Erscheinungsjahr
Medientyp
Format
Lizenz
Sprache
-
Study on Food Safety and Green Food Packaging
NationallizenzTrans Tech Publications | 2012|Schlagwörter: Green Food Packaging, Green Food Materials -
Green food consumption intention, behaviors and influencing factors among Chinese consumers
Elsevier | 2012|Schlagwörter: Green food consumption intention, Green food consumption behaviors -
Physicochemical quality and metabolomics comparison of the green food apple and conventional apple in China
Elsevier | 2020|Schlagwörter: China Green Food -
Review of Green Food Processing techniques. Preservation, transformation, and extraction
Elsevier | 2017|Schlagwörter: Green Food Processing -
Explaining consumer purchase behavior for organic milk: Including trust and green self-identity within the theory of planned behavior
Elsevier | 2019|Schlagwörter: Green food products -
Green Food Consumption in China: Segmentation Based on Attitudes Toward Food Safety
Taylor & Francis Verlag | 2016|Schlagwörter: green food -
The roles of pollution concerns and environmental knowledge in making green food choices: Evidence from Chinese consumers
Elsevier | 2019|Schlagwörter: Green food -
Investment strategies and coordination for green food supply chain: a further research considering the inputs of the blockchain-based traceability system
Emerald Group Publishing | 2024|Schlagwörter: Green food supply chain -
Prospects of Green Marketing in Bangladesh: An Empirical Study on Green Marketing
Freier ZugriffBASE | 2020|Schlagwörter: green food -
Consumer Perceptions and Intentions Toward Buying Green Food Products: A Case of Tanzania
Taylor & Francis Verlag | 2022|Schlagwörter: Green food products -
A hybrid recommendation algorithm for green food based on review text and review time
Freier ZugriffTaylor & Francis Verlag | 2023|Schlagwörter: Green food -
Comprehensive chlorophyll composition of commercial green food colorants and coloring foodstuffs by HPLC-ESI-QTOF-MS/MS: Chlorophyllins
Elsevier | 2023|Schlagwörter: Green food colorant -
Testing and validation of a hierarchical values-attitudes model in the context of green food in China
Emerald Group Publishing | 2014|Schlagwörter: Green food -
Consumer attitudes and buying behavior for green food products
From the aspect of green perceived value (GPV)Emerald Group Publishing | 2019|Schlagwörter: Green food products -
Research on the Impact of Consumer Experience Satisfaction on Green Food Repurchase Intention
Freier ZugriffDOAJ | 2023|Schlagwörter: green food -
Being a product consumer during the COVID-19 pandemic: profile of the Polish consumer in the organic dairy market
Emerald Group Publishing | 2023|Schlagwörter: Green food consumption -
Analysis and Identification of Polyphenolic Compounds in Green Foods Using a Combination of HPLC-ESI-IT-TOF-MS/MS
Freier ZugriffDOAJ | 2018|Schlagwörter: green food -
Green Labelled Rice Shows a Higher Nutritional and Physiochemical Quality Than Conventional Rice in China
Freier ZugriffDOAJ | 2021|Schlagwörter: chinese green food -
Improving Culinary Education by Examining the Green Culinary Behaviors of Hospitality College Students
Taylor & Francis Verlag | 2016|Schlagwörter: green food and beverage -
A transformative sustainability learning model for inculcating passion for learning about green food and beverage in hospitality college students
Taylor & Francis Verlag | 2019|Schlagwörter: green food and beverage
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