigiFab in Thirteen Digoxin Immunoassays
British Library Online Contents | 2002| -
Composition and Physicochemical Properties of Chevon Patties Containing Oat Bran
British Library Online Contents | 1999|
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