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Novel Placenta-Derived Liquid Product Suitable for Cosmetic Application Produced by Fermentation and Digestion of Porcine or Equine Placenta Using Lactic Acid Bacterium Enterococcus faecalis PR31
Freier ZugriffDOAJ | 2024|Schlagwörter: lactic acid bacteria -
Autumn grass treated with a hydrolysable tannin extract versus lactic acid bacteria inoculant: Effects on silage fermentation characteristics and nutritional value and on performance of lactating dairy cows
Wiley | 2024|Schlagwörter: homo‐ and heterofermentative lactic acid bacteria -
Reuterin, Phenyllactic Acid, and Exopolysaccharides as Main Antifungal Molecules Produced by Lactic Acid Bacteria: A Scoping Review
Freier ZugriffDOAJ | 2024|Schlagwörter: lactic acid bacteria (LAB), phenyllactic acid (PLA) -
Harnessing Symbiotic Association of Lactic Acid Bacteria and Cellulose-Synthesizing Bacteria for Enhanced Biological Activity
Springer Verlag | 2024|Schlagwörter: Cellulose-synthesizing bacteria, Lactic acid bacteria, Lactic acid -
Sugar Utilization-Associated Food-Grade Selection Markers in Lactic Acid Bacteria and Yeast
Freier ZugriffDOAJ | 2024|Schlagwörter: lactic acid acid bacteria -
The activation impact of lactobacillus-derived extracellular vesicles on lipopolysaccharide-induced microglial cell
Freier ZugriffDOAJ | 2024|Schlagwörter: Lactic acid bacteria -
Characterization of a Fermented Beverage from Discarded Bread Flour Using Two Commercial Probiotics Starters
Freier ZugriffDOAJ | 2024|Schlagwörter: lactic acid bacteria -
Selecting autochthonous lactic acid bacteria for co-inoculation in Chinese bayberry wine production: Stress response, starter cultures application and volatilomic study
Elsevier | 2024|Schlagwörter: Autochthonous lactic acid bacteria -
Anti-obesity activity of lactic acid bacteria-starter-based kimchi in high-fat diet-induced obese mice
Freier ZugriffDOAJ | 2024|Schlagwörter: Lactic acid bacteria -
Evaluating disinfectant efficacy on mixed biofilms comprising Shiga toxigenic Escherichia coli, lactic acid bacteria, and spoilage microorganisms
Freier ZugriffDOAJ | 2024|Schlagwörter: lactic acid bacteria, spoilage bacteria -
Corrigendum: Probiotics: mechanism of action, health benefits and their application in food industries
Freier ZugriffDOAJ | 2024|Schlagwörter: lactic acid bacteria -
Lactic Acid Bacteria-Derived Postbiotics as Adjunctive Agents in Breast Cancer Treatment to Boost the Antineoplastic Effect of a Conventional Therapeutic Comprising Tamoxifen and a New Drug Candidate: An Aziridine–Hydrazide Hydrazone Derivative
Freier ZugriffDOAJ | 2024|Schlagwörter: lactic acid bacteria -
Isolation and Identification of Chicken-Derived Lactic Acid Bacteria: In Vitro Probiotic Properties and Antagonistic Effects against Salmonella pullorum, Staphylococcus aureus, and Escherichia coli
Freier ZugriffDOAJ | 2024|Schlagwörter: lactic acid bacteria -
Probiotic Characteristics of Lactic Acid Bacteria Isolated from the Intestinal Tract of Mothers and Infants in Hotan, Xinjiang
Freier ZugriffDOAJ | 2024|Schlagwörter: lactic acid bacteria -
Screening, Characterization and Probiotic Properties of Selenium-Enriched Lactic Acid Bacteria
Freier ZugriffDOAJ | 2024|Schlagwörter: lactic acid bacteria -
The predominant lactic acid bacteria and yeasts involved in the spontaneous fermentation of millet during the production of the traditional porridge Hausa koko in Ghana
Freier ZugriffDOAJ | 2024|Schlagwörter: Lactic acid bacteria -
Evaluating Enterococcus faecium 9 N‐2 as a probiotic candidate from traditional village white cheese
Freier ZugriffDOAJ | 2024|Schlagwörter: lactic acid bacteria -
Harnessing the Health and Techno-Functional Potential of Lactic Acid Bacteria: A Comprehensive Review
Freier ZugriffDOAJ | 2024|Schlagwörter: lactic acid bacteria -
LAB Antagonistic Activities and Their Significance in Food Biotechnology: Molecular Mechanisms, Food Targets, and Other Related Traits of Interest
Freier ZugriffDOAJ | 2024|Schlagwörter: lactic acid bacteria -
Chemical characteristics, antioxidant capacity, bacterial community, and metabolite composition of mulberry silage ensiling with lactic acid bacteria
Freier ZugriffDOAJ | 2024|Schlagwörter: epiphytic lactic acid bacteria
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