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TIB-Lesesaalbestand
Synonyme wurden verwendet für: Lebensmittelchemie
Suche ohne Synonyme: keywords:("Lebensmittelchemie")
Verwendete Synonyme:
- food chemistry
- nahrungsmittelchemie
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The relation of saturated fatty acids with low-grade inflammation and cardiovascular disease
Online Contents | 2016|Schlagwörter: Lebensmittelchemie -
Digestive fate of dietary carrageenan: Evidence of interference with digestive proteolysis and disruption of gut epithelial function
Online Contents | 2016|Schlagwörter: Lebensmittelchemie -
Obesity and overweight: Impact on maternal and milk microbiome and their role for infant health and nutrition
Online Contents | 2016|Schlagwörter: Lebensmittelchemie -
Microbial and endogenous metabolic conversions of rye phytochemicals
Online Contents | 2017|Schlagwörter: Lebensmittelchemie -
Differing cytotoxicity and bioavailability of selenite, methylselenocysteine, selenomethionine, selenosugar 1 and trimethylselenonium ion and their underlying metabolic transformations in human cells
Online Contents | 2016|Schlagwörter: Lebensmittelchemie -
Mediterranean diets supplemented with virgin olive oil and nuts enhance plasmatic antioxidant capabilities and decrease xanthine oxidase activity in people with metabolic syndrome: The PREDIMED study
Online Contents | 2016|Schlagwörter: Lebensmittelchemie -
Prospective study of the dietary inflammatory index and risk of breast cancer in postmenopausal women
Online Contents | 2016|Schlagwörter: Lebensmittelchemie -
Urinary excretion ofCitrusflavanones and their major catabolites after consumption of fresh oranges and pasteurized orange juice: A randomized cross-over study
Online Contents | 2016|Schlagwörter: Lebensmittelchemie -
Quercetin induces apoptosis and autophagy in Primary Effusion Lymphoma cells by inhibiting PI3K/AKT/mTOR and STAT3 signaling pathways
Online Contents | 2017|Schlagwörter: Lebensmittelchemie -
The common dietary flavonoid myricetin attenuates liver fibrosis in carbon tetrachloride treated mice
Online Contents | 2017|Schlagwörter: Lebensmittelchemie -
Caffeic acid phenethyl ester upregulates N-myc downstream regulated gene 1 via ERK pathway to inhibit human oral cancer cell growth in vitro and in vivo
Online Contents | 2017|Schlagwörter: Lebensmittelchemie -
Anthocyanins as inflammatory modulators and the role of the gut microbiota
Online Contents | 2016|Schlagwörter: Lebensmittelchemie -
Food combination based on a pre-hispanic Mexican diet decreases metabolic and cognitive abnormalities and gut microbiota dysbiosis caused by a sucrose-enriched high-fat diet in rats
Online Contents | 2017|Schlagwörter: Lebensmittelchemie -
Maternal exposure to a Western-style diet causes differences in intestinal microbiota composition and gene expression of suckling mouse pups
Online Contents | 2016|Schlagwörter: Lebensmittelchemie -
The role of natural polyphenols in cell signaling and cytoprotection against cancer development
Online Contents | 2016|Schlagwörter: Lebensmittelchemie -
Conjugated linoleic acid rat pretreatment reduces renal damage in ischemia/reperfusion injury: Unraveling antiapoptotic mechanisms and regulation of phosphorylated mammalian target of rapamycin
Online Contents | 2016|Schlagwörter: Lebensmittelchemie -
The gut microbial community in metabolic syndrome patients is modified by diet
Online Contents | 2016|Schlagwörter: Lebensmittelchemie -
Dietary α-cyclodextrin reduces atherosclerosis and modifies gut flora in apolipoprotein E-deficient mice
Online Contents | 2017|Schlagwörter: Lebensmittelchemie -
Prophylactic effects of sulforaphane on depression-like behavior and dendritic changes in mice after inflammation
Online Contents | 2017|Schlagwörter: Lebensmittelchemie -
Resveratrol ameliorates cardiac oxidative stress in diabetes through deacetylation of NFkB-p65 and histone 3
Online Contents | 2015|Schlagwörter: Lebensmittelchemie -
Epigallocatechin gallate induces an up-regulation of LDL receptor accompanied by a reduction of PCSK9 via the annexin A2-independent pathway in HepG2 cells
Online Contents | 2017|Schlagwörter: Lebensmittelchemie -
Placental dysfunction is associated with altered microRNA expression in pregnant women with low folate status
Online Contents | 2017|Schlagwörter: Lebensmittelchemie -
Pharmacokinetics of blackberry anthocyanins consumed with or without ethanol: A randomized and crossover trial
Online Contents | 2016|Schlagwörter: Lebensmittelchemie -
Pharmacokinetics of blackberry anthocyanins consumed with or without ethanol: a randomized and crossover trial
Online Contents | 2016|Schlagwörter: Lebensmittelchemie -
The relation of saturated fatty acids with low-grade inflammation and cardiovascular disease
Online Contents | 2016|Schlagwörter: Lebensmittelchemie -
EGCG inhibited bladder cancer SW780 cell proliferation and migration both in vitro and in vivo via down-regulation of NF-κB and MMP-9
Online Contents | 2017|Schlagwörter: Lebensmittelchemie -
Phylogenetic profile of gut microbiota in healthy adults after moderate intake of red wine
Online Contents | 2016|Schlagwörter: Lebensmittelchemie -
Kefir alleviates obesity and hepatic steatosis in high-fat diet-fed mice by modulation of gut microbiota and mycobiota: targeted and untargeted community analysis with correlation of biomarkers
Online Contents | 2017|Schlagwörter: Lebensmittelchemie -
Vinegar as a functional ingredient to improve postprandial glycemic control-human intervention findings and molecular mechanisms
Online Contents | 2016|Schlagwörter: Lebensmittelchemie -
New insights into the antiangiogenic and proangiogenic properties of dietary polyphenols
Online Contents | 2016|Schlagwörter: Lebensmittelchemie -
Zinc-rich oysters as well as zinc yeast- and astaxanthin-enriched food improved sleep efficiency and sleep onset in a randomized controlled trial of healthy individuals
Online Contents | 2016|Schlagwörter: Lebensmittelchemie -
Food combination based on a pre-hispanic Mexican diet decreases metabolic and cognitive abnormalities and gut microbiota dysbiosis caused by a sucrose-enriched high-fat diet in rats
Online Contents | 2016|Schlagwörter: Lebensmittelchemie -
Aged garlic extract suppresses the increase of plasma glycated albumin level and enhances the AMP-activated protein kinase in adipose tissue in TSOD mice
Online Contents | 2017|Schlagwörter: Lebensmittelchemie -
Effects ofn-3 fatty acid supplements on glycemic traits in Chinese type 2 diabetic patients: A double-blind randomized controlled trial
Online Contents | 2016|Schlagwörter: Lebensmittelchemie -
Longitudinal evolution of true protein, amino acids and bioactive proteins in breast milk: a developmental perspective
Online Contents | 2017|Schlagwörter: Lebensmittelchemie -
A serum metabolomics-driven approach predicts orange juice consumption and its impact on oxidative stress and inflammation in subjects from the BIONAOS study
Online Contents | 2016|Schlagwörter: Lebensmittelchemie -
Buckwheat bioactive compounds, their derived phenolic metabolites and their health benefits
Online Contents | 2016|Schlagwörter: Lebensmittelchemie -
Zinc supplementation influences genomic stability biomarkers, antioxidant activity, and zinc transporter genes in an elderly Australian population with low zinc status
Online Contents | 2015|Schlagwörter: Lebensmittelchemie -
Metabolomics reveals differences between three daidzein metabolizing phenotypes in adults with cardiometabolic risk factors
Online Contents | 2016|Schlagwörter: Lebensmittelchemie -
Dietary fat quantity and quality modifies advanced glycation end products metabolism in patients with metabolic syndrome
Online Contents | 2017|Schlagwörter: Lebensmittelchemie -
Advanced glycation end products stimulate gene expression of fibroblast growth factor 23
Online Contents | 2017|Schlagwörter: Lebensmittelchemie -
Green tea (-)-epigallocatechin-3-gallate counteracts daytime overeating induced by high-fat diet in mice
Online Contents | 2016|Schlagwörter: Lebensmittelchemie -
Short-term biomarkers of apple consumption
Online Contents | 2016|Schlagwörter: Lebensmittelchemie -
Acute effects of dietary fatty acids on osteclastogenesis via RANKL/RANK/OPG system
Online Contents | 2016|Schlagwörter: Lebensmittelchemie -
Perinatal maternal high-fat diet promotes alterations in hepatic lipid metabolism and resistance to the hypolipidemic effect of fish oil in adolescent rat offspring
Online Contents | 2016|Schlagwörter: Lebensmittelchemie -
Established atherosclerosis might be a prerequisite for chicory and its constituent protocatechuic acid to promote endothelium-dependent vasodilation in mice
Online Contents | 2016|Schlagwörter: Lebensmittelchemie -
Lycopene supplementation restores vitamin A deficiency in mice and possesses thereby partial pro-vitamin A activity transmitted via RAR-signaling
Online Contents | 2016|Schlagwörter: Lebensmittelchemie -
Treatment with kaempferol suppressed breast cancer cell growth caused by estrogen and triclosan in cellular and xenograft breast cancer models
Online Contents | 2016|Schlagwörter: Lebensmittelchemie -
Morus albaextract modulates blood pressure homeostasis through eNOS signaling
Online Contents | 2016|Schlagwörter: Lebensmittelchemie -
Consumption ofBifidobacterium animalissubsp.lactisBB-12 impacts upper respiratory tract infection and the function of NK and T cells in healthy adults
Online Contents | 2016|Schlagwörter: Lebensmittelchemie
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