Acclimatization of Ficus benjamina and Schefflera arboricola to Indoor Temperatures and Low Light Intensities (Englisch)
- Neue Suche nach: Kubatsch, A.
- Neue Suche nach: Gruneberg, H.
- Neue Suche nach: Ulrichs, C.
- Neue Suche nach: International Society for Horticultural Science
- Neue Suche nach: Kubatsch, A.
- Neue Suche nach: Gruneberg, H.
- Neue Suche nach: Ulrichs, C.
- Neue Suche nach: Gislerd, H. R.
- Neue Suche nach: International Society for Horticultural Science
In:
Artificial lighting in horticulture
711
;
133-138
;
2006
-
ISBN:
-
ISSN:
- Aufsatz (Konferenz) / Print
-
Titel:Acclimatization of Ficus benjamina and Schefflera arboricola to Indoor Temperatures and Low Light Intensities
-
Beteiligte:Kubatsch, A. ( Autor:in ) / Gruneberg, H. ( Autor:in ) / Ulrichs, C. ( Autor:in ) / Gislerd, H. R. / International Society for Horticultural Science
-
Kongress:International symposium; 5th, Artificial lighting in horticulture ; 2005 ; Lillehammer, Norway
-
Erschienen in:Artificial lighting in horticulture , 711 ; 133-138ACTA HORTICULTURAE , 711 ; 133-138
-
Verlag:
- Neue Suche nach: ISHS
-
Erscheinungsort:Leuven
-
Erscheinungsdatum:01.01.2006
-
Format / Umfang:6 pages
-
ISBN:
-
ISSN:
-
Medientyp:Aufsatz (Konferenz)
-
Format:Print
-
Sprache:Englisch
-
Schlagwörter:
-
Datenquelle:
© Metadata Copyright the British Library Board and other contributors. All rights reserved.
Inhaltsverzeichnis Konferenzband
Die Inhaltsverzeichnisse werden automatisch erzeugt und basieren auf den im Index des TIB-Portals verfügbaren Einzelnachweisen der enthaltenen Beiträge. Die Anzeige der Inhaltsverzeichnisse kann daher unvollständig oder lückenhaft sein.
- 25
-
Horticultural Lighting in the Netherlands: New DevelopmentsHeuvelink, E. / Bakker, M. J. / Hogendonk, L. / Janse, J. / Kaarsemaker, R. / Maaswinkel, R. / International Society for Horticultural Science et al. | 2006
- 31
-
Defining and Meeting Consumer RequirementsShewfelt, R. L. / International Society for Horticultural Science et al. | 2006
- 35
-
The Use of Artificial Light in Year Round Production of Greenhouse Crops in NorwayMoe, R. / Grimstad, S. O. / Gislerod, H. R. / International Society for Horticultural Science et al. | 2006
- 39
-
Progressive Challenges in Horticultural Supply Chains: Some Future ChallengesHewett, E. W. / International Society for Horticultural Science et al. | 2006
- 43
-
Influence of Supplemental Lighting on the Production of Medicinal Plants, Spinach and Alfalfa for the Nutraceutical and Pharmaceutical SectorsDorais, M. / Menard, C. / Gosselin, A. / Leonhart, S. / Gaudreau, L. / Desrochers, L. / Martel, M. / Vezina, L. P. / Purcell, M. / Carpentier, E. et al. | 2006
- 51
-
Manipulating the Light Environment to Control Flowering and Morphogenesis of Herbaceous PlantsRunkle, E. S. / Heins, R. D. / International Society for Horticultural Science et al. | 2006
- 51
-
Modelling for GlobalisationTijskens, L. M. M. / van Kooten, O. / Schouten, R. E. / International Society for Horticultural Science et al. | 2006
- 59
-
Systems to Characterise Internal Quality of Fruit and VegetablesNicolai, B. M. / Beullens, K. / Bobelyn, E. / Hertog, M. L. A. T. M. / Schenk, A. / Vermeir, S. / Lammertyn, J. / International Society for Horticultural Science et al. | 2006
- 61
-
Commercialized Closed Systems with Artificial Lighting for Plant ProductionKozai, T. / Ohyama, K. / Chun, C. / International Society for Horticultural Science et al. | 2006
- 67
-
The Function and Consequences of Alternative Fresh Produce Supply Chain ModelsCollins, R. / International Society for Horticultural Science et al. | 2006
- 71
-
Interlight and Plant Density in Year-round Production of Tomato at Northern LatitudesGunnlaugsson, B. / Adalsteinsson, S. / International Society for Horticultural Science et al. | 2006
- 75
-
Innovations in Chain Management - An Australian PerspectiveMcEvilly, G. / International Society for Horticultural Science et al. | 2006
- 79
-
Integrated Optimization of Temperature, CO~2, Screen Use and Artificial Lighting in Greenhouse Crops Using a Photosynthesis ModelAaslyng, J. M. / Andreassen, A. U. / Korner, O. / Lund, J. B. / Jakobsen, L. / Pedersen, J. S. / Ottosen, C. O. / Rosenqvist, E. / International Society for Horticultural Science et al. | 2006
- 83
-
Innovation-oriented Analysis of Critical Control Points (IACCP): Who Wishes to Solve Sweet Pepper Yield Oscillations?Schepers, H. / Kromdijk, W. / van Kooten, O. / International Society for Horticultural Science et al. | 2006
- 89
-
The Influence of Carbon Dioxide Concentration during High-temperature Periods on Net Photosynthesis of Cut RosesMortensen, L. M. / Gislerod, H. R. / International Society for Horticultural Science et al. | 2006
- 91
-
Systems Thinking for Food Supply Chains: Fresh Produce ApplicationsPrussia, S. E. / Mosqueda, M. R. P. / International Society for Horticultural Science et al. | 2006
- 97
-
Quantification of the Growth Response to Light Quantity of Greenhouse Grown CropsMarcelis, L. F. M. / Broekhuijsen, A. G. M. / Meinen, E. / Nijs, E. M. F. M. / Raaphorst, M. G. M. / International Society for Horticultural Science et al. | 2006
- 105
-
Filtering Natural Light by the Greenhouse Covering Using Model Simulations - More Production and Better Plant Quality by Diffuse Light?Hemming, S. / van der Braak, N. / Dueck, T. / Jongschaap, R. / Marissen, N. / International Society for Horticultural Science et al. | 2006
- 105
-
Improving Knowledge and Practices in Fresh Produce ChainsLedger, S. N. / Campbell, T. P. / Holmes, R. J. / Campbell, J. A. / Barker, L. R. / International Society for Horticultural Science et al. | 2006
- 111
-
Evaluation of Lettuce Growth Using Supplemental Green Light with Red and Blue Light-emitting Diodes in a Controlled Environment - A Review of Research at Kennedy Space CenterKim, H.-H. / Wheeler, R. M. / Sager, J. C. / Gains, G. D. / Naikane, J. H. / International Society for Horticultural Science et al. | 2006
- 113
-
Picking WinnersBanks, N. / International Society for Horticultural Science et al. | 2006
- 121
-
Combined Effects of Light and Temperature on Product Quality of Kalanchoe blossfeldianaCarvalho, S. M. P. / Wuillai, S. E. / Heuvelink, E. / International Society for Horticultural Science et al. | 2006
- 121
-
Addressing Consumer Notions and IndividualityBrueckner, B. / International Society for Horticultural Science et al. | 2006
- 127
-
Unique Method of Establishing Solar Radiation Saturation Levels for Greenhouse Cucumber ProductionMedany, M. A. / Short, T. H. / Abou-Hadid, A. F. / International Society for Horticultural Science et al. | 2006
- 131
-
Acceptance and Rejection of Tomato Batches in the Chain: the Influence of Harvest Maturity and TemperatureSchouten, R. E. / Huijben, T. P. M. / Tijskens, L. M. M. / van Kooten, O. / International Society for Horticultural Science et al. | 2006
- 133
-
Acclimatization of Ficus benjamina and Schefflera arboricola to Indoor Temperatures and Low Light IntensitiesKubatsch, A. / Gruneberg, H. / Ulrichs, C. / International Society for Horticultural Science et al. | 2006
- 139
-
Managing Biological VarianceHertog, M. L. A. T. M. / Lammertyn, J. / De Ketelaere, B. / Scheerlinck, N. / Nicolai, B. M. / International Society for Horticultural Science et al. | 2006
- 139
-
Lettuce Transplant Growth in Response to Media Surface ColorKarlsson, M. G. / Werner, J. W. / International Society for Horticultural Science et al. | 2006
- 145
-
Influence of Lighting Levels by Shading Cloths on Cyclamen persicum QualityVillegas, E. / Perez, M. / Lao, M. T. / International Society for Horticultural Science et al. | 2006
- 151
-
Simulating Dynamic Control of Supplementary LightingKorner, O. / Andreassen, A. U. / Aaslyng, J. M. / International Society for Horticultural Science et al. | 2006
- 153
-
Karpography: A Generic Concept of Quality for Chain Analysis and Knowledge Transfer in Supply ChainsMcRoberts, N. / International Society for Horticultural Science et al. | 2006
- 157
-
The Effect of Moving High Intensity Lights on Potted Campanula haylodgensisBlom, T. J. / Zheng, Y. / International Society for Horticultural Science et al. | 2006
- 159
-
Approaches to Building Integrated Models for Fresh Product Quality and Supply Chain OptimisationMawson, A. J. / International Society for Horticultural Science et al. | 2006
- 165
-
Increasing Productivity of Sweet Pepper with InterlightingHovi-Pekkanen, T. / Nakkila, J. / Tahvonen, R. / International Society for Horticultural Science et al. | 2006
- 165
-
The Effect of High Temperature Treatment on Quality of Fruits and VegetablesLurie, S. / International Society for Horticultural Science et al. | 2006
- 171
-
Detection of the Utilisation Rate of Artificial Light in GreenhousesAndersson, N. E. / International Society for Horticultural Science et al. | 2006
- 175
-
Consumer Preference Quality Attributes of Melon FruitsLester, G. / International Society for Horticultural Science et al. | 2006
- 177
-
Chlorophyll a Fluorescence Method as a Physiological Marker of Plant Response to Light Stress and Endo-mycorrhiza (AMF)Borkowska, B. / International Society for Horticultural Science et al. | 2006
- 183
-
Optimization of Lighting Spectrum for Photosynthetic System and Productivity of Lettuce by Using Light-emitting DiodesBrazaityte, A. / Ulinskaite, R. / Duchovskis, P. / Samuoliene, G. / Siksnianiene, J. B. / Jankauskiene, J. / Sabajeviene, G. / Baranauskis, K. / Staniene, G. / Tamulaitis, G. et al. | 2006
- 183
-
Understanding Tree Fruit Quality Based on Consumer AcceptanceCrisosto, C. H. / Crisosto, G. / Neri, F. / International Society for Horticultural Science et al. | 2006
- 189
-
Mobile Light in RosesMarissen, N. / Snel, J. / Elings, A. / Warmenhoven, M. / International Society for Horticultural Science et al. | 2006
- 191
-
Setting and Meeting Objective Standards for Eating Quality in Fresh FruitWalsh, K. B. / International Society for Horticultural Science et al. | 2006
- 195
-
Red:Far Red and Photosynthetically Active Radiation Filtering by Leaves Differs with SpeciesErwin, J. E. / Rohwer, C. / Gesick, E. / International Society for Horticultural Science et al. | 2006
- 201
-
Efficiency of Light Energy Used by Leaves Situated in Different Levels of a Sweet Pepper CanopyDueck, T. A. / Grashoff, C. / Broekhuijsen, G. / Marcelis, L. F. M. / International Society for Horticultural Science et al. | 2006
- 201
-
Preliminary Evaluation of Storage Technologies for Broccoli, Cauliflower and Head LettucesEkman, J. H. / Golding, J. B. / International Society for Horticultural Science et al. | 2006
- 207
-
Effect of Light Quality on Growth of Nannochlorpsis oceancia and Pseudokirchneriella subcapitata in BioreactorsPatil, V. / Wenner, D. / Mortensen, L. / Gislerod, H. R. / International Society for Horticultural Science et al. | 2006
- 209
-
Quality Aspects of Vegetables and Fruit in PolandKosson, R. / International Society for Horticultural Science et al. | 2006
- 213
-
Gas Exchange and Chl-a fluorescence of Leaves of Barley Seedlings Grown under Blue Light EnrichmentYaakoubd, B. / Dorais, M. / International Society for Horticultural Science et al. | 2006
- 215
-
Modelling the Loss of Peach Firmness during Controlled RipeningGolding, J. B. / Spohr, L. / Morris, S. / Smale, N. / Tanner, D. J. / McGlasson, W. B. / International Society for Horticultural Science et al. | 2006
- 219
-
Influence of Irradiance of Foliage Plants on Transpiration and Air HumidityKohlrausch, F. / Prucker, D. / Kohler, L. / Rober, R. / International Society for Horticultural Science et al. | 2006
- 223
-
Fresh-cut Produce: Postharvest Critical IssuesNicola, S. / Fontana, E. / Torassa, C. / Hoeberechts, J. / International Society for Horticultural Science et al. | 2006
- 227
-
Light-regulated Plant Growth and Flowering; from Photoreceptors to Genes, Hormones and SignalsKing, R. / International Society for Horticultural Science et al. | 2006
- 231
-
The Influence of Trimming Intensity and Pre-processing Storage on the Shelf Life of Fresh Cut Romaine Lettuce (Latuca sativa L.)Rogers, G. S. / Jobling, J. / Titley, M. E. / Giggins, B. / Bauer, B. / International Society for Horticultural Science et al. | 2006
- 235
-
Influence of Photosynthetic Photon Flux on Floral Evocation in Salvia x superba Stapf `Blaukonigin'Waaseth, G. / Grimstad, S. O. / Moe, R. / International Society for Horticultural Science et al. | 2006
- 237
-
The Effect of Harpin Treatment on Storage of Cherry Tomato cv.`Naomi'Akbudak, B. / Akbudak, N. / Seniz, V. / Eris, A. / International Society for Horticultural Science et al. | 2006
- 241
-
Effect of Day Length and Corm Storage Temperature on Flowering Gladiolus tristis sbsp. concolorLopez, J. / Gonzalez, A. / Fernandez, J. A. / Franco, J. A. / Banon, S. / International Society for Horticultural Science et al. | 2006
- 245
-
Maintaining Quality with CA and MAPBeaudry, R. / Luckanatinvong, V. / Solomos, T. / International Society for Horticultural Science et al. | 2006
- 247
-
The Role of Phytohormones in Flowering and Bolting of Spinach (Spinacia oleracea L.) under Mid-night LightingFukuda, N. / Kondo, M. / Nishimura, S. / Koshioka, M. / Tanakadate, S. / Ito, A. / Mander, L. N. / International Society for Horticultural Science et al. | 2006
- 253
-
Effects of Low Oxygen and MCP, Applied Singly or Together, on Apple Fruit RipeningAsif, M. / Trivedi, P. / Solomos, T. / International Society for Horticultural Science et al. | 2006
- 255
-
Interplanting Ensures Continuous Tomato ProductionNakkila, J. / Hovi-Pekkanen, T. / Tahvonen, R. / International Society for Horticultural Science et al. | 2006
- 261
-
Influence of Different Lamps on the Growth and Development on the Short Day Plant Kalanchoe blossfeldianaPerez, M. / Lao, M. T. / Scherer, G. / International Society for Horticultural Science et al. | 2006
- 261
-
Storage of Horticultural Products in Closed Rooms with TiO~2 Photocatalyst: Changes in Room Atmosphere and Quality of Fruits and Cut FlowersNishizawa, T. / Aikawa, T. / Takahashi, M. / Murayama, H. / Matsushima, U. / International Society for Horticultural Science et al. | 2006
- 267
-
Using Limited Inductive Photoperiod for Scheduling Cosmos bipinnatus and Tagetes tenuifoliaWarner, R. M. / International Society for Horticultural Science et al. | 2006
- 269
-
Effect of Hypobaric Storage on Physiological and Quality Attributes of Loquat Fruit at Low TemperatureGao, H. Y. / Chen, H. J. / Chen, W. X. / Yang, J. T. / Song, L. L. / Jiang, Y. M. / Zheng, Y. H. / International Society for Horticultural Science et al. | 2006
- 273
-
High Temperature Delay of Floral Initiation in Modern Poinsettia CultivarsSchnelle, R. A. / Barrett, J. E. / Clark, D. G. / International Society for Horticultural Science et al. | 2006
- 275
-
Developing a Novel Environmentally Friendly Microbiocidal Formulation from Peel of Citrus FruitBen-Yehoshua, S. / Rodov, V. / International Society for Horticultural Science et al. | 2006
- 279
-
Flowering Initiation in Carrots by Tailoring the Illumination SpectrumSamuoliene, G. / Duchovskis, P. / Siksnianiene, J. / Brazaityte, A. / Ulinskaite, R. / Tamulaitis, G. / Bliznikas, Z. / Kurilcik, G. / Zukauskas, A. / International Society for Horticultural Science et al. | 2006
- 285
-
Reducing Chilling Injury and Maintaining Quality of Horticultural Crops with Natural Products and Their DerivativesWang, C. Y. / International Society for Horticultural Science et al. | 2006
- 285
-
Impact of Light on Cyathia Abscission and Bract Discoloration in Poinsettia (Euphorbia pulcherrima)Moe, R. / Floistad, E. / Blystad, D.-R. / International Society for Horticultural Science et al. | 2006
- 291
-
Evaluation of Commercial Alternatives to Reduce Postharvest Pitting of Organically Grown Zucchini and CucumberFonseca, J. M. / Cinco, R. A. / International Society for Horticultural Science et al. | 2006
- 291
-
Developmental and Physiological Responses of Tomato and Cucumber to Additional Blue LightMenard, C. / Dorais, M. / Hovi, T. / Gosselin, A. / International Society for Horticultural Science et al. | 2006
- 297
-
Effect of Extreme Short Day Treatment (ESD) on the Development and Appearence of Calibrachoa hybr. Cerv. and Scaevola saligna G. ForstSchussler, H. K. / Kosiba, A. / International Society for Horticultural Science et al. | 2006
- 299
-
Effect of Pre-harvest Conditions on Antioxidant Capacity in FruitsWang, S. Y. / International Society for Horticultural Science et al. | 2006
- 301
-
Influence of the Photoperiod and Growth Retardant on the Growth and Flowering of New England AsterVrsek, I. / Zidovec, V. / Poje, M. / Coga, L. / International Society for Horticultural Science et al. | 2006
- 307
-
Genomics Approaches for Better Understanding the Biological Basis of Fruit Ripening and QualityTonutti, P. / Bonghi, C. / International Society for Horticultural Science et al. | 2006
- 309
-
A Demonstration of the Potential Benefits of Modification of Light Spectral Quality in Horticultural CropsMoore, J. P. / Paul, N. D. / Jacobson, R. J. / International Society for Horticultural Science et al. | 2006
- 315
-
Light Control of Growth and Development in Vegetable Plants with Various Life StrategiesTarakanov, I. G. / International Society for Horticultural Science et al. | 2006
- 317
-
Mechanisms of Fruit Ripening: Retrospect and ProspectsFlores, F. B. / Sanchez-Ballesta, M. T. / Bouzayen, M. / Latche, A. / Pech, J. C. / International Society for Horticultural Science et al. | 2006
- 323
-
Air Humidity Control Essential for Rose Production under Continuous LightingPettersen, R. I. / Mortensen, L. M. / Moe, R. / Gislerod, H. R. / International Society for Horticultural Science et al. | 2006
- 325
-
Is It the Genetic Quality or the Management of the Supply Chain that has the Biggest Impact on Consumer Satisfaction of Horticultural Products?Jobling, J. / International Society for Horticultural Science et al. | 2006
- 333
-
UV Supplementation for Growth Regulation and Disease ControlWargent, J. J. / Taylor, A. / Paul, N. D. / International Society for Horticultural Science et al. | 2006
- 333
-
Extraction, Separation and Partial Identification of `Ataulfo' Mango Fruit CarotenoidsYahia, E. M. / Ornelas-Paz, J. J. / Gardea, A. / International Society for Horticultural Science et al. | 2006
- 339
-
An Extracellular Mechanism of Light Protection in Plants Identified Using a Chemical Genetic ScreenEinset, J. / International Society for Horticultural Science et al. | 2006
- 339
-
Internal Fruit Quality: How to Influence It, How to Define ItCosta, G. / Fiori, G. / Noferini, M. / Ziosi, V. / International Society for Horticultural Science et al. | 2006
- 345
-
Action of Blue or Red Monochromatic Light on Stem Internodal Growth Depends on Plant SpeciesHirai, T. / Amaki, W. / Watanabe, H. / International Society for Horticultural Science et al. | 2006
- 347
-
Rapid Evaluation of Quality Parameters in Plant Products Applying ATR-IR and Raman SpectroscopySchulz, H. / Baranska, M. / International Society for Horticultural Science et al. | 2006
- 351
-
Effects of Blue Light Supplementation to Red Light on Nitrate Reductase Activity in leaves of Rice SeedlingsOhashi, K. K. / Goji, K. / Matsuda, R. / Fujiwara, K. / Kurata, K. / International Society for Horticultural Science et al. | 2006
- 357
-
Time-Resolved vs. Continuous Wave Reflectance Measurement as a Maturity Index to Model Softening of Nectarine FruitZerbini, P. E. / Grassi, M. / Vanoli, M. / Rizzolo, A. / Cubeddu, R. / Spinelli, L. / Torricelli, A. / International Society for Horticultural Science et al. | 2006
- 357
-
Manipulation of Light Spectrum for Crop Growth RegulationPaul, N. D. / Moore, J. P. / International Society for Horticultural Science et al. | 2006
- 363
-
Blue Light Inhibits Stem Elongation of ChrysanthemumShimizu, H. / Ma, Z. / Tazawa, S. / Douzono, M. / Runkle, E. S. / Heins, R. D. / International Society for Horticultural Science et al. | 2006
- 363
-
Non-destructive Determination of Nitrate Ion in Leaf Stalk of Qing Gin Cai Using Visible (VIS)-Near Infrared (NIR) SpectroscopyIto, H. / Idezawa, F. / International Society for Horticultural Science et al. | 2006
- 369
-
Daily Light Integral Influences Rooting and Quality of Petunia CuttingsLopez, R. G. / Runkle, E. S. / International Society for Horticultural Science et al. | 2006
- 371
-
Modeling Apple Quality Changes Based on Laser Scattering Image Analysis under Simulated Shelf Life ConditionsTu, K. / Chen, Y. Y. / Ren, K. / Shao, X. F. / Dong, Q. L. / Pan, L. Q. / International Society for Horticultural Science et al. | 2006
- 375
-
Irradiance and Photoperiod Effects on Methyl Jasmonate Synthesis in Artemisia sppRohwer, C. L. / Erwin, J. E. / International Society for Horticultural Science et al. | 2006
- 381
-
The Role of Light and Gibberellin Deactivation in Thermoperiodic Stem Elongation - a Mini ReviewStavang, J. A. / Olsen, J. / Moe, R. / International Society for Horticultural Science et al. | 2006
- 381
-
Aroma Volatile Biosynthesis in Apples at Harvest or After Harvest Affected by JasmonatesKondo, S. / Mattheis, J. / International Society for Horticultural Science et al. | 2006
- 385
-
Light Quality Requirements in Latitudinal Populations of Norway SpruceMolmann, J. A. / Junttila, O. / Johnsen, O. / Olsen, J. E. / International Society for Horticultural Science et al. | 2006
- 389
-
Electrical Conductivity Evaluation of Aril Breakdown of Longan FruitSu, X. G. / Duan, X. W. / Jiang, Y. M. / International Society for Horticultural Science et al. | 2006
- 393
-
Postharvest Acibenzolar-S-methyl Treatment Suppresses Decay and Induces Resistance in Hami MelonsBi, Y. / Ge, Y. H. / Li, Y. C. / Wang, J. J. / Miao, X. Y. / Li, X. W. / International Society for Horticultural Science et al. | 2006
- 393
-
Energy Balance and Three-dimensional Radiation Distribution of Water-cooled HPS Lamps and of a Light-emitting Diode (LED) ArrayShimomachi, T. / Larson, D. / Jordan, K. / Cuello, J. L. / International Society for Horticultural Science et al. | 2006
- 399
-
Effect of a Red to Far Red Light Filtering Plastic Film on Growth of Gardenia (Gardenia jasminoides)Lykas, C. / Petsani, D. / Kittas, C. / Papafotiou, M. / International Society for Horticultural Science et al. | 2006
- 401
-
The Effects of 1-Methylcyclopene on Shelf Life and Quality of Three Leafy VegetablesMa, S. J. / Zheng, Y. H. / Cao, S. F. / Li, N. / Yang, Z. F. / Tang, S. S. / International Society for Horticultural Science et al. | 2006
- 405
-
A Phytometric Irradiance Measuring Instrumentda Costa, G. J. C. / Cuello, J. L. / International Society for Horticultural Science et al. | 2006
- 407
-
Extending Storage Life of King Coconut, Cocos nucifera var. aurantaWijeratnam, R. S. W. / Jeyachandran, V. / Karunanithy, K. / Hewajulige, I. G. N. / Perera, M. G. D. S. / International Society for Horticultural Science et al. | 2006
- 411
-
Filtering Natural Light at the Greenhouse Covering - Better Greenhouse Climate and Higherproduction by Filtering out NIR?Hemming, S. / Kempkes, F. / van der Braak, N. / Dueck, T. / Marissen, N. / International Society for Horticultural Science et al. | 2006
- 413
-
Volatile Components as a Tool for Monitoring the Shelf Life of Agaricus bisporus under Modified Atmosphere PackagingDongkham, S. / Srzednicki, G. / International Society for Horticultural Science et al. | 2006
- 417
-
Interference Pigments in Photoselective Shading Paint for Greenhousesvon Elsner, B. / International Society for Horticultural Science et al. | 2006
- 423
-
On-line Optimization of Intensity and Configuration of Supplementary Lighting using Fluorescence Sensor TechnologySchapendonk, A. H. C. M. / Pot, C. S. / Yin, X. / Schreiber, U. / International Society for Horticultural Science et al. | 2006
- 423
-
Horticultural Crop Quality Characteristics Important in International TradePicha, D. / International Society for Horticultural Science et al. | 2006
- 427
-
Fruit and Vegetable Quality, the Value of Time and MarketingFlorkowski, W. J. / International Society for Horticultural Science et al. | 2006
- 431
-
Light Interception of Lighting Systems, Venlo and Wide Span Type GreenhousesJanssen, E. / t Hart, H. / International Society for Horticultural Science et al. | 2006
- 437
-
Anthocyanins Derived Only from Delphinidin in the Blue Petals of Clitoria ternateaWongs-Aree, C. / Giusti, M. M. / Schwartz, S. J. / International Society for Horticultural Science et al. | 2006
- 437
-
Energy Efficient Lighting Design for Venlo Type GreenhousesJanssen, E. / Zonneveldt, L. / Sools, F. / International Society for Horticultural Science et al. | 2006
- 443
-
Economy of Interplanting of Tomatoes with Five Plantings a Year in FinlandKarhula, T. / Outa, P. / International Society for Horticultural Science et al. | 2006
- 443
-
Hybrids of European and Nashi Pears: a New Fruit for Europe?Kaim, E. / Jacob, H. / Kruger, E. / International Society for Horticultural Science et al. | 2006
- 449
-
Effects of Insulating Foams between Double Polythylene Films on Light Transmission, Growth and Productivity of Greenhouse Tomato Plants Grown Under Supplemental LightingAberkani, K. / Gosselin, A. / Dorais, M. / Vineberg, S. / International Society for Horticultural Science et al. | 2006
- 449
-
Ber (Ziziphus) Fruits: Apple of Arid Regions of Indian Thar DesertSankhla, N. / Gehlot, H. S. / Davis, T. D. / Mackay, W. A. / Agarwal, P. / Choudhary, R. / Joshi, S. / International Society for Horticultural Science et al. | 2006
- 453
-
Morphological Differences Associated with Water Loss in Rambutan Fruit cv. `Rongrien' and `See-Chompoo'Yingsanga, P. / Srilaong, V. / McGlasson, B. / Kabanoff, E. / Kanlayanarat, S. / Noichinda, S. / International Society for Horticultural Science et al. | 2006
- 455
-
The Point Irradiance and the Phytometric systemda Costa, G. J. C. / Cuello, J. L. / International Society for Horticultural Science et al. | 2006
- 461
-
Microscopy Studies of the Morphology of Fruit of `Rongrien' Rambutan MethodYingsanga, P. / Srilaong, V. / Kanlayanarat, S. / Kabanoff, E. / McGlasson, B. / International Society for Horticultural Science et al. | 2006
- 467
-
Reduced Leaf Senescence in Chrysanthemum Transformed with a Mutated Ethylene Receptor Gene: Toward Generation of Composite Leafy Vegetables with a Longer Shelf-lifeSatoh, S. / Narumi, T. / Watanabe, M. / Aida, R. / Ohmiya, A. / International Society for Horticultural Science et al. | 2006
- 473
-
Screening and Expression of Differentially Expressed Genes for Peel Pitting of Citrus FruitGao, X. / Li, Z. G. / Fan, J. / Yang, Y. W. / International Society for Horticultural Science et al. | 2006
- 483
-
Technological Strategies for Assuring and Maintaining the Quality of Minimally Processed Lettuce (Lactuca sativa L.)Chiesa, A. / Frezza, D. / Leon, A. / Mayorga, I. / Logegaray, V. / International Society for Horticultural Science et al. | 2006
- 491
-
`Tami G' Grape Tomato Response to Nitrogen RatesSimonne, E. / Hochmuth, R. / Starling, C. / Kerr, S. / Hochmuth, G. / Chandler, J. / International Society for Horticultural Science et al. | 2006
- 497
-
Pre-harvest Effects on Naturally Occurred Isothiocyanates (ITCs) of Cruciferous SproutsIto, H. / Kimura, M. / International Society for Horticultural Science et al. | 2006
- 505
-
Effect of Seasonal Variation, Cultivar and Production System on Some Postharvest Characteristics of the BananaAmbuko, J. L. / Sekozawa, Y. / Sugaya, S. / Itoh, F. / Nakamura, K. / Gemma, H. / International Society for Horticultural Science et al. | 2006
- 511
-
Effect of the Variety and Growing Methods as well as Cultivation Conditions on the Composition of Tomato (Lycopersicon lycopersicum (L.) Karsten) FruitHelyes, L. / Dimeny, J. / Pek, Z. / Lugasi, A. / International Society for Horticultural Science et al. | 2006
- 517
-
Preharvest Application of Harpin on the Cool Storage Life of PepperAkbudak, N. / Akbudak, B. / Seniz, V. / Eris, A. / International Society for Horticultural Science et al. | 2006
- 523
-
Harmonising GAP Programs for Fresh Produce in ASEAN RegionLedger, S. N. / Premier, R. / Othman, N. B. / Impithuksa, S. / Layese, G. / Hoon, K. G. / Win, U. K. / Yusoff, J. / International Society for Horticultural Science et al. | 2006
- 527
-
Effect of Different Nutrition Solution Programs on Reducing Vegetables Fungal Diseases to Produce High Quality and Safety Vegetables ProductsShama, S. / International Society for Horticultural Science et al. | 2006
- 535
-
Fruit Quality and Yield of Different Apple Cultivars as Affected by Tree DensityEccher, T. / Granelli, G. / International Society for Horticultural Science et al. | 2006
- 543
-
Effects of Postharvest Handling on Lenticel Spotting of `Tommy Atkins' Mangoes from Northeast BrazilSelf, G. / de Assis, J. S. / Caron, V. C. / International Society for Horticultural Science et al. | 2006
- 551
-
On-the-farm Contamination of Satsuma Mandarin Fruit at Different Orchards in JapanPoubol, J. / Tsukada, Y. / Sera, K. / Izumi, H. / International Society for Horticultural Science et al. | 2006
- 579
-
Sucrose Fatty Acid Coating Retards Pericarp Browning of Litchi cv. `Hong Huay'Kaewchana, R. / Techavuthiporn, C. / Kanlayanarat, S. / International Society for Horticultural Science et al. | 2006
- 585
-
Effects of Chitosan Seed Treatment on Colletotrichum sp. and Seedling Growth of Chili cv. `Jinda'Photchanachai, S. / Singkaew, J. / Thamthong, J. / International Society for Horticultural Science et al. | 2006
- 591
-
Efficacy of Controlled Atmosphere Storage on Physiological Changes of Lime FruitSritananan, S. / Uthairatanakij, A. / Srilaong, V. / Kanlayanarat, S. / Wongs-Aree, C. / International Society for Horticultural Science et al. | 2006
- 599
-
Quality Maintaining of `Daw' Longan Using Chitosan CoatingVangnai, T. / Wongs-Aree, C. / Nimitkeatkai, H. / Kanlayanarat, S. / International Society for Horticultural Science et al. | 2006
- 605
-
Effect of Modified Atmosphere by PVC and LLDPE Film on Quality of Longan Fruits (Dimocarpus longan Lour) cv. `Daw'Seubrach, P. / Photchanachai, S. / Srilaong, V. / Kanlayanarat, S. / International Society for Horticultural Science et al. | 2006
- 611
-
Antitranspirants Maintain Freshness and Improve Storage Life of Rambutan (Nephellium lappaceum L.) FruitSiriphollakul, P. / Niyomlao, W. / Kanlayanarat, S. / International Society for Horticultural Science et al. | 2006
- 617
-
Preliminary Study on Edible Film with a Natural Plant Extract to Improve Quality of Fresh Fruits for Supply ChainsIhl, M. / Bifani, V. / Ramirez, C. / Rubilar, M. / Motomura, Y. / Meneses, C. / Infante, R. / Seguel, I. / International Society for Horticultural Science et al. | 2006
- 623
-
Low Oxygen Storage of Litchi cv. `Hong Huay'Techavuthiporn, C. / Niyomlao, W. / Kanlayanarat, S. / International Society for Horticultural Science et al. | 2006
- 629
-
Superatmospheric Oxygen Retards Pericarp Browning of Litchi cv. `Hong Huay'Techavuthiporn, C. / Niyomlao, W. / Kanlayanarat, S. / International Society for Horticultural Science et al. | 2006
- 635
-
Responses of Some Fruits to Gas and Heat StressYahia, E. M. / International Society for Horticultural Science et al. | 2006
- 643
-
Effect of Edible Coating on Pineapple Fruit Quality during Cold StorageNimitkeatkai, H. / Srilaong, V. / Kanlayanarat, S. / International Society for Horticultural Science et al. | 2006
- 649
-
Effect of Semi-active Modified Atmosphere on Internal Browning of Cold Stored PineappleNimitkeatkai, H. / Srilaong, V. / Kanlayanarat, S. / International Society for Horticultural Science et al. | 2006
- 655
-
Controlled Atmosphere Storage of PomegranateNerya, O. / Gizis, A. / Tsvilling, A. / Gemarasni, D. / Sharabi-Nov, A. / Ben-Arie, R. / International Society for Horticultural Science et al. | 2006
- 661
-
Regulation of O~2 Levels in Controlled Atmosphere Storage on the Respiratory and Activity of TCA Cycle Relates Enzymes in Cucumber FruitSrilaong, V. / Tatsumi, Y. / Ishimaru, M. / International Society for Horticultural Science et al. | 2006
- 667
-
Modified Atmospheres Affect the Quality and Storage Life of Rambutan Fruit (Nephellium lappaceum L.)Ponrot, W. / Niyomlao, W. / Kanlayanarat, S. / International Society for Horticultural Science et al. | 2006
- 671
-
Browning Inhibition and Shelf Life Extension of Fresh-cut Chinese Water Chestnut by Short N~2 TreatmentsYou, Y. L. / Jiang, Y. M. / Song, L. L. / Liu, H. / Duan, X. W. / Xia, Q. H. / Li, Y. B. / Sun, J. / International Society for Horticultural Science et al. | 2006
- 677
-
Influence of Atmosphere Composition on Quality Attributes of Ready-to-cook Fresh-cut Vegetable SoupAmodio, M. L. / Rinaldi, R. / Colelli, G. / International Society for Horticultural Science et al. | 2006
- 687
-
Control of Postharvest Browning of Lychee Fruit Using Ascorbic AcidTerdbaramee, U. / Ratanakhanokchai, K. / Kanlayanarat, S. / International Society for Horticultural Science et al. | 2006
- 693
-
Effects of Methyl Jasmonate on Postharvest Decay in Strawberry Fruit and the Possible Mechanisms InvolvedZhang, F. S. / Wang, X. Q. / Ma, S. J. / Cao, S. F. / Li, N. / Wang, X. X. / Zheng, Y. H. / International Society for Horticultural Science et al. | 2006
- 699
-
Effects of 1-Methylcyclopropene on Fruit Decay and Quality in Chinese BayberryLi, N. / Wang, X. Q. / Ma, S. J. / Cao, S. F. / Yang, Z. F. / Wang, X. X. / Zheng, Y. H. / International Society for Horticultural Science et al. | 2006
- 705
-
Effect of Mg-dechelation Activity on Chlorophyll Degradation in Stored Broccoli FloretsKaewsuksaeng, S. / Yamauchi, N. / Funamoto, Y. / Shigyo, M. / Kanlayanarat, S. / International Society for Horticultural Science et al. | 2006
- 711
-
Effects of Methyl Jasmonate Treatment on Fruit Decay and Quality in Peaches during Storage at Ambient TemperatureJin, P. / Zheng, Y. H. / Cheng, C. M. / Gao, H. Y. / Chen, W. X. / Chen, H. J. / International Society for Horticultural Science et al. | 2006
- 717
-
Effect of 1-MCP on Physiological Changes in Mango `Nam Dokmai'Penchaiya, P. / Jansasithorn, R. / Kanlayanarat, S. / International Society for Horticultural Science et al. | 2006
- 723
-
Effect of 1-MCP on Physiological Changes in Banana `Khai'Jansasithorn, R. / Kanlayanarat, S. / International Society for Horticultural Science et al. | 2006
- 729
-
Effect of Organic Acid and Modified Atmosphere Conditions on Quality of Shredded Green Papaya (Carica papaya L.)Lichanporn, I. / Kanlayanarat, S. / International Society for Horticultural Science et al. | 2006
- 735
-
Biological Control of Postharvest Diseases with Bacillus subtilis (B1 strain) on Muskmelons (Cucumis melo L. cv. Yindi)Yang, D. M. / Bi, Y. / Chen, X. R. / Ge, Y. H. / Zhao, J. / International Society for Horticultural Science et al. | 2006
- 741
-
Postharvest n-propyl Dihydrojasmonate and Abscisic Acid Application on Reducing Chilling Injury in Banana PeelPongprasert, N. / Kanlayanarat, S. / Gemma, H. / Sekozawa, Y. / Sugaya, S. / International Society for Horticultural Science et al. | 2006
- 747
-
Concentration and Duration of Ethylene Treatment Influences the Response of Banana to 1-MethylcyclopropeneMoradinezhad, F. / Able, A. J. / Sedgley, M. / Klieber, A. / International Society for Horticultural Science et al. | 2006
- 755
-
Changes in Ascorbic Acid Content and Ascorbate Metabolism-related Enzyme Activities during Storage of Cucumber (Cucumis sativus L.) and Balsam Pear (Momordica charantia L.)Tatsumi, Y. / Isogai, M. / Sei, S. / Srilaong, V. / International Society for Horticultural Science et al. | 2006
- 763
-
Hydrocooling Improve Quality and Storage Life `Rong-Rein' Rambutan (Nephellium Lappaceum L.) FruitNampan, K. / Techavuthiporn, C. / Kanlayanarat, S. / International Society for Horticultural Science et al. | 2006
- 771
-
Quality Improvement of Chestnut by Cold Storage under High HumidityNakamura, N. / Umehara, H. / Roy, P. / Okadome, H. / Ishikawa, Y. / Shiina, T. / Iwaki, K. / Kobayashi, M. / International Society for Horticultural Science et al. | 2006
- 777
-
Postharvest Losses due to Gaps in Cold Chain in India - A SolutionMaheshwar, C. / Chanakya, T. S. / International Society for Horticultural Science et al. | 2006
- 785
-
Induction of Disease Resistance in Mango Fruit by Postharvest Heat TreatmentBenitez, M. M. / Acedo, A. L. / Jitareerat, P. / Kanlayanarat, S. / International Society for Horticultural Science et al. | 2006
- 793
-
Effects of Pre-storage Hot Air Treatments on the Post-harvest Quality and Blue Mold Control of `Red Fuji' Apple FruitTu, K. / Shao, X. F. / Chen, L. / Jing, W. / Wang, H. / Chen, Y. Y. / Pan, L. Q. / International Society for Horticultural Science et al. | 2006
- 799
-
Heat Treatments to Control White Rot (Botryosphaeria dothidea) on `Fuji' ApplesOster, A. H. / Valdebenito-Sanhueza, R. M. / Corrent, A. R. / Bender, R. J. / International Society for Horticultural Science et al. | 2006
- 805
-
Effects of Different Pre-storage Heat Treatments on the Shelf Quality and Mold Control of Strawberry FruitTu, K. / Chen, L. / Pan, X. J. / International Society for Horticultural Science et al. | 2006
- 811
-
Mango Fruit Softening Response to Postharvest Heat TreatmentBenitez, M. M. / Acedo, A. L. / Jitareerat, P. / Kanlayanarat, S. / International Society for Horticultural Science et al. | 2006
- 817
-
Relationship between Respiration Activity and Ascorbic Acid Content in Spinach Leaves at Various Temperature ConditionsTechavuthiporn, C. / Nakano, K. / Maezawa, S. / International Society for Horticultural Science et al. | 2006
- 823
-
Relative Humidity Influences Pericarp Browning of Litchi cv. `Hong Huay'Kaewchana, R. / Niyomlao, W. / Kanlayanarat, S. / International Society for Horticultural Science et al. | 2006
- 829
-
Comparison of Hydro-cooling and Forced-air Cooling on Stomata Closing at the Pedicel of Red hot Chili cv. `Superhot'Taksinamanee, A. / Srilaong, V. / Uthairatanakij, A. / Kanlayanarat, S. / International Society for Horticultural Science et al. | 2006
- 835
-
Manipulation of Post Harvest Quality and Display Life in Cut Phlox Flower Heads: Effect of Sucrose, Prohexadione-Ca and Gibberellic AcidSankhla, N. / Mackay, W. A. / Davis, T. D. / International Society for Horticultural Science et al. | 2006
- 841
-
Postharvest Treatments for Shelf Life Extension of Banana under Different Storage EnvironmentsDeka, B. C. / Choudhury, S. / Bhattacharyya, A. / Begum, K. H. / Neog, M. / International Society for Horticultural Science et al. | 2006
- 851
-
CaCl~2 Infiltration on `Klom Sali' Guava Quality at Low Temperature StorageWongs-Aree, C. / Srilaong, V. / International Society for Horticultural Science et al. | 2006
- 857
-
Storage Quality of `Neang' Sugar Apple Treated with Chitosan Coating and MAPChunprasert, A. / Uthairatanakij, A. / Wongs-Aree, C. / International Society for Horticultural Science et al. | 2006
- 865
-
High Carbon Dioxide Atmospheres Improve Quality and Storage Life of Rambutan (Nephellium lappaceum L.) FruitSopee, A. / Techavuthiporn, C. / Kanlayanarat, S. / International Society for Horticultural Science et al. | 2006
- 873
-
Effects of Hydro-cooling Combine with Packing Methods on Enzymatic Antioxidant Activity and Some Physical Changes in Red hot Chili cv. `Superhot'Taksinamanee, A. / Srilaong, V. / Uthairatanakij, A. / Kanlayanarat, S. / International Society for Horticultural Science et al. | 2006
- 879
-
An Increase in the Activity of 1-Aminocyclopropene 1-Carboxylic Acid (ACC) Oxidase is Associated with Yellowing of Lime Fruit (Citrus aurantifolia, Swingle cv. `Paan')Win, T. O. / Srilaong, V. / Kyu, K. L. / Kanlayanarat, S. / International Society for Horticultural Science et al. | 2006
- 885
-
Effects of Irradiation on Quality Attributes of Two Cultivars of MangoUthairatanakij, A. / Jitareerat, P. / Kanlayanarat, S. / International Society for Horticultural Science et al. | 2006
- 893
-
Pulsed UV Light for Decontamination of Cold Storage FacilitiesSaks, Y. / Ward, G. / Erdman, S. / Goldstein, Y. / Lichter, A. / Rodov, V. / International Society for Horticultural Science et al. | 2006
- 901
-
Fast Determination of Carotenoids in Tomatoes and Tomato Products by Raman SpectroscopySchulz, H. / Schutze, W. / Baranska, M. / International Society for Horticultural Science et al. | 2006
- 907
-
Effective Screening of Aroma Pattern in CarrotsUlrich, D. / Nothnagel, T. / International Society for Horticultural Science et al. | 2006
- 911
-
"On-line" Sorting Apples in Modern Technologies for Providing Quality of Fruit and Vegetable in ChainsGeorgiev, A. S. / Kostadinova, L. F. / Gabrova, R. N. / International Society for Horticultural Science et al. | 2006
- 917
-
Detection and Classification of Soft Rot Erwinia of Vegetables in Thailand by DNA Polymerase Chain ReactionPhokum, C. / Jitareerat, P. / Photchanachai, S. / Cheevadhanarak, S. / International Society for Horticultural Science et al. | 2006
- 927
-
Detection of Quiescent Infection of Collectotrichum gloeosporioides on Green Mango Fruit by Polymerase Chain ReactionJitareerat, P. / Wongs-Aree, C. / Sangchote, S. / International Society for Horticultural Science et al. | 2006
- 939
-
Marketing and Distribution Systems of Fresh Produce in MyanmarAung, H. / Htoo, S. H. L. / Aung, H. P. / International Society for Horticultural Science et al. | 2006