Erscheinungsjahr
Medientyp
Datenquelle
Format
Lizenz
Sprache
Synonyme wurden verwendet für: Food • Food Science • Science
Suche ohne Synonyme: journal:(Journal of Food Science)
Verwendete Synonyme:
- lebensmittel
- nahrung
- nahrung fur menschen
- nahrungsmittel
Verwendete Synonyme:
- diet
- lebensmittelforschung
- lebensmittelherstellung
- lebensmitteltechnik
- lebensmitteltechnologie
- lebensmittelwissenschaft
Verwendete Synonyme:
- burgerliche wissenschaft
- wissenschaft
- wissenschaften
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Biographies and geographies: consumer understandings of the origins of foods
British Library Online Contents | 1998| -
PPG6 and the contemporary UK food store development dynamic
British Library Online Contents | 1998| -
Chapatis and chips: encountering food use in primary school settings
British Library Online Contents | 1998| -
Nutrition and Diet in the Prevention and Treatment of Cancer
British Library Online Contents | 1999| -
Effect of Diet on the Development of the Immune System in the BB Rat
British Library Online Contents | 1999| -
Insulin-Dependent Diabetes Mellitus and Vitamin A Metabolism
British Library Online Contents | 1999| -
Regulation of Plasma and Hepatic Lipids by Dietary Fatty Acids: Effects of Oleic, Elaidic and Palmitic Acids
British Library Online Contents | 1999| -
The Role of Ascorbic Acid in the Mosaic of Coronary Heart Disease: Lipid Metabolism and Antioxidant Functions
British Library Online Contents | 1999| -
Comparison of Dietary Profiles of Caucasians and Asian Indian Women in the USA and Asian Indian Women in India
British Library Online Contents | 1999| -
Antioxidant Status and Insulin-Dependent Diabetes Mellitus (IDDM)
British Library Online Contents | 1999| -
Colorectal cancer: the role of dietary fat and caloric restriction
British Library Online Contents | 1993| -
Dietary fibre: its composition and role in protection against colorectal cancer
British Library Online Contents | 1993| -
Role of calcium in colon cancer prevention: Experimental and clinical studies
British Library Online Contents | 1993| -
Gastrointestinal monitoring of DNA-damaging agents with magnetic microcapsules
British Library Online Contents | 1993| -
Porphyrins as potential inhibitors against exposure to carcinogens and mutagens
British Library Online Contents | 1993| -
Roles of endogenous substances and bacteria in colorectal cancer
British Library Online Contents | 1993| -
Carcinogenic factors in food with relevance to colon cancer development
British Library Online Contents | 1993| -
Mouse and human micronucleus models for assessing genotoxicity of whole foods in intervention studies
British Library Online Contents | 1993| -
Healthy aging diets other than the Mediterranean: A focus on the Okinawan diet
British Library Online Contents | 2014| -
Combating inflammaging through a Mediterranean whole diet approach: The NU-AGE project's conceptual framework and design
British Library Online Contents | 2014| -
Reprint of: Musculoskeletal system in the old age and the demand for healthy ageing biomarkers
British Library Online Contents | 2014| -
Cognitive decline, dietary factors and gut-brain interactions
British Library Online Contents | 2014| -
Maintenance of a healthy trajectory of the intestinal microbiome during aging: A dietary approach
British Library Online Contents | 2014| -
Micronutrient-gene interactions related to inflammatory/immune response and antioxidant activity in ageing and inflammation. A systematic review
British Library Online Contents | 2014| -
The role of low-grade inflammation and metabolic flexibility in aging and nutritional modulation thereof: A systems biology approach
British Library Online Contents | 2014| -
Modulation of energy metabolic enzyme expression in N-nitrosodiethylamine-mediated hepatocarcinogenesis by Chinese herbs, Huqi San
British Library Online Contents | 2008| -
Daily ingestion of green tea catechins from adulthood suppressed brain dysfunction in aged mice
British Library Online Contents | 2008|
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