Carbohydrate Polymers
Die Inhaltsverzeichnisse werden automatisch erzeugt und basieren auf den im Index des TIB-Portals verfügbaren Einzelnachweisen der enthaltenen Beiträge. Die Anzeige der Inhaltsverzeichnisse kann daher unvollständig oder lückenhaft sein.
Inhaltsverzeichnis
- 203
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Optimisation of conditions of synthesis of oxidised starch from corn and amaranth for use in film-forming applicationsChattopadhyay, Sumana et al. | 1997
- 213
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Effect of microwave radiation on physico-chemical properties and structure of potato and tapioca starchesLewandowicz, Graz yna et al. | 1997
- 221
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Transition behavior and phase structure of chitin-poly(2-hydroxyethyl methacrylate) composites synthesized by a solution coagulation-bulk polymerization methodMiyashita, Yoshiharu et al. | 1997
- 229
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A structural study of fluorinated cellulose: crystallization of fluorinated cellulose by conversion treatments used for celluloseKasuya, Natsuki et al. | 1997
- 235
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Simultaneous production of two different gel-forming exopolysaccharides by an Alteromonas strain originating from deep sea hydrothermal ventsSamain, E. et al. | 1997
- 243
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Structural studies by NMR spectroscopy of the major oligomers from alkali-degraded arabinogalactan from Larix occidentalisManley-Harris, Merilyn et al. | 1997
- 251
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Arabinogalactan from Western larch, Part III: alkaline degradation revisited, with novel conclusions on molecular structurePonder, G.R. et al. | 1997
- 263
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On the extrapolation of the melting temperature of dry starch from starch-water data using the Flory-Huggins equationFarhat, I.A. et al. | 1997
- 267
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Theory and applications of DMAC-LICL in the analysis of polysaccharidesStriegel, André M. et al. | 1997
- 275
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Phase and glass transition behaviour of concentrated barley starch-glycerol-water mixtures, a model for thermoplastic starchForssell, Pirkko M. et al. | 1997
- 283
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Physical properties and enzymatic digestibility of acetylated ae, wx, and normal maize starchHuijun, Liu et al. | 1997
- 291
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Preparation and study of novel biodegradable blends based on gelatinized starch and 1,4-transpolyisoprene (gutta percha) for food packaging or biomedical applicationsArvanitoyannis, Ioannis et al. | 1997
- 303
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Starch radicals. Part II: Cereals--native starch complexesCiesielski, Wojciech et al. | 1997
- 309
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Structural properties of pectin-gelatin gels. Part II: effect of sucrose-glucose syrupAl-Ruqaie, Ibrahim M. et al. | 1997
- 323
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Exopolymer production by Bacillus speciesGandhi, Himanshu P. et al. | 1997
- 329
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Thermal analysis of polyacrylic acid modified by some glucosamine derivativesTirkistani, Fahd A.A. et al. | 1997
- 335
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The effect of growth factors on the cytotoxicity of sulphated polysaccharidesKunou, Megumi et al. | 1997
- 343
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A new spectrophotometric method of assay for chitosanase based on Calcofluor white dye bindingSomashekar, D. et al. | 1997
- 343
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A new spectrophotometric method of assay for chitosanase based on Calcofluor white dyeSomashekar, D. / Joseph, R. et al. | 1997
- 347
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Physical ageing of wheat flour-based confectionery wafersLivings, Simon J. et al. | 1997
- 357
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Interpretation of small angle X-ray scattering from starch on the basis of fractalsSuzuki, Toru et al. | 1997
- 365
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Rheology and microstructure of Ca- and Na-kappa-carrageenan and locust bean gum gelsLundin, L. / Hermansson, A.-M. et al. | 1997
- 365
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Rheology and microstructure of Ca- and Na-k-carrageenan and locust bean gum gelsLundin, Leif et al. | 1997
- 377
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Preparation of gum from Tamarind seed -- and its application in the preparation of composite material with sisal fibreVeluraja, K. et al. | 1997
- 381
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Study of lipoprotein sorption by some sulfoderivatives of chitosanGamzazade, A.I. et al. | 1997
- 385
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Viscosity of locust bean, guar and xanthan gum solutions in the Newtonian domain: a critical examination of the log (eta~s~p)~o-log C[eta]~o master curvesLaunay, B. / Cuvelier, G. / Martinez-Reyes, S. et al. | 1997
- 385
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Viscosity of locust bean, guar and xanthan gum solutions in the Newtonian domain: a critical examination of the log (hsp)o-log C(h)o master curvesLaunay, Bernard et al. | 1997
- 397
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Chemical modifications of carboxylated chitosanLillo, L.E. et al. | 1997
- 403
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Some properties of Cassava Mesocarp carbohydrates-low density polyethylene blendsAkaranta, O. et al. | 1997
- 421
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Biopolymers Used in Microspheres and Microcapsulesvan Schijndel, Renée et al. | 1997
- 421
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Approaching Sucrose Crystallization at a Molecular Level: Role of Water Structure and InteractionsMathlouthi, Mohamed et al. | 1997
- 421
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Antisense Drugs: Low-cost Multi-ton Manufacture for MarketSanghvi, Yogesh S. et al. | 1997
- 422
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Carbohydrate Chemistry Focused on Agrochemical ApplicationRauter, Amélia P. et al. | 1997
- 422
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Carbohydrate Liquid CrystalsJeffrey, George A. et al. | 1997
- 422
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Carbohydrate Polymers as Wound Management AidsKennedy, J.F. et al. | 1997
- 422
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Carbohydrate Substituted Porphyrins. Synthesis, Characterization and Lipoprotein Binding PropertiesHombrecher, Hermann K. et al. | 1997
- 423
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Construction of Recombinant BHK Cell Lines Expressing Wild-type and Mutants of Human a1,-fucosyltransferaseCosta, J. et al. | 1997
- 423
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Cellulases in the Textile Industry-An OverviewCavaco-Paulo, Artur et al. | 1997
- 423
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Cyclodextrins, Supramolecular Devices for Drug Transport and TargetingDefaye, Jacques et al. | 1997
- 424
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Fiber Preparation of N-acylchitosan and its Composite With Cellulose by Spinning Their Sodium Xanthate SolutionsHirano, Shigehiro et al. | 1997
- 424
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Determination of Sugars, and Some Other Compounds in Infant Formulae, Follow-up Milks and Human Milk by HPLC-UV-RIFerreira, I.M.P.L.V.O. et al. | 1997
- 424
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Modelling Cucrose Crystallization-A Simulator for Operator Trainingde Azevedo, Sebasti~ao Feyo et al. | 1997
- 425
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Oxidized and Carboxy-alkylated Carbohydrates and Some Potential Applicationsvan Bekkum, H. et al. | 1997
- 425
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New Compounds From Microbiological Products of SucroseClarke, M.A. et al. | 1997
- 425
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New Autocatalytic Oxidations of Primary Alcohols in Cellulose in Phosphoric AcidPagliaro, Mario et al. | 1997
- 425
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New Synthetic Pathways to C-glycosidesGross, Paul H. et al. | 1997
- 426
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Quantification of Arabinose in Pectic Polysaccharides by FT-IR spectroscopyCoimbra, Manuel A. et al. | 1997
- 426
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Stereocommunication Through Glycosidic LinkagesStoodley, R.J. et al. | 1997
- 426
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Recent Advances in the Synthesis of Carbohydrate MimicsSinaø, Pierre et al. | 1997
- 426
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Sialyl Lewisx and Synthetic Analogues Thereof as New Antiinflammatory DrugsErnst, Beat et al. | 1997
- 427
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Stereoselective Synthesis of Optically Active, Highly Functionalized Carbocycles from AldonolactonesLundt, Inge et al. | 1997
- 427
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Stereoselective Synthesis of C-, S-, and N-glycosides of Therapeutic Potential from LevoglucosenoneWitczak, Zbigniew J. et al. | 1997
- 427
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Studies on the Structure of GlycoproteinsVliegenthart, Johannes F.G. et al. | 1997
- 428
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Synthesis and Reactions of Some Glycosidic Spiroacetal Derivatives of d-fructopyranose-Novel Quasi-di and TrisaccharidesRegeling, H. et al. | 1997
- 428
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Synthesis of Oligosaccharides of Biomedical RelevanceGaregg, Per J. et al. | 1997
- 428
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Study of HMW Compounds in Sugar Using Gel Permeation Chromatography with an Avaporative Light Scattering DetectorSan Miguel Bento, Luis et al. | 1997
- 428
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Synthesis of Glycosyl Phosphatidylinositol Anchors and Phosphatidyl-inositol-(3,4,5)-triphosphateKonradsson, Peter et al. | 1997
- 428
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Studies on the Use of Purified CBH I for Oligosaccharide SynthesisGama, F.M. et al. | 1997
- 429
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Synthesis of Potential Inhibitors of Carbohydrate Processing EnzymesNicotra, Francesco et al. | 1997
- 429
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Utilization of Planar Chromatography in the Sugar IndustryMantovani, G. et al. | 1997
- 429
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What Is The News in SucrochemistryDescotes, G. et al. | 1997
- 429
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The Reductive Cleavage Method for Polysaccharide Structural AnalysisGray, Gary R. et al. | 1997
- 430
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Sugar Nitronates: Versatile Intermediates for the Preparation of Chiral Bicyclic SystemsAvalos, Martin et al. | 1997
- 430
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Synthesis and Hydrogenolysis of Dioxolane Type Diphenylmethylene and Fluoren-9-ylidene Carbohydrate Acetals Containing a Neighbouring Substituted Hydroxyl FunctionBorbás, Aniko et al. | 1997
- 430
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Synthetic Approach to Pyrazole Sugar DerivativesFigueiredo, J.A. et al. | 1997
- 430
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Synthesis of Angucycline Antibiotics Bearing C-glycosidically Linked OligosaccharidesKrohn, K. et al. | 1997
- 430
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Synthesis of a,b-unsaturated Lactones Linked to Sugars. Configurational Determination by N.O.E.Ismael, M.I. et al. | 1997
- 430
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x-O-n-alkyl-itols. Substrate Structure and Alkyl Chain Position Influences on Their Liquid Crystalline PropertiesBault, Ph et al. | 1997
- 431
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Synthesis of Amphiphilic X-O-n-alkyl-monosaccharides. Substrate Structure and Alkyl Chain Position Influences on Their Liquid Crystalline PropertiesBault, Ph et al. | 1997
- 431
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Vibrational Assignments of CyclodextrinsAmado, Ana M. et al. | 1997
- 431
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Stereoselective Radical Cyclisations Involving Substrates Bearing the 2,3,4,6-tetra-O-acetyl-b-D-glucopyranosyl AuxiliaryEsteves, A.P. et al. | 1997
- 431
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Ultrasound-mediated Extraction of the Immunologically Active Xylan Component of Corn CobsEbringerová, A. et al. | 1997
- 431
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Rheological Characterization, Under Steady Shear, of a Polysaccharide (Lactan) Obtained Via Fermentation of Whey-related MediaPintado, M.E. et al. | 1997
- 432
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Quantification of Mercury in Sugar by Cold Vapour Atomic Absorption SpectrometrySoares, M.E. et al. | 1997
- 432
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Quality Evaluation of Portuguese HoneysMendex, E. et al. | 1997
- 432
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Regio- and Stereoselectivity Issues in Allylic Reactivity of Vinylogous Esters-Carbonates Bearing the 2,3,4,6-tetra-O-acetyl-b-D-glucopyranosyl AuxiliaryEsteves, A.P. et al. | 1997
- 433
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Preparation of Starch EstersNorris, Tracey A. et al. | 1997
- 433
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Preparation and Characterization of Hydrogels Based on Sucrose Modified with Glycidyl MethacrylateFerreira, L.S. et al. | 1997
- 433
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Preparation and Characterization of Hydrogels Based on Sucrose Modified with Acryloyl ChlorideFerreira, L.S. et al. | 1997
- 433
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Preliminary Studies of Baia Orange Peel PectinsRelva, Angela M. et al. | 1997
- 434
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Glucosylated N-acetyllactosamine O-antigen Chain in the Lipopolysaccharide From Helicobacter Pylori Strain UA861Monteiro, Mario A. et al. | 1997
- 434
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NMR Study of the Complexation of L-mannonic and D-gluconic Acids with Tungsten(VI) and Molybdenum(VI)Ramos, M.Luisa et al. | 1997
- 434
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Influence of Polysaccharide Composition in Foam Stability of Espresso CoffeeNunes, Fernando M. et al. | 1997
- 435
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Diastereoselective Inter- and Intramolecular Cycloaddition Reactions of Nitrilimines Derived From SugarsHerczegh, Pál et al. | 1997
- 435
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Chemical Synthesis and Structural Study of Lincomycin Sulfoxides and SulfoneSztaricskai, Ferenc et al. | 1997
- 435
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D-glucose Bound Dienes in Diels-Alder ReactionsFreitas, A.M. et al. | 1997
- 435
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Determination of Changes in Sugar Composition During the Aging of Honey by HPLC, FTIR and NMR SpectroscopyJustino, Licinia G. et al. | 1997
- 435
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Chemical Characterisation of Water Soluble Arabinoxylansbranan Ferulates Isolated From Maize BranMethacanon, Pawadee et al. | 1997
- 436
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Biologically Active Polysaccharides From Ultrasound-treated Yeast Cell WallsSandula, J. et al. | 1997
- 436
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Chain Elongation of Sugars: Preparation and Reaction of EpoxidesCanda, Tana L. et al. | 1997
- 436
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Carbohydrate Composition of the Water Soluble Materials of the Oil Palm Trunk and Sago WasteAkmar, Putri F. et al. | 1997
- 436
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Atropisomeric Imidazolidin-2-ones and 2-thiones Derived From D-glucosamineAvalos, Martin et al. | 1997
- 437
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Comparison of ovine, bovine and porcine mucosal heparins and low molecular weight heparins by disaccharide analyses and C13 NMRWatt, D.K. et al. | 1997