Synonyme wurden verwendet für: food • technology
Suche ohne Synonyme: keywords:(food technology)
Verwendete Synonyme:
- lebensmittel
- nahrung
- nahrung fur menschen
- nahrungsmittel
Verwendete Synonyme:
- produktionstechnologie
- technique
- technologie
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Meta-attitudes and the local formation of consumer judgments towards genetically modified food
Emerald Group Publishing | 2012|Schlagwörter: Genetically modified food, Food technology -
Consumers' perceptions of HPP and PEF food products
Emerald Group Publishing | 2012|Schlagwörter: Food manufacturing processes, Food technology -
Effect of pre-harvest harpin and modified atmosphere packaging on quality of cherry tomato cultivars “Alona” and “Cluster”
Emerald Group Publishing | 2012|Schlagwörter: Agriculture and food technology -
Development of nutraceutical carriers for functional food applications
Emerald Group Publishing | 2011|Schlagwörter: Food products, Food technology -
A preliminary study of amino acid and mineral profiles of important and estimable 21 seafood species
Emerald Group Publishing | 2011|Schlagwörter: Food technology, Fish (food) -
Phenolic constituents and antioxidant properties of some varieties of Indian rice
Emerald Group Publishing | 2011|Schlagwörter: Food technology -
Variations in phenolics and antioxidants in Indian onions (Allium cepa L.)
Genotype selection for breedingEmerald Group Publishing | 2010|Schlagwörter: Food products, Agriculture and food technology -
Effect of supplementation of micronutrient fortified biscuits on haemoglobin and serum iron levels of adolescent girls from Jaipur city, India
Emerald Group Publishing | 2010|Schlagwörter: Food additives, Food technology -
Enhancing stability of lactic acid bacteria and probiotics by Williopsis saturnus var. saturnus in fermented milks
Emerald Group Publishing | 2010|Schlagwörter: Food technology -
Modified atmosphere packaging and storage on sensory characteristics of ready-to-bake pizza
Emerald Group Publishing | 2010|Schlagwörter: Food packaging, Food technology -
Kinetics of volatile organic compounds during papaya juice fermentation by three commercial wine yeasts
Emerald Group Publishing | 2010|Schlagwörter: Food technology -
Extraction and purification of omega-3 fatty acids concentrate from Hypophthalmichthys molitrix oil
Emerald Group Publishing | 2010|Schlagwörter: fats and waxes technology, Fish (food) -
Potential of African pear (Dacryodes edulis) as an ingredient in plantain-based composite cookies
Emerald Group Publishing | 2010|Schlagwörter: Agriculture and food technology -
Effect of feeding enzymatically detoxified aflatoxin-B1 diet on liver function test of wistar rats
Emerald Group Publishing | 2009|Schlagwörter: Food safety, Food technology -
Nutrient composition of products prepared by incorporating amaranth (Amaranthus tricolour) leaf powder
Emerald Group Publishing | 2009|Schlagwörter: Agriculture and food technology, Food -
Antioxidant properties of selected salak (Salacca zalacca) varieties in Sabah, Malaysia
Emerald Group Publishing | 2009|Schlagwörter: Food technology -
Integrated information and logistics management, quality management and firm performance of pork processing industry in China
Emerald Group Publishing | 2009|Schlagwörter: Communications technology, Food manufacturing processing -
An integrated research framework to understand consumer attitudes and purchase intentions toward genetically modified foods
Emerald Group Publishing | 2008|Schlagwörter: Food products, Agriculture and food technology -
Triggers and processes of value creation in Australia's chicken meat industry
Emerald Group Publishing | 2008|Schlagwörter: Agriculture and food technology -
Can genetically modified foods be considered as a dominant design?
An actor-network theory investigation of gene technology in agribusinessEmerald Group Publishing | 2007|Schlagwörter: Agriculture and food technology, Food, Food controls
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