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Microbial Probiotics for Agricultural Systems [2019]

3
Cyclic di-GMP Regulation in Beneficial Plant-Microbe Interactions
19
NADPH Oxidases Have Key Roles in Mutulistic Associations with Rhizobia or with Mycorrhizal Fungi in Root Legumes
29
Linking Ammonia Volatilization with Moisture Content and Abundance of Nitrification and Denitrification Genes in N-Fertilized Soils
45
<Emphasis Type="Italic">Azospirillum</Emphasis> as Biofertilizer for Sustainable Agriculture: <Emphasis Type="Italic">Azospirillum brasilense</Emphasis> AZ39 as a Model of PGPR and Field Traceability
71
The Potential of Nitrogen-Fixing Bacteria in the Sustainability of Agro-Forestry Ecosystems
83
Challenges, Regulations and Future Actions in Biofertilizers in the European Agriculture: From the Lab to the Field
111
PGPR Characterization of Non-Nodulating Bacterial Endophytes from Root Nodules of <Emphasis Type="Italic">Vigna unguiculata</Emphasis> (L.) Walp.
127
Endophytic Bacteria from <Emphasis Type="Italic">Passiflora incarnata</Emphasis> L. Leaves with Genetic Potential for Flavonoid Biosynthesis
141
Isolation and Characterization of Antifungal Secondary Metabolites Produced by Rhizobacteria from Common Bean
155
Rhizobia Promote Rice (<Emphasis Type="Italic">Oryza sativa</Emphasis> L.) Growth: First Evidence in Cuba
169
Arbuscular Mycorrhizae and PGPR Applications in Tropical Savannas
179
Early Effects of Land Use Intensity on Arbuscular Mycorrhizal Fungi in Rice-Soybean Rotations
193
Evaluation of Bioproducts and Mycorrhizal Inoculation in Asian Soybean Rust Control, Nutrient Leaf Contents and Yield Under Field Conditions
205
Effect of Inoculation with Glomeromycota Fungi and Fertilization on Maize Yield in Acid Soils
213
Sustainability of Potato Farms and Use of Microbial Inoculants in the Central Coast of Peru
227
Characterization of Plant Growth-Promoting Bacteria and <Emphasis Type="Italic">In Vitro</Emphasis> Antagonistic Activity on Root-Knot Nematodes (<Emphasis Type="Italic">Meloidogyne</Emphasis> spp.)
239
Combined Application of Microbial and Non-Microbial Biostimulants to Improve Growth of Peanut Plants Exposed to Abiotic Stresses
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