Effect of ozone treatment on physicochemical properties of waxy rice flour and waxy rice starch (Englisch)
- Neue Suche nach: Ding, Wenping
- Neue Suche nach: Wang, Yuehui
- Neue Suche nach: Zhang, Wei
- Neue Suche nach: Shi, Yongcheng
- Neue Suche nach: Wang, Donghai
- Neue Suche nach: Ding, Wenping
- Neue Suche nach: Wang, Yuehui
- Neue Suche nach: Zhang, Wei
- Neue Suche nach: Shi, Yongcheng
- Neue Suche nach: Wang, Donghai
In:
International Journal of Food Science & Technology
;
50
, 3
;
744-749
;
2015
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ISSN:
- Aufsatz (Zeitschrift) / Print
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Titel:Effect of ozone treatment on physicochemical properties of waxy rice flour and waxy rice starch
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Beteiligte:Ding, Wenping ( Autor:in ) / Wang, Yuehui ( Autor:in ) / Zhang, Wei ( Autor:in ) / Shi, Yongcheng ( Autor:in ) / Wang, Donghai ( Autor:in )
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Erschienen in:International Journal of Food Science & Technology ; 50, 3 ; 744-749
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Verlag:
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Erscheinungsdatum:2015
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Format / Umfang:6 Seiten
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ISSN:
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DOI:
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Medientyp:Aufsatz (Zeitschrift)
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Format:Print
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Sprache:Englisch
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Schlagwörter:
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Datenquelle:
Inhaltsverzeichnis – Band 50, Ausgabe 3
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