Erscheinungsjahr
Fach
Format
Lizenz
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Food matrix and processing influence on carotenoid bioaccessibility and lipophilic antioxidant activity of fruit juice-based beverages
NationallizenzRoyal Society of Chemistry | 2016| -
Excipient foods: designing food matrices that improve the oral bioavailability of pharmaceuticals and nutraceuticals
NationallizenzRoyal Society of Chemistry | 2014| -
Carbon nanodots@zeolitic imidazolate framework-8 nanoparticles for simultaneous pH-responsive drug delivery and fluorescence imaging
NationallizenzRoyal Society of Chemistry | 2014| -
Molecular mechanisms of the anti-obesity effect of bioactive compounds in tea and coffee
NationallizenzRoyal Society of Chemistry | 2016| -
Tuning the luminescence performance of metal–organic frameworks based on d10 metal ions: from an inherent versatile behaviour to their response to external stimuli
NationallizenzRoyal Society of Chemistry | 2016| -
Synthesis of nanomaterials with desirable morphologies from metal–organic frameworks for various applications
NationallizenzRoyal Society of Chemistry | 2016| -
Structural- and optical-properties analysis of single crystalline hematite (α-Fe2O3) nanocubes prepared by one-pot hydrothermal approach
NationallizenzRoyal Society of Chemistry | 2016| -
Fabrication of porous metal–organic frameworks via a mixed-ligand strategy for highly selective and efficient dye adsorption in aqueous solution
NationallizenzRoyal Society of Chemistry | 2015| -
Formation of amorphous calcium carbonate and its transformation into mesostructured calcite
NationallizenzRoyal Society of Chemistry | 2014| -
Zinc as a micronutrient and its preventive role of oxidative damage in cells
NationallizenzRoyal Society of Chemistry | 2015| -
A review of the efficacy of dietary polyphenols in experimental models of inflammatory bowel diseases
NationallizenzRoyal Society of Chemistry | 2015| -
Flux-mediated crystal growth of metal oxides: synthetic tunability of particle morphologies, sizes, and surface features for photocatalysis research
NationallizenzRoyal Society of Chemistry | 2015| -
Molecular disassembly of rice and lotus starches during thermal processing and its effect on starch digestibility
NationallizenzRoyal Society of Chemistry | 2016| -
An in vitro digestion method adapted for carotenoids and carotenoid esters: moving forward towards standardization
NationallizenzRoyal Society of Chemistry | 2016| -
Economical and environmentally-friendly approaches for usage of onion (Allium cepa L.) waste
NationallizenzRoyal Society of Chemistry | 2016| -
The influence of droplet size on the stability, in vivo digestion, and oral bioavailability of vitamin E emulsions
NationallizenzRoyal Society of Chemistry | 2016| -
Influence of phase structure and morphology on the photocatalytic activity of bismuth molybdates
NationallizenzRoyal Society of Chemistry | 2016| -
Syntheses, crystal structures and photocatalytic properties of four hybrid iodoargentates with zero- and two-dimensional structures
NationallizenzRoyal Society of Chemistry | 2016| -
Crystal growth by oriented attachment: kinetic models and control factors
NationallizenzRoyal Society of Chemistry | 2014|
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