Phenolic bioactive-linked antioxidant and anti-hyperglycemic functionalities of blackberry cultivars grown under organic and conventional production practices (Englisch)
- Neue Suche nach: Espe, A.
- Neue Suche nach: Shetty, K.
- Neue Suche nach: Sarkar, D.
- Neue Suche nach: Hatterman-Valenti, H.
- Neue Suche nach: Espe, A.
- Neue Suche nach: Shetty, K.
- Neue Suche nach: Sarkar, D.
- Neue Suche nach: Hatterman-Valenti, H.
In:
Proceedings of the VIII International Symposium on Human Health Effects of Fruits and Vegetables (FAVHEALTH 2021)
; 99-112
;
2021
-
ISBN:
- Aufsatz (Konferenz) / Print
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Titel:Phenolic bioactive-linked antioxidant and anti-hyperglycemic functionalities of blackberry cultivars grown under organic and conventional production practices
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Beteiligte:Espe, A. ( Autor:in ) / Shetty, K. ( Autor:in ) / Sarkar, D. ( Autor:in ) / Hatterman-Valenti, H. ( Autor:in )
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Kongress:International Symposium on Human Health Effects of Fruits and Vegetables ; 8 ; 2021 ; Online
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Erschienen in:
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Verlag:
- Neue Suche nach: ISHS
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Erscheinungsort:Leuven
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Erscheinungsdatum:2021
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ISBN:
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Medientyp:Aufsatz (Konferenz)
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Format:Print
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Sprache:Englisch
- Neue Suche nach: 58.34 / 44.21
- Weitere Informationen zu Basisklassifikation
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Schlagwörter:
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Klassifikation:
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