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β-Carotene production in sugarcane molasses by a Rhodotorula glutinis mutant
Online Contents | 2001|Verlag: Nature Publishing Group, Springer, Heidelberg, Germany -
Yeast adapted to wine: Nitrogen compounds released during induced autolysis in a model wine
Online Contents | 2002|Verlag: Nature Publishing Group, Springer, Heidelberg, Germany -
Xylan degradation: a glimpse at microbial diversity
Online Contents | 1997|Verlag: Nature Publishing Group, Springer, Heidelberg, Germany -
Whole cell immobilization as a means of enhancing ethanol tolerance
Online Contents | 1999|Verlag: Nature Publishing Group, Springer, Heidelberg, Germany -
Volatile hydrocarbon biodegradation by a mixed-bacterial culture during growth on crude oil
Online Contents | 2001|Verlag: Nature Publishing Group, Springer, Heidelberg, Germany -
Vitamin addition: an option for sustainable activated sludge process effluent quality
Online Contents | 2000|Verlag: Nature Publishing Group, Springer, Heidelberg, Germany -
Virus survival and transplant in groundwater, (Volume 24)
Online Contents | 1999|Verlag: Nature Publishing Group, Springer, Heidelberg, Germany -
Vegetable oils in fermentation: beneficial effects of low-level supplementation
Online Contents | 1998|Verlag: Nature Publishing Group, Springer, Heidelberg, Germany -
Validation of ERIC PCR as a tool in epidemiologic research of Salmonella in slaughter pigs
Online Contents | 1998|Verlag: Nature Publishing Group, Springer, Heidelberg, Germany -
Utilization of protein-hydrolyzed cheese whey for production of β-galactosidase by Kluyveromyces marxianus
Online Contents | 1999|Verlag: Nature Publishing Group, Springer, Heidelberg, Germany -
Utilization of bioremediation processes for the treatment of PAH-contaminated sediments
Online Contents | 1997|Verlag: Nature Publishing Group, Springer, Heidelberg, Germany -
Utility and features of a customized PC Windows-based relational database for managing microbial strain data
Online Contents | 1998|Verlag: Nature Publishing Group, Springer, Heidelberg, Germany -
Use of virginiamycin to control the growth of lactic acid bacteria during alcohol fermentation
Online Contents | 1997|Verlag: Nature Publishing Group, Springer, Heidelberg, Germany -
Use of the green fluorescent protein as an educational tool
Online Contents | 2000|Verlag: Nature Publishing Group, Springer, Heidelberg, Germany -
Use of nitrate to control sulfide generation by sulfate-reducing bacteria associated with oily waste
Online Contents | 1999|Verlag: Nature Publishing Group, Springer, Heidelberg, Germany -
Use of hopane as a conservative biomarker for monitoring the bioremediation effectiveness of crude oil contaminating a sandy beach
Online Contents | 1997|Verlag: Nature Publishing Group, Springer, Heidelberg, Germany -
Use of degenerate primers and touchdown PCR to amplify a halogenase gene fragment from Streptomyces venezuelae ISP5230
Online Contents | 2002|Verlag: Nature Publishing Group, Springer, Heidelberg, Germany -
Use of Chlorella vulgaris for $ CO_{2} $ mitigation in a photobioreactor
Online Contents | 2002|Verlag: Nature Publishing Group, Springer, Heidelberg, Germany -
Use of cheese whey as a substrate to produce manganese peroxidase by Bjerkandera sp BOS55
Online Contents | 1999|Verlag: Nature Publishing Group, Springer, Heidelberg, Germany -
Use of bioluminescent Salmonella for assessing the efficiency of constructed phage-based biosorbent
Online Contents | 2001|Verlag: Nature Publishing Group, Springer, Heidelberg, Germany
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