Nutrients in Seed Meals, Amino Acid Composition of Twenty-Seven Selected Seed Meals (Englisch)
- Neue Suche nach: Wolff, I.
- Neue Suche nach: Wolff, I.
In:
Journal of Agricultural and Food Chemistry
;
9
, 1
;
79-82
;
1961
-
ISSN:
- Aufsatz (Zeitschrift) / Elektronische Ressource
-
Titel:Nutrients in Seed Meals, Amino Acid Composition of Twenty-Seven Selected Seed Meals
-
Weitere Titelangaben:J. Agric. Food Chem.
-
Beteiligte:Wolff, I. ( Autor:in )
-
Erschienen in:Journal of Agricultural and Food Chemistry ; 9, 1 ; 79-82
-
Verlag:
- Neue Suche nach: American Chemical Society
-
Erscheinungsdatum:01.01.1961
-
ISSN:
-
Coden:
-
DOI:
-
Medientyp:Aufsatz (Zeitschrift)
-
Format:Elektronische Ressource
-
Sprache:Englisch
-
Datenquelle:
Inhaltsverzeichnis – Band 9, Ausgabe 1
Zeige alle Jahrgänge und Ausgaben
Die Inhaltsverzeichnisse werden automatisch erzeugt und basieren auf den im Index des TIB-Portals verfügbaren Einzelnachweisen der enthaltenen Beiträge. Die Anzeige der Inhaltsverzeichnisse kann daher unvollständig oder lückenhaft sein.
- 2
-
Fertilizer Technology, Control of Citrate-Insoluble Phosphate in Ammonium Phosphate ManufactureMiller, F. J. L. / Brandon, G. F. / Thompson, J. B. / Turner, G. H. et al. | 1961
- 4
-
Fertilizer Technology, Pilot Plant Studies of Hydrolysis, Ammoniation, and Granulation of Calcium MetaphosphateYoung, R. D. / Heil, F. G. / Phillips, A. B. et al. | 1961
- 9
-
Cellulosic Wastes as Fertilizers, Microbial Decomposition and Nitrogen Availability of Reacted Sawdust, Bagasse, and Coffee GroundsBollen, W. B. / Lu, K. C. et al. | 1961
- 15
-
Nitrogen Availability in Soils, Rapid Procedure for Estimating Potentially Available Soil Nitrogen under Greenhouse ConditionsPurvis, E. R. / Leo, M. W. M. et al. | 1961
- 18
-
Sulfur in Biological Materials, Indirect Flame Photometric Determination of Total Sulfur in Biological MaterialsShaw, W. M. et al. | 1961
- 21
-
Gibberellins Determination, Fluorometric Assay for Gibberellic Acid.Theriault, R. J. / Friedland, W. C. / Peterson, M. H. / Sylvester, J. C. et al. | 1961
- 24
-
Gibberellins Analysis, Determination of Endogenous Gibberellins in Green Malt by Isotopic, Derivative Dilution Procedures.Lazer, L. / Baumgartner, W. E. / Dahlstrom, R. V. et al. | 1961
- 26
-
Fertilizer-Pesticide Mixtures, Homogeneity of Fertilizer-Pesticide MixturesCreamer, R. M. et al. | 1961
- 30
-
Insecticide Toxicology, Mammalian Toxicity of 1-Naphthyl-N-methylcarbamate (Sevin Insecticide)Carpenter, C. P. / Weil, C. S. / Palm, P. E. / Woodside, M. W. / Nair, J. H. / Smyth, H. F. et al. | 1961
- 39
-
Animal Metabolism of Insecticides, Metabolism of Orally Administered Malathion by a Lactating CowO'Brien, R. D. / Dauterman, W. C. / Niedermeier, R. P. et al. | 1961
- 42
-
Insecticide Residues, Fluorometric Method for Estimation of Residues of Bayer 22,408Giang, P. A. et al. | 1961
- 44
-
Herbicide Structure and Stability, Effect of Chemical Structure on Microbial Decomposition of Aromatic HerbicidesAlexander, M. / Aleem, M. I. H. et al. | 1961
- 47
-
Herbicide Residues, Decline and Residue Studies of 4-Chloro-2-butynyl N-(3-Chlorophenyl)carbamateRiden, J. R. / Hopkins, T. R. et al. | 1961
- 50
-
Pesticide Residues, Modified Schoniger Combustion for Determination of Residues of Arsenic, Bromide, Chloride, Manganese, and Nickel in Pesticide-Treated Plant MaterialGutenmann, W. H. / Saint John, L. E. / Barry, D. L. / Jones, E. D. / Lisk, D. J. et al. | 1961
- 50
-
Butter Adulteration, Detection of Hydrogenated Fats in Butter Fat by Measurement of cis-trans Conjugated UnsaturationBartlet, J. C. / Chapman, D. G. et al. | 1961
- 53
-
Food Discoloration, Browning in Dried Fruit Products: Nonenzymatic Browning and its Effect on the Carotenoids in Qamareddeen, a Dried Apricot PulpSabry, Z. I. et al. | 1961
- 55
-
Radiation Preservation of Foods, Carbonyl Compounds of Irradiated MeatsMonty, K. J. / Tappel, A. L. / Groninger, H. S. et al. | 1961
- 59
-
Cottonseed Meal in Poultry Feed, Discolorations in Stored Shell Eggs Produced by Hens Fed Cottonseed MealFrampton, V. L. / Piccolo, Biagio / Heywang, Burt et al. | 1961
- 64
-
Nutritive Quality of Cottonseed Meals, Effects of Gossypol and Raffinose on the Lysine Content and Nutritive Quality of Proteins in Meals from Glandless CottonseedMartinez, W. H. / Frampton, V. L. / Cabell, C. A. et al. | 1961
- 66
-
Correction; Constitution of the Hemicellulose of Alfalfa (Medicago sativa). Hydrolysis of Hemicellulose and Identification of Neutral and Acidic ComponentsMyhre, D. / Smith, Fred et al. | 1961
- 67
-
Foodstuffs Analysis, Extraction of Nitrogenous Constituents from the Navy Bean Seed, Phaseolus VulgarisPowrie, W. D. et al. | 1961
- 70
-
Alfalfa Meal Nutrients, The Carotene and Tocopherol Content of Dehydrated and Sun-Cured Alfalfa MealsCharkey, L. W. / Pyke, W. E. / Kano, A. / Carlson, R. E. et al. | 1961
- 77
-
Plant Analysis, Determination of Saponins in AlfalfaVan Atta, G. R. / Guggolz, J. / Thompson, C. R. et al. | 1961
- 79
-
Nutrients in Seed Meals, Amino Acid Composition of Twenty-Seven Selected Seed MealsWolff, I. et al. | 1961
- 82
-
Nutritive Quality of Cottonseed, Dietary Evaluation of Cottonseed Protein from Cotton Bred for Low Gossypol ContentSmith, F. H. / Rhyme, C. L. / Smart, V. W. et al. | 1961
- 85
-
Fatty Acids Analysis, Quantitative Determination of Steam-Volatile Fatty Acids by Gas-Liquid ChromatographyGehrke, C. W. / Lamkin, W. M. et al. | 1961
- 88
-
Agricultural Emulsifiers-Revised Brochure| 1961
- 88
-
Food Surfactants-New Catalog| 1961
- 88
-
Batch Mixer-Bulletin| 1961
- 88
-
Herbicide Applicator-Brochure| 1961
- 88
-
Literature Available-Bag and Drum Packer-Brochure| 1961
- 88
-
Chemical Intermediates-Ready Reference Data Sheet| 1961
- 88
-
Rugged pH Meter-Bulletin| 1961
-
Masthead| 1961