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Synonyme wurden verwendet für: food science
Suche ohne Synonyme: keywords:("food science")
Verwendete Synonyme:
- diet
- lebensmittelforschung
- lebensmittelherstellung
- lebensmitteltechnik
- lebensmitteltechnologie
- lebensmittelwissenschaft
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A pocket-companion, containing things necessary to be known by all that values their health and happiness : being a plain way of nature's own prescribing, to cure most diseases in men, women and children, by kitchen-physick only : to which is added, an account how a man may live well and plentifully for two-pence a day
NationallizenzTIBKAT | 1694|Schlagwörter: Diet in disease, Diet -
The good houswife made a doctor, or, Health's choice and sure friend : being a plain way of nature's own prescribing to prevent [and] cure most diseases incident to men, women, and children, by diet and kitchin-physick only. Being an appendix to the book entituled, The way to health, &c. or a further demonstration of the philosophy therein contained. With some remarks on the practice of physick and chymistry. By Philotheos Physiologius, the author of The way to health, long life and happiness. The country-man's companion, &c
NationallizenzTIBKAT | 1680|Schlagwörter: Diet in disease, Diet -
The good house-wife made a doctor, or, Health's choice and sure friend : being a plain way of nature's own prescribing, to prevent and cure most diseases incident to men, women and children by diet and kitchin physick only. With some remarks on the practice of physick and chymistry. By Thomas Tryon, student in physick; and author of The way to health, long life and happiness. Country-mans companion. The new art of brewing, &c
NationallizenzTIBKAT | 1692|Schlagwörter: Diet in disease, Diet -
A treatise on diet, or the management of human life; by physicians called the six non-naturals, viz. I. The air. II. Food. III. Excretions and retentions. IV. Motion and rest. V. Sleep and watching. VI. The affections of the mind. Intended As an Inquiry into the Causes of Diseases in general, and in particular of those most common in London. Addressed to the inhabitants of this metropolis. By Francis de Valangin, M. D. Of the Royal College of Physicians, London
NationallizenzTIBKAT | 1768|Schlagwörter: Diet in disease, Diet -
The curiosities of common water : or the advantages therof, in preventing and curing many distempers. Gather'd From the Writings of several Eminent Physicians, and also from more than Forty Years Experience. By John Smith, C.M. To which are added, some rules for preserving health by diet
NationallizenzTIBKAT | 1724|Schlagwörter: Diet -
An easy way to prolong life, by a little attention to our manner of living : Containing many salutary observations, on exercise, rest, sleep, evacuations, &c. Together with an enquiry into the following points. Why some, who are very hungry and have good appetites, eat little, while others, having little appetites, eat much? Whence is it, that the accustomed hour of eating being passed, we often lose our appetite? Whether the losing of blood in the spring, be necessary for the preservation of health? Whether the occasional use of cordials; be prejudicial to the constitution? And some remarks on drunkenness, smoking, and on the utility of taking physic in the spring. The second part. By a medical gentlemam, author of the first part. The second edition improved
NationallizenzTIBKAT | 1780|Schlagwörter: Diet -
Klinike, or The diet of the diseased· : Divided into three bookes. VVherein is set downe at length the whole matter and nature of diet for those in health, but especially for the sicke; the aire, and other elements; meat and drinke, with divers other things; various controversies concerning this subject are discussed: besides many pleasant practicall and historicall relations, both of the authours owne and other mens, &c. as by the argument of each booke, the contents of the chapters, and a large table, may easily appeare. Colellected [sic] as well out of the writings of ancient philosophers, Greeke, Latine, and Arabian, and other moderne writers; as out of divers other authours. Newly published by Iames Hart, Doctor in Physicke
NationallizenzTIBKAT | 1633|Schlagwörter: Diet -
Health's improvement : or, rules comprizing and discovering the nature, method and manner of preparing all sorts of foods used in this nation. Written by that ever famous Thomas Moffet, Doctor in Physick. Corrected and enlarged by Christopher Bennet, Doctor in Physick, and Fellow of the College of Physicians in London. To which is now prefix'd, a short view of the author's life and writings, by Mr. Oldys. And an introduction, by R. James, M.D
NationallizenzTIBKAT | 1746|Schlagwörter: Diet -
Observations on some of the articles of diet and regimen usually recommended to valetudinarians : By William Falconer, M.D. F.R.S
NationallizenzTIBKAT | 1778|Schlagwörter: Diet -
The curiosities of common water : Or The advantages thereof, in preventing and curing many distempers. Gather'd from the writings of several eminent physicians, and also from more than forty years exprience. By John Smith, C.M. To which are added some rules for preserving health by diet
NationallizenzTIBKAT | 1740|Schlagwörter: Diet -
Miscellanea vere utilia : or miscellaneous experiments and observations on various subjects. In three parts. Part I. Observations and Experiments upon Aliments, in order to Health and longer Life; wherein divers Kinds of Foods daily in use that are repugnant to Health are mentioned; and Teas and Wines particularly consider'd: Also other Eatables that are not work'd on by the Digestive Faculty, are pointed out. With the best Ways of regulating Diet laid down; deliver'd in Latin Lectures to Students by the Author, in a plain and easily intelligible Manner; now made English. Part II. Observations on some Parts of the Materia Medica, whence will appear the present Mistakes about the same. Also the Danger the Publick are under from Frauds in Medicines and Drugs. Likewise a Search into the Nature of Colours, whereby to know which are those that destroy the Workmen; with some Thoughts on the deplorable State of other Artificers. Part III. Divers useful Discoveries that occurr'd to the Author during many Years Researches in Chymistry. By Boyle Godfrey, Chymist, M. D
NationallizenzTIBKAT | 1737|Schlagwörter: Diet -
COVID-19 and food security in Ethiopia : do social protection programs protect?
NationallizenzTIBKAT | 2020|Schlagwörter: Diet Diversity -
An easy way to prolong life : by a little attention to our manner of living. Containing many salutary observations, on exercise, rest, sleep, evacuations, &c. ... And some remarks on drunkenness, smoking, and on the utility of taking physic in the spring. The second part By a medical gentlemam [sic], author of the first part
NationallizenzTIBKAT | 1780|Schlagwörter: Diet -
Miscellanea vere utilia : or miscellaneous experiments and observations on various subjects. In three parts. Part I. Observations and Experiments upon Aliments, in order to Health and longer Life; wherein divers Kinds of Foods daily in use that are repugnant to Health are mentioned; and Teas and Wines particularly consider'd; also other Eatables that are not work'd on by the digestive Faculty are pointed out. With the best Ways of regulating Diet laid down; deliver'd in Latin Lectures to Students by the Author, in a plain and easily intelligible Manner; now made English. Part II. Observations on some Parts of the Materia Medica, whence will appear the present Mistakes about the same. Likewise a Search into the Nature of Colours, whereby to know which are those that destroy the Workmen; with some Thoughts on the deplorable State of other Artificers. Part III. Divers useful Discoveries that occur'd to the Author during many Years Researches in Chymistry. By Boyle Godfrey, Chymist, M. D
NationallizenzTIBKAT | 1735|Schlagwörter: Diet -
A treasure of useful discoveries : Containing, remarks on divers aliments or eatables, whereby to know which are not digested by our Stomachs; and those unfit for our Bodies are pointed out: Also, an Account of the Nutriment or Chyle divers Foods give into the Blood; proper to be known by Persons apt to be too corpulent or too thin, in order to prevent Pain and Diseases, and, in a great Measure, sudden Deaths: With a Number of valuable Discoveries, particularly, A Method of destroying Bugs in Houses; and to prevent the ill Practice of opening Letters, or any sealed Things. By B. Godfrey, M.D
NationallizenzTIBKAT | 1760|Schlagwörter: Diet -
An introduction into phisycke : wyth an vniuersal dyet, gathered by Christofer Langton
NationallizenzTIBKAT | 1545|Schlagwörter: Diet -
An essay concerning the nature of aliments : and the choice of them, according to the different constitutions of human bodies. In which the different Effects, Advantages, and Disadvantages of Animal and Vegetable Diet, are explain'd. The third edition. To which are added, Practical rules of diet In the various Constitutions and Diseases of Human Bodies. By John Arbuthnot, M. D. Fellow of the Colleges of Physicians of London and Edinburgh, and of the Royal Society
NationallizenzTIBKAT | 1735|Schlagwörter: Diet -
The curiosities of common water : or the advantages thereof in preventing and curing many distempers. Gather'd from the writings of several eminent physicians, and also from more than forty years experience. By John Smith, C.M. To which are added, some rules for preservin health by diet. The fourth edition, with additions communicated by Mr. Ralph Thoresby, F.R.S. and others
NationallizenzTIBKAT | 1723|Schlagwörter: Diet -
Lectures on diet and regimen : being a systematic inquiry into the most rational means of preserving health and prolonging life. Together with physiological and chemical explanations, calculated chiefly for the Use of Families; in order to banish the prevailing Abuses and Prejudices in Medicine. By A. F. M. Willich, M. D. Physician to the Saxon Embassy at the Court of Great Britain; Author of The Elements of Critical Philosophy, &c
NationallizenzTIBKAT | 1799|Schlagwörter: Diet
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