Comparison of Six Commercial ELISA Kits for Their Specificity and Sensitivity in Detecting Different Major Peanut Allergens (Englisch)
- Neue Suche nach: Jayasena, Shyamali
- Neue Suche nach: Smits, Mieke
- Neue Suche nach: Fiechter, Daniëlle
- Neue Suche nach: de Jong, Aard
- Neue Suche nach: Nordlee, Julie
- Neue Suche nach: Baumert, Joe
- Neue Suche nach: Taylor, Steve L.
- Neue Suche nach: Pieters, Raymond H.
- Neue Suche nach: Koppelman, Stef J.
- Neue Suche nach: Jayasena, Shyamali
- Neue Suche nach: Smits, Mieke
- Neue Suche nach: Fiechter, Daniëlle
- Neue Suche nach: de Jong, Aard
- Neue Suche nach: Nordlee, Julie
- Neue Suche nach: Baumert, Joe
- Neue Suche nach: Taylor, Steve L.
- Neue Suche nach: Pieters, Raymond H.
- Neue Suche nach: Koppelman, Stef J.
In:
Journal of Agricultural and Food Chemistry
;
63
, 6
;
1849-1855
;
2015
- Aufsatz (Zeitschrift) / Elektronische Ressource
-
Titel:Comparison of Six Commercial ELISA Kits for Their Specificity and Sensitivity in Detecting Different Major Peanut Allergens
-
Weitere Titelangaben:J. Agric. Food Chem.
-
Beteiligte:Jayasena, Shyamali ( Autor:in ) / Smits, Mieke ( Autor:in ) / Fiechter, Daniëlle ( Autor:in ) / de Jong, Aard ( Autor:in ) / Nordlee, Julie ( Autor:in ) / Baumert, Joe ( Autor:in ) / Taylor, Steve L. ( Autor:in ) / Pieters, Raymond H. ( Autor:in ) / Koppelman, Stef J. ( Autor:in )
-
Erschienen in:Journal of Agricultural and Food Chemistry ; 63, 6 ; 1849-1855
-
Verlag:
- Neue Suche nach: American Chemical Society
-
Erscheinungsdatum:18.02.2015
-
ISSN:
-
Coden:
-
DOI:
-
Medientyp:Aufsatz (Zeitschrift)
-
Format:Elektronische Ressource
-
Sprache:Englisch
-
Schlagwörter:
-
Datenquelle:
Inhaltsverzeichnis – Band 63, Ausgabe 6
Zeige alle Jahrgänge und Ausgaben
Die Inhaltsverzeichnisse werden automatisch erzeugt und basieren auf den im Index des TIB-Portals verfügbaren Einzelnachweisen der enthaltenen Beiträge. Die Anzeige der Inhaltsverzeichnisse kann daher unvollständig oder lückenhaft sein.
- 1673
-
Weather Variability Influences Color and Phenolic Content of Pigmented Baby Leaf Lettuces throughout the SeasonMarin, Alicia / Ferreres, Federico / Barberá, Gonzalo G. / Gil, María I. et al. | 2015
- 1682
-
Development and Employment of Slow-Release Pendimethalin Formulations for the Reduction of Root Penetration into Subsurface DrippersZait, Yifat / Segev, Dekel / Schweitzer, Avraham / Goldwasser, Yaakov / Rubin, Baruch / Mishael, Yael G. et al. | 2015
- 1689
-
Possible Glyphosate Tolerance Mechanism in Pitted Morningglory (Ipomoea lacunosa L.)Ribeiro, Daniela N. / Nandula, Vijay K. / Dayan, Franck E. / Rimando, Agnes M. / Duke, Stephen O. / Reddy, Krishna N. / Shaw, David R. et al. | 2015
- 1689
-
Possible Glyphosate Tolerance Mechanism in Pitted Morningglory (Ipomoea Iacunosa L.)Ribeiro, D.N. / Nandula, V.K. / Dayan, F.E. / Rimando, A.M. / Duke, S.O. / Reddy, K.N. / Shaw, D.R. et al. | 2015
- 1698
-
Water Mobility and Microstructure Evolution in the Germinating Medicago truncatula Seed Studied by NMR Relaxometry. A Revisited Interpretation of Multicomponent RelaxationLahaye, Marc / Falourd, Xavier / Limami, Anis M. / Foucat, Loïc et al. | 2015
- 1711
-
Development, Optimization, and Single Laboratory Validation of an Event-Specific Real-Time PCR Method for the Detection and Quantification of Golden Rice 2 Using a Novel Taxon-Specific AssayJacchia, Sara / Nardini, Elena / Savini, Christian / Petrillo, Mauro / Angers-Loustau, Alexandre / Shim, Jung-Hyun / Trijatmiko, Kurniawan / Kreysa, Joachim / Mazzara, Marco et al. | 2015
- 1722
-
Chemometric Analysis for the Evaluation of Phenolic Patterns in Olive Leaves from Six Cultivars at Different Growth StagesTalhaoui, Nassima / Gómez-Caravaca, Ana María / Roldán, Cristina / León, Lorenzo / De la Rosa, Raúl / Fernández-Gutiérrez, Alberto / Segura-Carretero, Antonio et al. | 2015
- 1730
-
6‑Shogaol, an Active Constituent of Dietary Ginger, Impairs Cancer Development and Lung Metastasis by Inhibiting the Secretion of CC-Chemokine Ligand 2 (CCL2) in Tumor-Associated Dendritic CellsHsu, Ya-Ling / Hung, Jen-Yu / Tsai, Ying-Ming / Tsai, Eing-Mei / Huang, Ming-Shyan / Hou, Ming-Feng / Kuo, Po-Lin et al. | 2015
- 1739
-
Elucidation of the Chemical Structure and Determination of the Production Conditions for a Bioactive Maillard Reaction Product, [5-(5,6-Dihydro‑4H‑pyridin-3-ylidenemethyl)furan-2-yl]methanol, Isolated from a Glucose–Lysine Heated MixtureChen, Xiu-Min / Chen, Gang / Chen, Hongwen / Zhang, Yilin / Kitts, David D. et al. | 2015
- 1747
-
Switch-on Fluorescence Sensing of Glutathione in Food Samples Based on a Graphitic Carbon Nitride Quantum Dot (g-CNQD)–Hg2+ ChemosensorXu, Yali / Niu, Xiaoying / Zhang, Haijuan / Xu, Laifang / Zhao, Shengguo / Chen, Hongli / Chen, Xingguo et al. | 2015
- 1747
-
Switch-on fluorescence sensing of glutathione in food samples based on a graphitic carbon nitride quantum dot (g-CNQD)-Hg²⁺ chemosensorXu, Yali et al. | 2015
- 1756
-
Phenolic Constituents in Commercial Aqueous Quillaja (Quillaja saponaria Molina) Wood ExtractsMaier, Christiane / Conrad, Jürgen / Carle, Reinhold / Weiss, Jochen / Schweiggert, Ralf Martin et al. | 2015
- 1763
-
Integrated Hot-Compressed Water and Laccase-Mediator Treatments of Eucalyptus grandis Fibers: Structural Changes of Fiber and LigninWu, Jian-Quan / Wen, Jia-Long / Yuan, Tong-Qi / Sun, Run-Cang et al. | 2015
- 1773
-
Microalgae Lipid CharacterizationYao, Linxing / Gerde, Jose A. / Lee, Show-Ling / Wang, Tong / Harrata, Kamel A. et al. | 2015
- 1788
-
Stability of Transgene Expression in Reduced Allergen Peanut (Arachis hypogaea L.) across Multiple Generations and at Different Soil Sulfur LevelsChandran, Manju / Chu, Ye / Maleki, Soheila J. / Ozias-Akins, Peggy et al. | 2015
- 1798
-
Metal Characterization of White Hawthorn Organs and InfusionsJuranović Cindrić, Iva / Zeiner, Michaela / Mihajlov Konanov, Darija / Stingeder, Gerhard et al. | 2015
- 1803
-
Identification of Phenolic Compounds in Petals of Nasturtium Flowers (Tropaeolum majus) by High-Performance Liquid Chromatography Coupled to Mass Spectrometry and Determination of Oxygen Radical Absorbance Capacity (ORAC)Garzón, G. Astrid / Manns, David C. / Riedl, Ken / Schwartz, Steven J. / Padilla-Zakour, Olga et al. | 2015
- 1812
-
Impact of Iron, Chelators, and Free Fatty Acids on Lipid Oxidation in Low-Moisture CrackersBarden, Leann / Vollmer, Daniel / Johnson, David / Decker, Eric et al. | 2015
- 1819
-
How the Multiple Antioxidant Properties of Ascorbic Acid Affect Lipid Oxidation in Oil-in-Water EmulsionsUluata, Sibel / McClements, D. Julian / Decker, Eric A. et al. | 2015
- 1825
-
Immunological Characterization of the Gluten Fractions and Their Hydrolysates from Wheat, Rye and BarleyRallabhandi, Prasad / Sharma, Girdhari M. / Pereira, Marion / Williams, Kristina M. et al. | 2015
- 1833
-
Flavor, Glucosinolates, and Isothiocyanates of Nau (Cook’s Scurvy Grass, Lepidium oleraceum) and Other Rare New Zealand Lepidium SpeciesSansom, Catherine E. / Jones, Veronika S. / Joyce, Nigel I. / Smallfield, Bruce M. / Perry, Nigel B. / van Klink, John W. et al. | 2015
- 1839
-
Formation of 3-monochloro-1,2-propanediol (3-MCPD) di- and monoesters from tristearoylglycerol (TSG) and the potential catalytic effect of Fe²⁺ and FeZhang, Zhongfei et al. | 2015
- 1839
-
Formation of 3‑Monochloro-1,2-propanediol (3-MCPD) Di- and Monoesters from Tristearoylglycerol (TSG) and the Potential Catalytic Effect of Fe2+ and Fe3+Zhang, Zhongfei / Gao, Boyan / Zhang, Xiaowei / Jiang, Yuanrong / Xu, Xuebing / Yu, Liangli (Lucy) et al. | 2015
- 1849
-
Comparison of Six Commercial ELISA Kits for Their Specificity and Sensitivity in Detecting Different Major Peanut AllergensJayasena, Shyamali / Smits, Mieke / Fiechter, Daniëlle / de Jong, Aard / Nordlee, Julie / Baumert, Joe / Taylor, Steve L. / Pieters, Raymond H. / Koppelman, Stef J. et al. | 2015
- 1856
-
Oxidative Stress and DNA Damage Induced by Imidacloprid in Zebrafish (Danio rerio)Ge, Weili / Yan, Saihong / Wang, Jinhua / Zhu, Lusheng / Chen, Aimei / Wang, Jun et al. | 2015
- 1863
-
Metabolomic assessment reveals an elevated level of glucosinolate content in CaCl₂ treated broccoli microgreensSun, Jianghao et al. | 2015
- 1863
-
Metabolomic Assessment Reveals an Elevated Level of Glucosinolate Content in CaCl2 Treated Broccoli MicrogreensSun, Jianghao / Kou, Liping / Geng, Ping / Huang, Huilian / Yang, Tianbao / Luo, Yaguang / Chen, Pei et al. | 2015
- 1869
-
Effect of High-Fat Diet on Hepatic Proteomics of HamstersLiao, Chen-Chung / Lin, Ya-Lin / Kuo, Chia-Feng et al. | 2015
- 1882
-
Correction to Supplementation of a High-Fat Diet with Chlorogenic Acid Is Associated with Insulin Resistance and Hepatic Lipid Accumulation in MiceMubarak, Aidilla / Hodgson, Jonathan M. / Considine, Michael J. / Croft, Kevin D. / Matthews, Vance B. et al. | 2015