Chemical constituents of Oxyria digyna (Unknown)
- New search for: Li, X.-y.
- New search for: Long, C.-l.
- New search for: Wang, Y.-h.
- New search for: Li, X.-y.
- New search for: Long, C.-l.
- New search for: Wang, Y.-h.
In:
NATURAL PRODUCT RESEARCH AND DEVELOPMENT
;
20
, 5
;
816-820
;
2008
-
ISSN:
- Article (Journal) / Print
-
Title:Chemical constituents of Oxyria digyna
-
Contributors:
-
Published in:NATURAL PRODUCT RESEARCH AND DEVELOPMENT ; 20, 5 ; 816-820
-
Publisher:
- New search for: UNKNOWN
-
Publication date:2008-01-01
-
Size:5 pages
-
ISSN:
-
Type of media:Article (Journal)
-
Type of material:Print
-
Language:Unknown
- New search for: 664
- Further information on Dewey Decimal Classification
-
Classification:
DDC: 664 -
Source:
© Metadata Copyright the British Library Board and other contributors. All rights reserved.
Table of contents – Volume 20, Issue 5
The tables of contents are generated automatically and are based on the data records of the individual contributions available in the index of the TIB portal. The display of the Tables of Contents may therefore be incomplete.
- 761
-
Two new constituents of Hedychium yunnanenseZhao, Q. / Hao, X.-j. / Zou, C. et al. | 2008
- 765
-
Studies on the chemical constituents of the fruit of Acanthopanax sessiliflorus (Rupr. et Maxim.) SeemAn, Q. / Yang, C.-j. / Song, Y. et al. | 2008
- 770
-
A new stilbene from the Lianas of Gnetum pendulumJiang, B. / Zhang, X. / Wang, X.-j. et al. | 2008
- 773
-
Enzymatic preparation of flavonoid aglycone from the lotus leavesZhu, Y.-c. / Tao, W.-y. et al. | 2008
- 778
-
Chemical components in the intergeneric hybrid between tobacco and medicinal plant Datura metel LWei, K.-q. / Song, X. / Yang, J.-x. et al. | 2008
- 782
-
Antioxidant and free radical scavenging activities of extracts from Scutellaria barbata D. Don, Hedyotis diffusa Willd and their combinationDong, H.-h. / Cao, S.-w. / Yu, Y.-y. et al. | 2008
- 787
-
Effects of denaturation and chemical modification on lectin from Phaseolus multiflorus. WilldLi, J. / Xu, X.-c. / Bao, J.-k. et al. | 2008
- 793
-
Isolation of nematicidal components from soybean hull and their effects on antioxidant enzyme of Meloidogyne incognitaZhao, W.-x. / Zhang, N. / Sun, Z.-q. et al. | 2008
- 797
-
A total flavonoids extract of Scurrula parasitic L. Parasitized on Nernium indicum Mill. inducing human burkitt's lymphoma cell line CA46 apoptosis and the related molecular mechanismXiao, Y.-j. / Liu, F. / Chen, Y.-z. et al. | 2008
- 803
-
The contents and interaction of COX-2 and iNOS in vascular injury of rats with deficiency of vital energy and effect of ginsenosideLi, Y.-n. / Wu, Y.-l. / Jia, Z.-h. et al. | 2008
- 808
-
Effects of eighteen sesquiterpenes from Saussurea lappa on the proliferation of six human cancer cell linesWang, L. / Zhao, F. / He, E.-q. et al. | 2008
- 813
-
Hypoglycemia effect of polysaccharide from Portulaca oleracea on alloxan-induced diabetic miceLi, Y.-p. / Liu, Z.-y. / Xie, G.-x. et al. | 2008
- 816
-
Chemical constituents of Oxyria digynaLi, X.-y. / Long, C.-l. / Wang, Y.-h. et al. | 2008
- 821
-
Studies on the chemical constituents of Ilex cornutaZhang, J. / Yu, R. / Wu, X. et al. | 2008
- 824
-
Chemical constituents from the roots of Ardisia punctata(I)Tian, X.-q. / Huang, J. / Guo, M.-j. et al. | 2008
- 827
-
Study on the chemical constituents of Baeckea frutescensChen, J.-y. / Ya, Q.-k. / Lu, W.-j. et al. | 2008
- 830
-
C-27 steriods in Sagina japonica (Caryophyllaceae)Jia, A.-q. / Tan, N.-h. / Zhou, J. et al. | 2008
- 833
-
Study on the chemical constituents of Bupleurum bicaule HelmZhu, Z.-j. / Pan, R.-l. / Si, J.-y. et al. | 2008
- 836
-
Study on the antioxidant constituents from the barks of Garcinia xanthochymusCheng, W.-y. / Zhong, F.-f. / Zhao, Y.-h. et al. | 2008
- 839
-
Isolation and identification of mPGES-1 expression inhibitor from Craibiodendron yunnanenseGuo, L. / Gong, B.-q. et al. | 2008
- 842
-
Identification of main compositions in maize purple plant pigmentZhou, B. / Li, X.-h. / Wang, X.-h. et al. | 2008
- 846
-
The component of volatile oils from the fresh flowers of Desmos chinensisSong, X.-h. / Xiong, Y. / Zhou, K.-d. et al. | 2008
- 852
-
Determination of chemical constituents of the volatile oil from Spiraea japonica L. fYang, N.-j. / Liu, W.-w. / Huo, X. et al. | 2008
- 855
-
The influence of PspA expression in Bacillus subtilis 168 on protein secretionLiu, D.-w. / Wang, Z.-x. et al. | 2008
- 859
-
SPE-HPLC quantification of curcumin in different cultivars and organs of ginger, Zingiber officinale RoscoeWu, B. / Ni, H. / Li, H.-h. et al. | 2008
- 863
-
Determination of amentoflavone in Selaginella pulvinate by RP-HPLCXu, Q.-t. / Zhi, M.-l. / Kang, W.-y. et al. | 2008
- 866
-
Separation of oligopeptides with high Fisher's ratio by pH-zone-refining counter-current chromatographyQin, Q.-x. / Wei, D. / Guo, S.-y. et al. | 2008
- 870
-
Separation of ovalbumin and preparation and characterization of ovalbumin-ferric complexesNie, Z.-y. / Xia, J.-l. / Pan, J.-m. et al. | 2008
- 876
-
Effects of the addition time of some enhancers on taxol biosynthesis in cell suspension culture of Taxus chinensis (Pilger) RehdLi, G.-x. / Li, Z.-l. / Ceng, T.-f. et al. | 2008
- 880
-
Inhibitory effects of ethanolic extracts from eight kinds of bee pollens on the activity of tyrosinase to oxidize diphenolZhang, H.-c. / Dong, J. / Yin, C. et al. | 2008
- 884
-
Free radical scavenging effects of anthocyanins from the fruits of Nitraria tangutorunBai, X.-m. / Ding, C.-x. / Guo, Y.-q. et al. | 2008
- 888
-
Antimicrobial and cytotoxic activity of extracts from Sophora moorcroftiana seeds in vitroMa, X.-m. / Yu, H.-j. / Luo, Y.-p. et al. | 2008
- 892
-
Study on the anti-aging effect of flavonoids in hickory leafChen, H.-h. / Li, Z.-l. / Zhang, J. et al. | 2008
- 896
-
The antioxidant activity of essential oils from Alpiniae katsumadai Hayata and Fructus cinnamomiZhao, C. et al. | 2008
- 899
-
Antioxidant activity of resveratrol from wine grape pomaceDu, B. / Zhu, F.-m. / Ma, J.-j. et al. | 2008
- 903
-
Study on the analgesic and anti-inflammatory activities of gentiopicrosideChen, L. / Wang, H.-b. / Sun, X.-l. et al. | 2008
- 907
-
Protective effect of phycocyanin compound on alcohol-induced liver injury in miceSuo, Y.-r. / Yang, F. / Wang, H.-l. et al. | 2008
- 911
-
Anti-tumor effect of polysaccharide from Glycyrrhiza and its influence on immunological functionHu, J. / Ao, M.-z. / Cui, Y.-m. et al. | 2008
- 914
-
Research on the extraction and purification of shikimic acid from Illicium verum Hook. FHe, X.-h. / Liu, L. / Liu, X.-g. et al. | 2008
- 918
-
Microwave assistant extraction of total alkaloids from lotus leavesXiao, G.-q. / Fang, J. / Lu, X.-y. et al. | 2008
- 922
-
Study on the extracting technology of total saponins from CinnamonLi, J. / Chen, S.-j. / Liu, N. et al. | 2008
- 926
-
Research progress on the distribution, extraction and bioactivities of phenylpropanoid amides of 5-hydroxytryptamineJin, Q.-z. / Yi, X.-t. / Shan, L. et al. | 2008
- 934
-
Natural 3-alkyl flavones and their bioactivitiesLing, X.-l. / Huang, C.-s. / Liu, H.-x. et al. | 2008
- 939
-
Advances in research of chemical constituents and bioactivities of Viburnum speciesZhu, X.-d. / Xu, B. et al. | 2008
- 944
-
Chemical constituents from plants of amaranthaceaeGu, Y. / Liang, P.-f. / Ding, X. et al. | 2008