Influence of Temperature on the Fatty Acid Composition of the Oil From Sunflower Genotypes Grown in Tropical Regions (Englisch)
- Neue Suche nach: Grunvald, A. K.
- Neue Suche nach: Carvalho, C. G.
- Neue Suche nach: Leite, R. S.
- Neue Suche nach: Mandarino, J. M.
- Neue Suche nach: Bastos Andrade, C. A.
- Neue Suche nach: Amabile, R. F.
- Neue Suche nach: Paulo Campos Godinho, V.
- Neue Suche nach: Grunvald, A. K.
- Neue Suche nach: Carvalho, C. G.
- Neue Suche nach: Leite, R. S.
- Neue Suche nach: Mandarino, J. M.
- Neue Suche nach: Bastos Andrade, C. A.
- Neue Suche nach: Amabile, R. F.
- Neue Suche nach: Paulo Campos Godinho, V.
In:
JOURNAL- AMERICAN OIL CHEMISTS SOCIETY
;
90
, 4
;
545-553
;
2013
-
ISSN:
- Aufsatz (Zeitschrift) / Print
-
Titel:Influence of Temperature on the Fatty Acid Composition of the Oil From Sunflower Genotypes Grown in Tropical Regions
-
Beteiligte:Grunvald, A. K. ( Autor:in ) / Carvalho, C. G. ( Autor:in ) / Leite, R. S. ( Autor:in ) / Mandarino, J. M. ( Autor:in ) / Bastos Andrade, C. A. ( Autor:in ) / Amabile, R. F. ( Autor:in ) / Paulo Campos Godinho, V. ( Autor:in )
-
Erschienen in:JOURNAL- AMERICAN OIL CHEMISTS SOCIETY ; 90, 4 ; 545-553
-
Verlag:
- Neue Suche nach: AOCS AMERICAN OIL CHEMISTS' SOCIETY
-
Erscheinungsdatum:01.01.2013
-
Format / Umfang:9 pages
-
ISSN:
-
Medientyp:Aufsatz (Zeitschrift)
-
Format:Print
-
Sprache:Englisch
- Neue Suche nach: 547 / 660
- Weitere Informationen zu Dewey Decimal Classification
-
Klassifikation:
-
Datenquelle:
© Metadata Copyright the British Library Board and other contributors. All rights reserved.
Inhaltsverzeichnis – Band 90, Ausgabe 4
Zeige alle Jahrgänge und Ausgaben
Die Inhaltsverzeichnisse werden automatisch erzeugt und basieren auf den im Index des TIB-Portals verfügbaren Einzelnachweisen der enthaltenen Beiträge. Die Anzeige der Inhaltsverzeichnisse kann daher unvollständig oder lückenhaft sein.
- 467
-
Solid Fat Content Estimation by Differential Scanning Calorimetry: Prior Treatment and Proposed CorrectionMárquez, Andrés L. / Pérez, María P. / Wagner, Jorge R. et al. | 2013
- 475
-
Rapid Assessment of Quality Parameters in Cocoa Butter Using ATR‐MIR Spectroscopy and Multivariate AnalysisMaurer, Natalie E. / Rodriguez‐Saona, Luis et al. | 2013
- 483
-
Chemical Stability of the Lipid Phase in Concentrated Beverage Emulsions Colored with Natural β‐CaroteneSzterk, Arkadiusz / Roszko, Marek / Górnicka, Ewa et al. | 2013
- 493
-
Collaborative Study for the Analysis of Glycidyl Fatty Acid Esters in Edible Oils using LC–MSBlumhorst, Michael R. / Collison, Mark W. / Cantrill, Richard / Shiro, Hiroki / Masukawa, Yoshinori / Kawai, Shigeru / Yasunaga, Koichi et al. | 2013
- 501
-
Optimization of Enzymatic Synthesis of Tricaprylin in Ionic Liquids by Response Surface MethodologyPan, Qiuyue / Yang, Liping / Meng, Xianghe et al. | 2013
- 511
-
Antioxidant Activity of Sesamin in Canola OilSi, Wenhui / Xie, Phil Fei / Ma, Ka Ying / Liang, Yintong / Wang, Xiao Bo / Chung, Hau Yin / Chen, Zhen‐Yu et al. | 2013
- 517
-
Fatty Acid Composition of Irvingia gabonensis and Treculia africana Seed Lipids and PhospholipidsIfeduba, Ebenezer A. / Awachie, Mabel N. / Sabir, Jamal S. M. / Akoh, Casimir C. et al. | 2013
- 529
-
The Formation of a 12‐Hydroxystearic Acid/Vegetable Oil Organogel Under Shear and Thermal FieldsCo, Edmund / Marangoni, Alejandro G. et al. | 2013
- 545
-
Influence of Temperature on the Fatty Acid Composition of the Oil From Sunflower Genotypes Grown in Tropical RegionsGrunvald, Anna Karolina / de Carvalho, Claudio Guilherme Portela / Leite, Rodrigo Santos / Mandarino, José Marcos Gontijo / de Bastos Andrade, Carlos Alberto / Amabile, Renato Fernando / de Paulo Campos Godinho, Vicente et al. | 2013
- 555
-
Reduction of Free Fatty Acids in Acidic Nonedible Oils by Modified K10 ClayPires, João / Brasil, Beatriz / Araújo, M. Eduarda M. et al. | 2013
- 563
-
Esterification of Fatty Acids in Greases to Fatty Acid Methyl Esters with Highly Active Diphenylamine SaltsNgo, Helen L. / Vanselous, Heather / Strahan, Gary D. / Haas, Michael et al. | 2013
- 571
-
Comparison of Lipid Extraction from Microalgae and Soybeans with Aqueous IsopropanolYao, Linxing / Lee, Show‐Ling / Wang, Tong / Gerde, Jose A. et al. | 2013
- 579
-
Application of Ultrasound for Oil Separation and Recovery of Palm OilJuliano, P. / Swiergon, P. / Mawson, R. / Knoerzer, K. / Augustin, M. A. et al. | 2013
- 589
-
Quality of Rapeseed Oil Produced by Conditioning Seeds at Modest TemperaturesKraljić, Klara / Škevin, Dubravka / Pospišil, Milan / Obranović, Marko / Neđeral, Sandra / Bosolt, Tina et al. | 2013
- 601
-
Acrolein Production from Crude Glycerol in Sub‐ and Super‐Critical WaterCheng, Leming / Liu, Lu / Ye, X. Philip et al. | 2013