A protocol for evaluating pig feeders (Englisch)
- Neue Suche nach: Williams, S. R. O.
- Neue Suche nach: Moore, G. A.
- Neue Suche nach: Australian Pig Science Association
- Neue Suche nach: Williams, S. R. O.
- Neue Suche nach: Moore, G. A.
- Neue Suche nach: Hennessy, D. P.
- Neue Suche nach: Cranwell, P. D.
- Neue Suche nach: Australian Pig Science Association
In:
Australian Pig Science Association: Manipulating pig production V
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200
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1995
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ISBN:
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ISSN:
- Aufsatz (Konferenz) / Print
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Titel:A protocol for evaluating pig feeders
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Beteiligte:Williams, S. R. O. ( Autor:in ) / Moore, G. A. ( Autor:in ) / Hennessy, D. P. / Cranwell, P. D. / Australian Pig Science Association
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Kongress:Biennial conference; 5th, Australian Pig Science Association: Manipulating pig production V ; 1995 ; Canberra
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Erschienen in:
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Verlag:
- Neue Suche nach: APSA
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Erscheinungsort:Werribee
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Erscheinungsdatum:01.01.1995
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Format / Umfang:200 pages
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ISBN:
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ISSN:
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Medientyp:Aufsatz (Konferenz)
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Format:Print
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Sprache:Englisch
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Schlagwörter:
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Datenquelle:
© Metadata Copyright the British Library Board and other contributors. All rights reserved.
Inhaltsverzeichnis Konferenzband
Die Inhaltsverzeichnisse werden automatisch erzeugt und basieren auf den im Index des TIB-Portals verfügbaren Einzelnachweisen der enthaltenen Beiträge. Die Anzeige der Inhaltsverzeichnisse kann daher unvollständig oder lückenhaft sein.
- 1
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Future directions and research needs of the Australian pig industryCampbell, R. G. / Australian Pig Science Association et al. | 1995
- 7
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Organisation and application of research and development in commercial pig herds: The Danish approachPedersen, B. K. / Ruby, V. / Joergensen, E. / Australian Pig Science Association et al. | 1995
- 19
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Pig performance in low-cost, straw-bedded, alternative housing systems - Preliminary resultsPayne, H. G. / Australian Pig Science Association et al. | 1995
- 20
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The effects of bedding and human contact before parturition on the onset of parturition in sowsCronin, G. M. / Simpson, G. J. / Schirmer, B. N. / Australian Pig Science Association et al. | 1995
- 21
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Effect of enclosure of the feeding space of feeding behaviour of growing pigsHutson, G. D. / Australian Pig Science Association et al. | 1995
- 22
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Turn-around stalls and the welfare of pigsBarnett, J. L. / Taylor, I. A. / Australian Pig Science Association et al. | 1995
- 23
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Improving piglet survival through intensive supervision at farrowingHolyoake, P. K. / Trigg, T. / King, V. L. / Marsh, W. E. / Australian Pig Science Association et al. | 1995
- 24
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A comparison of indoor and outdoor pig production systems in New ZealandAnderson, J. D. G. / Morel, P. C. H. / Stevenson, B. J. / Australian Pig Science Association et al. | 1995
- 25
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A new method for determining available lysine in feedstuffsRutherfurd, S. M. / Moughan, P. J. / Australian Pig Science Association et al. | 1995
- 26
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The use of near infrared reflectance spectroscopy to predict the true ileal digestibility of amino acids in oilseed meals for pigsWilliams, P. E. V. / Bodin, J. C. / Maillard, R. / Jackson, D. A. / Australian Pig Science Association et al. | 1995
- 27
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Algal proteins labelled with ^1^5N can be used to quantify endogenous protein loss from the small intestine in pigsGannon, N. J. / Reeds, P. J. / Australian Pig Science Association et al. | 1995
- 29
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Effect of lupin kernels on the apparent ileal digestibility of amino acids by growing pigsVan Barneveld, R. J. / Baker, J. / Szarvas, S. R. / Choct, M. / Australian Pig Science Association et al. | 1995
- 30
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Effect of lupin kernels on the ileal and faecal digestibility of energy by pigsVan Barneveld, R. J. / Baker, J. / Szarvas, S. R. / Choct, M. / Australian Pig Science Association et al. | 1995
- 31
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Digestibility of non-starch polysaccharides by pigs fed graded levels of lupin kernelsVan Barneveld, R. J. / Baker, J. / Szarvas, S. R. / Choct, M. / Australian Pig Science Association et al. | 1995
- 32
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Digestibility of amino acids and energy in naked oats (Avena sativa cv. Bandicoot) fed to growing pigsVan Barneveld, R. J. / Baker, J. / Szarvas, S. R. / Barr, A. R. / Australian Pig Science Association et al. | 1995
- 33
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Factors affecting the determination of digestible energy in Lupinus angustifolius cv. gungurru for growing pigsWigan, G. C. / Batterham, E. S. / Farrell, D. J. / Australian Pig Science Association et al. | 1995
- 34
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Long-chain hydrocarbons as a marker for digestibility studies in monogastric speciesChoct, M. / Van Barneveld, R. J. / Australian Pig Science Association et al. | 1995
- 35
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The rat as a model for the pig for determining true ileal reactive lysine digestibilityRutherfurd, S. M. / Hodgkinson, S. M. / Moughan, P. J. / Australian Pig Science Association et al. | 1995
- 36
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Carbon dioxide is not an alternative to halothane anaesthesia in nitrogen digestibility studiesPrawirodigdo, S. / Gannon, N. J. / Kerton, D. J. / Leury, B. J. / Australian Pig Science Association et al. | 1995
- 37
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Effect of condensed tannin in cottonseed hulls on true ileal amino acid digestibility in caseinYu, F. / Moughan, P. J. / Barry, T. N. / Australian Pig Science Association et al. | 1995
- 38
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Effect of energy source and feeding/collection time on ileal contents obtained from weaner pigsOfficer, D. I. / Andersen, L. M. / Giles, L. R. / Australian Pig Science Association et al. | 1995
- 39
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Determination of apparent ileal protein and amino acid digestibility in feed for pigs using the "Mobile Nylon Bag Technique"Mosenthin, R. / Bornholdt, U. / Sauer, W. C. / Ahrens, F. / Australian Pig Science Association et al. | 1995
- 40
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An in vitro method for predicting digestible energy applied to milling by-productsChen, J. / Boisen, S. / Pearson, G. / Morel, P. C. H. / Australian Pig Science Association et al. | 1995
- 42
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Potential of exogenous metabolic modifiers for the pig industryDunshea, F. R. / Walton, P. E. / Australian Pig Science Association et al. | 1995
- 52
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Manipulation of endogenous hormones to increase growth of pigsMcCauley, I. / Billinghurst, A. / Morgan, P. O. / Westbrook, S. L. / Australian Pig Science Association et al. | 1995
- 62
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Commercialisation of novel growth enhancers in pigs - Economic and political considerationsBent, M. I. M. / Australian Pig Science Association et al. | 1995
- 81
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Relative aversiveness of a new injection procedure for pigsHemsworth, P. H. / Barnett, J. L. / Campbell, R. G. / Australian Pig Science Association et al. | 1995
- 82
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Absorption of insulin-like growth factor-I in neonatal pigs is independent of gut closureXu, R. J. / Wang, T. / Australian Pig Science Association et al. | 1995
- 83
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Effects of intra-venous administration of insulin-like growth factor II on energy metabolismOwens, P. C. / Morley, W. / Quinn, K. J. / Francis, G. L. / Australian Pig Science Association et al. | 1995
- 84
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-Adrenergic receptors on porcine immune cellsKeys, J. R. / Wynn, P. C. / Jones, M. R. / Australian Pig Science Association et al. | 1995
- 85
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Production and endocrine responses in pigs to acute pre-natal testosterone treatmentsMcKenzie, C. / Manickam, S. / Hosking, B. / Australian Pig Science Association et al. | 1995
- 86
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Endocrine regulation of somatotrophin secretion by IGF-I and IGF-I analogues in pigsDunaiski, V. / Dunshea, F. R. / Clarke, I. J. / Goddard, C. / Australian Pig Science Association et al. | 1995
- 87
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Effect of concentration of spermatozoa on in vitro fertilization of pig oocytes mature in vitroRobinson, S. J. / Evans, G. / Maxwell, W. M. C. / Australian Pig Science Association et al. | 1995
- 88
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Morphology and in vitro fertilizing capacity of boar spermatozoa following sex selection by flow cytometryO'Brien, J. K. / Catt, S. L. / Maxwell, W. M. C. / Evans, G. / Australian Pig Science Association et al. | 1995
- 89
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Introduction of gilts to boars elevates plasma cortisol but does not affect reproductionTurner, A. I. / Hemsworth, P. H. / Hughes, P. E. / Tilbrook, A. J. / Australian Pig Science Association et al. | 1995
- 90
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The effects of contract frequency and season on the efficacy of the boar effectPhilip, G. / Hughes, P. E. / Australian Pig Science Association et al. | 1995
- 91
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Effect of pre-pubertal body fat on the development of the reproductive tract in giltsGaughan, J. B. / Cameron, R. D. A. / Dryden, G. M. / Australian Pig Science Association et al. | 1995
- 92
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The efficacy of the boar effect when conducted in a detection-matting areaSiswadi, R. / Hughes, P. E. / Australian Pig Science Association et al. | 1995
- 94
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Metabolic regulation of sow lactationHartmann, P. E. / Thompson, M. J. / Kennaugh, L. M. / Atwood, C. S. / Australian Pig Science Association et al. | 1995
- 101
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The influence of substrate supply on milk production in the sowPettigrew, J. E. / Australian Pig Science Association et al. | 1995
- 107
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Sow milk as a major nutrient source before weaningWilliams, I. H. / Australian Pig Science Association et al. | 1995
- 114
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Piglets' role in determining milk production i the sowAuldist, D. E. / King, R. H. / Australian Pig Science Association et al. | 1995
- 119
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General summary - Constraints to pre-weaning growthPettigrew, J. E. / Australian Pig Science Association et al. | 1995
- 127
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The voluntary food intake of lactating sows in five commercial herdsHandley, G. / King, R. H. / King, A. K. / Australian Pig Science Association et al. | 1995
- 128
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Body fatness reduces voluntary feed intake and alters plasma metabolites during lactationRevell, D. K. / Williams, I. H. / Ranford, J. L. / Mullan, B. P. / Australian Pig Science Association et al. | 1995
- 129
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Super-alimentation of gilts during lactationPluske, J. R. / Williams, I. H. / Clowes, E. C. / Zak, L. J. / Australian Pig Science Association et al. | 1995
- 130
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Total creatine in sows' colostrum and milkKennaugh, L. M. / Hartmann, P. E. / Australian Pig Science Association et al. | 1995
- 131
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Effects of dietary lysine during the first lactation on subsequent litter size of sowsTritton, S. M. / King, R. H. / Campbell, R. G. / Hughes, P. E. / Australian Pig Science Association et al. | 1995
- 132
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The digestibility of amino acids in human milkDarragh, A. J. / Moughan, P. J. / Australian Pig Science Association et al. | 1995
- 133
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The effect of food intake during lactation on nitrogen metabolism of first-litter sowsKing, R. H. / Toussaint, J. / Eason, P. J. / Morrish, L. / Australian Pig Science Association et al. | 1995
- 134
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Potential milk production in giltsHead, R. H. / Williams, I. H. / Australian Pig Science Association et al. | 1995
- 135
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Can nutrition in pregnancy and lactation affect the development of the mammary gland?Smits, R. J. / Revell, D. K. / Williams, I. H. / Mullan, B. P. / Australian Pig Science Association et al. | 1995
- 136
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A high-protein diet maximizes milk output and minimizes weight loss in lactationRevell, D. K. / Williams, I. H. / Ranford, J. L. / Mullan, B. P. / Australian Pig Science Association et al. | 1995
- 137
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Effect of increased suckling frequency on mammary development and milk yield of sowsAuldist, D. E. / Carlson, D. / Morrish, L. / Wakeford, C. / Australian Pig Science Association et al. | 1995
- 138
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The effect of dietary lysine on the composition of milk in giltsAl-Matubsi, H. Y. / Tritton, S. M. / Campbell, R. G. / Fairclough, R. J. / Australian Pig Science Association et al. | 1995
- 139
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Intestinal spirochaetal infections of pigs: An overview with an Australian perspectiveHampson, D. J. / Trott, D. J. / Australian Pig Science Association et al. | 1995
- 170
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Fermentation in the large gut and swine dysenterySiba, P. M. / Pethick, D. W. / Pluske, J. R. / Mullan, B. P. / Australian Pig Science Association et al. | 1995
- 171
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Application of a polymerase chain reaction assay to diagnose proliferative enteritis in pig herdsHolyoake, P. K. / Jones, G. F. / Davies, P. R. / Foss, D. L. / Australian Pig Science Association et al. | 1995
- 172
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Bacterial colonization of the piglet gutThompson, M. J. / Wakeford, C. M. / Hartmann, P. E. / Australian Pig Science Association et al. | 1995
- 173
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The potato fibre preparation POVEX enhances pancreatic secretion in the pigPierzynowski, S. G. / Mattsson, I. / Thaela, M.-J. / Westroem, B. R. / Australian Pig Science Association et al. | 1995
- 174
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Weight at weaning, causes and consequencesCranwell, P. D. / Tarvid, I. / Ma, L. / Harrison, D. T. / Australian Pig Science Association et al. | 1995
- 175
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Gut development from 4 to 23 weeks of ageCranwell, P. D. / Tarvid, I. / Ma, L. / Harrison, D. T. / Australian Pig Science Association et al. | 1995
- 176
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Gastric proteases in light and heavy pigs at 4, 6 and 23 weeks of ageMa, L. / Cranwell, P. D. / Vavala, R. / Tarvid, I. / Australian Pig Science Association et al. | 1995
- 177
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Pancreatic proteases in light and heavy pigs at 4, 6 and 23 weeks of ageTarvid, I. / Cranwell, P. D. / Ma, L. / Harrison, D. T. / Australian Pig Science Association et al. | 1995
- 178
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Small intestinal peptidases in light and heavy pigs at 4 and 6 weeks of ageTarvid, I. / Cranwell, P. D. / Ma, L. / Harrison, D. T. / Australian Pig Science Association et al. | 1995
- 179
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Reduced plasma concentrations of glutamine and its metabolites in weaned pigsAyonrinde, A. I. / Williams, I. H. / McCauley, R. / Mullan, B. P. / Australian Pig Science Association et al. | 1995
- 180
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Glutamine stimulates intestinal hyperplasia in weaned pigletsAyonrinde, A. I. / Williams, I. H. / McCauley, R. / Mullan, B. P. / Australian Pig Science Association et al. | 1995
- 181
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Digestibility of bovine immunoglobulin in the pigletMorel, P. C. H. / Schollum, L. M. / Buwalda, T. R. / Pearson, G. / Australian Pig Science Association et al. | 1995
- 182
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Porcine pancreatic exocrine function during the first five days after weaningPierzynowski, S. G. / Kiela, P. / Rantzer, D. / Thaela, M.-J. / Australian Pig Science Association et al. | 1995
- 183
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Colostrum feeding stimulates pancreatic growth in newborn pigsMubiru, J. N. / Wang, T. / Xu, R. J. / Australian Pig Science Association et al. | 1995
- 184
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Stability of gastrin in the gastro-intestinal lumen of the pigXu, R. J. / Mao, Y. L. / Tso, M. Y. W. / Australian Pig Science Association et al. | 1995
- 185
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Physiological response of lactating sows to feeding rapeseed meal "00" and microbial phytaseMroz, Z. / Krasucki, W. / Grela, E. / Australian Pig Science Association et al. | 1995
- 186
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Diagnosis of swine dysentery and intestinal spirochaetosis by the use of polymerase chain reaction tests on faecal samplesAtyeo, R. F. / Hampson, D. J. / Australian Pig Science Association et al. | 1995
- 187
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The effect of body-weight on the marginal efficiency of nitrogen utilization in pigsBikker, P. / Karabinas, V. / Van Laar, H. / Verstegen, M. W. A. / Australian Pig Science Association et al. | 1995
- 188
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AUSPIG increases profits by improved feed formulationSmits, R. J. / Williams, I. H. / Prestegar, N. / Australian Pig Science Association et al. | 1995
- 189
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The effect of AUSPIG determined dietary lysine levels on the growth performance of pigs between 63 and 112 days of ageBrewster, C. J. / Cadogan, D. J. / Campbell, R. G. / Harrison, D. T. / Australian Pig Science Association et al. | 1995
- 190
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-Glucanase supplementation of barley-based pig feeds reduces digesta viscosity and short chain fatty acid concentrationInborr, J. / Borg Jensen, B. / Bach Knudsen, K. E. / Skou Jensen, M. / Australian Pig Science Association et al. | 1995
- 191
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Effect of phytate, phytase and lactic acid on faecal digestibility of ash and some minerals in pigsJongbloed, A. W. / Kemme, P. A. / Mroz, Z. / Maekinen, M. / Australian Pig Science Association et al. | 1995
- 192
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Variation in the protein quality of blood mealsPearson, G. / Meads, N. / Morel, P. C. H. / Moughan, P. J. / Australian Pig Science Association et al. | 1995
- 193
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Effects of dietary available phosphorus and phytase (Natuphos) on the performance of pigs from 19 to 40 days post-weaningCampbell, R. G. / Harrison, D. T. / Butler, K. J. / Selle, P. H. / Australian Pig Science Association et al. | 1995
- 194
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Interrelationships between protein source and Biofeed Plus on the performance of weaned pigs from 23 to 42 days of ageCampbell, R. G. / Whitaker, A. / Hastrup, T. / Rasmussen, P. B. / Australian Pig Science Association et al. | 1995
- 195
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Effect of phytate, phytase and lactic acid on the ileal amino acid digestibility in pigsKemme, P. A. / Jongbloed, A. W. / Mroz, Z. / Maekinen, M. / Australian Pig Science Association et al. | 1995
- 196
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Zinc oxide supplementation for weaner pigsMullan, B. P. / Allen, J. G. / Hooper, J. / Ranford, J. L. / Australian Pig Science Association et al. | 1995
- 197
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Biotin and pre-weaning mortality in pigsKopinski, J. S. / McGuigan, K. / Australian Pig Science Association et al. | 1995
- 198
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Performance of weaner pigs fed diets with two levels of animal protein and six levels of citric acidGaughan, J. B. / Granzin, B. C. / Australian Pig Science Association et al. | 1995
- 199
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High ambient temperature decreases voluntary feed intake but does not increase backfat thickness in entire male finishing pigsIrwin, D. P. / Mullan, B. P. / Revell, D. K. / Smiths, R. J. / Australian Pig Science Association et al. | 1995
- 200
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A protocol for evaluating pig feedersWilliams, S. R. O. / Moore, G. A. / Australian Pig Science Association et al. | 1995
- 201
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Disturbance-free pig weighingWilliams, S. R. O. / Moore, G. A. / Currie, E. / Australian Pig Science Association et al. | 1995
- 202
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Characterization of piggery anaerobic lagoons in Southern QueenslandCasey, K. D. / Gardner, E. A. / McGahan, E. J. / Australian Pig Science Association et al. | 1995
- 203
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The effects of environmental conditions inside pig housing on worker and pig healthDonham, K. J. / Australian Pig Science Association et al. | 1995
- 222
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The Australian pig industry takes the lead in occupational health and safety developmentJackson, A. G. / Australian Pig Science Association et al. | 1995
- 223
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Air quality in weaner accommodationCargill, C. / Masterman, N. / Skirrow, S. Z. / Banhazi, T. / Australian Pig Science Association et al. | 1995
- 224
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Effect of pelleting feed on aerosols in pig shedsCargill, C. / Skirrow, S. Z. / Masterman, N. / Banhazi, T. / Australian Pig Science Association et al. | 1995
- 225
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Physiological changes in growing pigs associated with pleuropneumonia challengeBray, H. J. / Giles, L. R. / Wynn, P. C. / Black, J. L. / Australian Pig Science Association et al. | 1995
- 226
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Genetic and antigenic studies on Haemophilus parasuisBlackall, P. J. / Trott, D. J. / Rapp-Gabrielson, V. J. / Hampson, D. J. / Australian Pig Science Association et al. | 1995
- 227
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Immunomagnetic capture polymerase chain reaction for detection of Mycoplasma hyopneumoniaeDjordjevic, S. P. / Zalunardo, M. / Walker, M. J. / Eamens, G. J. / Australian Pig Science Association et al. | 1995
- 228
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Subunit antigen profiles of geographically diverse porcine mycoplasmas recovered from pneumonic lungsScarman, A. / Romalis, L. / Chin, J. / Eamens, G. J. / Australian Pig Science Association et al. | 1995
- 229
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Strategies for developing a subunit mycoplasmal vaccine for enzootic pneumoniaEamens, G. J. / Djordjevic, S. P. / Chin, J. / Fagan, P. / Australian Pig Science Association et al. | 1995
- 230
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A post-mortem study of sow deaths on a large Victorian pig farmConnaughton, I. D. / Paterson, R. A. / Forsyth, W. M. / Australian Pig Science Association et al. | 1995
- 231
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Leptospirosis - more than meets the eyeChappel, R. J. / Adler, B. / Australian Pig Science Association et al. | 1995
- 232
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Evaluation of the pig health monitoring scheme as an industry servicePointon, A. M. / Australian Pig Science Association et al. | 1995
- 249
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A comparison of P2 backfat measurements on the live pig, at slaughter and at dissectionBradley, L. R. / Evans, R. / Australian Pig Science Association et al. | 1995
- 250
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Determination of fat and moisture content in sausages by near-infrared spectroscopyYeung, Y. H. / Xu, R. J. / Australian Pig Science Association et al. | 1995
- 251
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Pigmeat eating habits of childrenLaing, D. G. / Oram, N. / Owen, J. / Moore, G. / Australian Pig Science Association et al. | 1995
- 252
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pH decline and meat quality in red and white muscles of PSE and normal pork carcassesO'Halloran, J. H. / Warner, R. D. / Leury, B. J. / D'Souza, D. N. / Australian Pig Science Association et al. | 1995
- 253
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Quality assurance in the Australian pig industrySkirrow, S. Z. / Ryan, P. / Paterson, A. M. / Higgins, P. / Australian Pig Science Association et al. | 1995
- 254
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Assessment of the magnitude and significance of "boar taint" in AustraliaSalvatore, L. / Hennessy, D. P. / Sali, L. / Waldron, D. / Australian Pig Science Association et al. | 1995
- 255
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Effects of gender age at slaughter on the quality of pig meatLee, C. Y. J. / Lo, Y. Y. T. / Xu, R. J. / Australian Pig Science Association et al. | 1995
- 256
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Evaluation of pork quality defectsEldridge, G. A. / Maynard, P. / Warner, R. D. / Pengelly, A. / Australian Pig Science Association et al. | 1995
- 257
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Evaluation of meat quality in commercial pigs in New ZealandMorel, P. C. H. / Pearson, G. / Hartley, D. G. / Australian Pig Science Association et al. | 1995
- 258
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The effects of adverse handling of pigs on farm and at the abattoir on meat qualityD'Souza, D. N. / Eldridge, G. A. / Warner, R. D. / Leury, B. J. / Australian Pig Science Association et al. | 1995
- 259
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Genetic relationships between carcase composition and meat quality in Australian pigsHermesch, S. / Luxford, B. G. / Graser, H.-U. / Australian Pig Science Association et al. | 1995
- 260
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Effects of dietary vitamin E on post-mortem muscle quality traits of pigsWarner, R. D. / Kauffman, R. G. / Jerome, D. / Australian Pig Science Association et al. | 1995