Erscheinungsjahr
Medientyp
Datenquelle
Fach
Format
Lizenz
Sprache
-
Value seeking, health-conscious or sustainability-concerned? Profiling fruit and vegetable consumers in Euro-Mediterranean countries
Freier ZugriffEmerald Group Publishing | 2024| -
Seeding innovation: the role of internal and external digital data in agri-food product innovation
Freier ZugriffEmerald Group Publishing | 2024| -
Exploring seafood choices at the point of purchase among a sample of Swedish consumers
Freier ZugriffEmerald Group Publishing | 2024| -
Properties of films and coatings added of tocopherol for food packaging: tool-based review for systematic reviews and bibliometric analysis
Freier ZugriffEmerald Group Publishing | 2024| -
Generation Z and Millennials’ food-sharing behaviour: a cross-generational analysis of motivations, satisfaction and behavioural intention
Freier ZugriffEmerald Group Publishing | 2024| -
Asymmetric effects of wellness destination and wellness facility attributes on tourist satisfaction
Freier ZugriffEmerald Group Publishing | 2024| -
Young peoples’ environmentally sustainable tourism attitude and responsible behavioral intention
Freier ZugriffEmerald Group Publishing | 2024| -
Discovering the conceptual building blocks of blockchain technology applications in the agri-food supply chain: a review and research agenda
Freier ZugriffEmerald Group Publishing | 2024| -
Research on the matching effect between advertising appeal and product type on the purchase intention of organic food
Freier ZugriffEmerald Group Publishing | 2024| -
What does it take to close the loop? Lessons from a successful citrus waste valorisation business
Freier ZugriffEmerald Group Publishing | 2024| -
Who is responsible for fixing the food system? A framing analysis of media reactions to the UK's National Food Strategy
Freier ZugriffEmerald Group Publishing | 2024| -
Taste of success: a strategic framework for product innovation in the food and beverage industry
Freier ZugriffEmerald Group Publishing | 2024| -
Consumers’ valuation of blockchain-based food traceability: role of consumer ethnocentrism and communication via QR codes
Freier ZugriffEmerald Group Publishing | 2024| -
Improved tourism demand forecasting with CIR# model: a case study of disrupted data patterns in Italy
Freier ZugriffEmerald Group Publishing | 2024| -
What constitutes food system resilience? The importance of divergent framings between UK mainstream and local food system actors
Freier ZugriffEmerald Group Publishing | 2024| -
Can an apple a day keep COVID-19 away? A cluster analysis of the long-term COVID-19 pandemic’s impact on the consumption of apples in Italy
Freier ZugriffEmerald Group Publishing | 2024| -
The effect of nutrition labels on lunch buffet consumption: a real-life experiment
Freier ZugriffEmerald Group Publishing | 2024| -
Exploring the dynamics of innovation: patterns of growth and contraction in the local food industry
Freier ZugriffEmerald Group Publishing | 2024| -
Limits and potential of organic farming towards a more sustainable European agri-food system
Freier ZugriffEmerald Group Publishing | 2024| -
Social media on the route to circular economy transition from a dialogic perspective: evidence from the agri-food industry
Freier ZugriffEmerald Group Publishing | 2024| -
Sustainable and healthy purchasing behaviors towards palm oil-based food in Italy
Freier ZugriffEmerald Group Publishing | 2024| -
Carbon footprint of FFP2 protective facial masks against SARS-CoV-2 used in the food sector: effect of materials and dry sanitisation
Freier ZugriffEmerald Group Publishing | 2024| -
Upcycled food choice motives and their association with hesitancy towards consumption of this type of food: a Swedish study
Freier ZugriffEmerald Group Publishing | 2024| -
Consumer behaviour towards milk and dairy yoghurt products carrying nutrition and health claims: a qualitative study
Freier ZugriffEmerald Group Publishing | 2024| -
An observational study comparing the effects of whey and vegan meal replacements containing PolyGlycopleX® over 12-weeks in healthy adults
Freier ZugriffEmerald Group Publishing | 2024| -
This is not my jam: an Italian choice experiment on the influence of typical product attributes on consumers’ willingness to pay
Freier ZugriffEmerald Group Publishing | 2024| -
Research on the forest ticket price formation mechanism based on three ecosystem service value pricing methods
Freier ZugriffEmerald Group Publishing | 2023| -
The impact of financial support on forestry green total factor productivity from the perspective of environmental regulation
Freier ZugriffEmerald Group Publishing | 2023| -
Identifying the attributes of consumer experience in Michelin-starred restaurants: a text-mining analysis of online customer reviews
Freier ZugriffEmerald Group Publishing | 2023| -
Sustainability practices and challenges in the meat supply chain: a systematic literature review
Freier ZugriffEmerald Group Publishing | 2023| -
Economic impact of investment in animal welfare–enhancing flooring solutions – Implications for promoting sustainable dairy production in Sweden
Freier ZugriffEmerald Group Publishing | 2023| -
Counteracting noncommunicable diseases with front-of-pack nutritional labels' informativeness: an inquiry into the effects on food acceptance and portions selection
Freier ZugriffEmerald Group Publishing | 2023| -
The “milky ways”: emerging sustainable business models for sustainable value creation in the dairy industry
Freier ZugriffEmerald Group Publishing | 2023| -
Increasing green leafy vegetable consumption through street food dishes in Lagos, Nigeria
Freier ZugriffEmerald Group Publishing | 2023| -
Film-induced tourism – the impact the of animation, cartoon, superhero and fantasy movies
Freier ZugriffEmerald Group Publishing | 2023| -
Digitalization as a driver of transformation towards sustainable performance in wine tourism – the Italian case
Freier ZugriffEmerald Group Publishing | 2023| -
Process decomposition of expanded rural housing at the rural–urban fringe: evidence from 27,034 buildings in Pudong New Area, Shanghai, China
Freier ZugriffEmerald Group Publishing | 2023| -
Unleashing the value of artificial intelligence in the agri-food sector: where are we?
Freier ZugriffEmerald Group Publishing | 2023| -
Impact of faith on food marketing and consumer behaviour: a review
Freier ZugriffEmerald Group Publishing | 2023| -
An econometric analysis of the demand for cigarettes in Italy after the introduction of heated tobacco products in 2016
Freier ZugriffEmerald Group Publishing | 2023| -
Artificial intelligence and new business models in agriculture: a structured literature review and future research agenda
Freier ZugriffEmerald Group Publishing | 2023| -
Alternative ecotourism perspectives within the protected conservation sites and farming communities amid environmental degradation and climate change-bound rural exercises
Freier ZugriffEmerald Group Publishing | 2023| -
Research on forestry labor input measurement and forestry industry development in China
Freier ZugriffEmerald Group Publishing | 2023| -
Analysis on the establishment of natural reserves and the transfer of agricultural labor forces taking Jiangxi Province as an example*
Freier ZugriffEmerald Group Publishing | 2023| -
Influence of collective forest tenure reform on rural households' forestry management investment: the case from seven provinces in China
Freier ZugriffEmerald Group Publishing | 2023| -
Understanding the nexus between forest dependence and willingness to pay for forest conservation: case of forest dependent households in Kenya
Freier ZugriffEmerald Group Publishing | 2023| -
Processors' understanding of process quality: a qualitative interview study with employees of organic dairies in Germany and Switzerland
Freier ZugriffEmerald Group Publishing | 2023| -
Drivers of liking and value perception for a new apple cultivar in Italy
Freier ZugriffEmerald Group Publishing | 2023| -
Natural wine as an expression of sustainability: an exploratory analysis of Italy's restaurant industry
Freier ZugriffEmerald Group Publishing | 2023| -
The perceived value of oat milk and the food-choice motives of young, urban people
Freier ZugriffEmerald Group Publishing | 2023|
Meine Suche schicken an (beta)
Schicken Sie ihre Suchanfrage (Suchterm ohne Filter) an andere Datenbanken, Portale und Kataloge, um ggf. weitere interessante Treffer zu finden:
Dimensions ist eine Datenbank für Abstracts und Zitate, die Informationen zu Forschungsförderungen mit daraus resultierenden Veröffentlichungen, Studien und Patenten verknüpft.
Im TIB AV-Portal können audiovisuelle Medien aus Wissenschaft und Lehre recherchiert und eigene wissenschaftliche Videos publiziert werden.
Im FID move kann nach fachspezifischer Literatur, Forschungsdaten und weitere Informationen aus der Mobilitäts- und Verkehrsforschung gesucht werden.
Der Open Research Knowledge Graph liefert strukturiert beschriebene Forschungsinhalte und macht diese vergleichbar.
Frei zugänglicher Ausschnitt der Verbunddatenbank K10plus des GBV und des SWB mit für die Fernleihe und Direktlieferdienste relevanten Materialien.