Lycopene content of selected foods available on the Polish market and estimation of its intake (Englisch)
- Neue Suche nach: Wawrzyniak, A.
- Neue Suche nach: Marciniak, A.
- Neue Suche nach: Rajewska, J.
- Neue Suche nach: Wawrzyniak, A.
- Neue Suche nach: Marciniak, A.
- Neue Suche nach: Rajewska, J.
In:
POLISH JOURNAL OF FOOD AND NUTRITION SCIENCES
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14/55
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195-200
;
2005
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ISSN:
- Aufsatz (Zeitschrift) / Print
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Titel:Lycopene content of selected foods available on the Polish market and estimation of its intake
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Beteiligte:
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Erschienen in:POLISH JOURNAL OF FOOD AND NUTRITION SCIENCES ; 14/55 ; 195-200
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Verlag:
- Neue Suche nach: POLISH ACADEMY OF SCIENCES
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Erscheinungsdatum:01.01.2005
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Format / Umfang:6 pages
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ISSN:
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Medientyp:Aufsatz (Zeitschrift)
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Format:Print
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Sprache:Englisch
- Neue Suche nach: 641 / 543
- Weitere Informationen zu Dewey Decimal Classification
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Klassifikation:
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