Erscheinungsjahr
Format
Lizenz
TIB-Lesesaalbestand
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Antifungal Activity of Essential Oils Against Candida Species Isolated from Clinical Samples
Online Contents | 2019|Schlagwörter: Essential oils -
Citrus essential oils: Extraction, authentication and application in food preservation
Taylor & Francis Verlag | 2019|Schlagwörter: Citrus essential oils, extraction and authentication of essential oils -
Comparative evaluation of antioxidant and insecticidal properties of essential oils from five Moroccan aromatic herbs
Online Contents | 2014|Schlagwörter: Essential oils -
Chemical composition and antifungal activity of essential oils from Senecio nutans, Senecio viridis, Tagetes terniflora and Aloysia gratissima against toxigenic Aspergillus and Fusarium species
Taylor & Francis Verlag | 2020|Schlagwörter: essential oils -
A current opinion on the antimicrobial importance of popular pepper essential oil and its application in food industry
Taylor & Francis Verlag | 2019|Schlagwörter: mode of antimicrobial action of pepper essential oils, nanoencapsulation of pepper essential oils, novel applications of pepper essential oils, Pepper L. essential oils -
Preliminary in vitro tests on inhibitory activity of distinct plant extracts toward bacterial pathogens of fruit and nut trees
Online Contents | 2021|Schlagwörter: Essential oils -
Characterization of Aloe vera-chitosan composite films and their use for reducing the disease caused by fungi in papaya Maradol
Online Contents | 2018|Schlagwörter: Essential oils -
Essential oils as antimicrobials in food systems – A review
Elsevier | 2014|Schlagwörter: Essential oils -
Antifungal efficacy of plant essential oils against stored grain fungi of Fusarium spp.
Online Contents | 2016|Schlagwörter: Essential oils -
Development and characterization of sodium alginate based active edible films incorporated with essential oils of some medicinal plants
Elsevier | 2019|Schlagwörter: Essential oils -
Electrospun Gelatin Nanofibers Encapsulated with Peppermint and Chamomile Essential Oils as Potential Edible Packaging
American Chemical Society | 2019|Schlagwörter: essential oils -
Electrospinning of polylactic acid fibres containing tea tree and manuka oil
Elsevier | 2017|Schlagwörter: Essential oils -
Antioxidant activity of fractions from oregano essential oils obtained by molecular distillation
Elsevier | 2014|Schlagwörter: Essential oils -
Plant essential oils as food preservatives to control moulds, mycotoxin contamination and oxidative deterioration of agri-food commodities – Potentials and challenges
Elsevier | 2014|Schlagwörter: Essential oils -
The progress of essential oils as potential therapeutic agents: a review
Taylor & Francis Verlag | 2020|Schlagwörter: Essential oils -
Essential Oils, Silver Nanoparticles and Propolis as Alternative Agents Against Fluconazole Resistant Candida albicans, Candida glabrata and Candida krusei Clinical Isolates
Online Contents | 2015|Schlagwörter: Essential oils -
The antibacterial properties of phenolic isomers, carvacrol and thymol
Taylor & Francis Verlag | 2020|Schlagwörter: essential oils -
Essential oil‐loaded bio‐nanomaterials for sustainable agricultural applications
Wiley | 2021|Schlagwörter: essential oils -
Chemical composition and bioactivity of essential oils from flower and fruit of Thymbra capitata and Thymus species
Online Contents | 2017|Schlagwörter: Essential oils
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