Recent Books, Summer 2008 (Unbekannt)
JAFC publishes titles and brief summaries of recent books brought to the attention of the Editor. For consideration, books must be currently available and not more than 2 years old.
In:
Journal of Agricultural and Food Chemistry
;
56
, 15
;
6775-6776
;
2008
- Aufsatz (Zeitschrift) / Elektronische Ressource
-
Titel:Recent Books, Summer 2008
-
Untertitel:JAFC publishes titles and brief summaries of recent books brought to the attention of the Editor. For consideration, books must be currently available and not more than 2 years old.
-
Weitere Titelangaben:J. Agric. Food Chem.
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Erschienen in:Journal of Agricultural and Food Chemistry ; 56, 15 ; 6775-6776
-
Verlag:
- Neue Suche nach: American Chemical Society
-
Erscheinungsdatum:13.08.2008
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ISSN:
-
Coden:
-
DOI:
-
Medientyp:Aufsatz (Zeitschrift)
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Format:Elektronische Ressource
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Sprache:Unbekannt
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Datenquelle:
Inhaltsverzeichnis – Band 56, Ausgabe 15
Zeige alle Jahrgänge und Ausgaben
Die Inhaltsverzeichnisse werden automatisch erzeugt und basieren auf den im Index des TIB-Portals verfügbaren Einzelnachweisen der enthaltenen Beiträge. Die Anzeige der Inhaltsverzeichnisse kann daher unvollständig oder lückenhaft sein.
- 5983
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Symposium on the Chemistry and Toxicology of AcrylamideMottram, Donald S. / Friedman, Mendel et al. | 2008
- 5984
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Acrylamide CarcinogenicityKlaunig, James E. et al. | 2008
- 5989
-
Genotoxicity of Glycidamide in Comparison to 3-N-Nitroso-oxazolidin-2-oneBaum, Matthias / Loeppky, Richard N. / Thielen, Silke / Eisenbrand, Gerhard et al. | 2008
- 5994
-
Acrylamide-Induced Nerve Terminal Damage: Relevance to Neurotoxic and Neurodegenerative MechanismsLoPachin, Richard M. / Gavin, Terrence et al. | 2008
- 6004
-
Approach for Cancer Risk Estimation of Acrylamide in Food on the Basis of Animal Cancer Tests and in Vivo DosimetryTörnqvist, Margareta / Paulsson, Birgit / Vikström, Anna C. / Granath, Fredrik et al. | 2008
- 6013
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Acrylamide Intake through Diet and Human Cancer RiskMucci, Lorelei A. / Wilson, Kathryn M. et al. | 2008
- 6020
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Acrylamide: A Dietary Carcinogen Formed in Vivo?Tareke, Eden / Lyn-Cook, Beverly / Robinson, Bonnie / Ali, Syed F. et al. | 2008
- 6024
-
Inhibition of Rat Testicular Nuclear Kinesins (krp2; KIFC5A) by Acrylamide as a Basis for Establishing a Genotoxicity ThresholdFriedman, Marvin A. / Zeiger, Errol / Marroni, Dennis E. / Sickles, Dale W. et al. | 2008
- 6031
-
Using Dietary Exposure and Physiologically Based Pharmacokinetic/Pharmacodynamic Modeling in Human Risk Extrapolations for Acrylamide ToxicityDoerge, Daniel R. / Young, John F. / Chen, James J. / DiNovi, Michael J. / Henry, Sara H. et al. | 2008
- 6039
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Dietary Acrylamide Exposure Estimates for the United Kingdom and Ireland: Comparison between Semiprobabilistic and Probabilistic Exposure ModelsMills, Craig / Tlustos, Christina / Evans, Rhodri / Matthews, Wendy et al. | 2008
- 6046
-
Cross-Sectional Study on Acrylamide Hemoglobin Adducts in Subpopulations from the European Prospective Investigation into Cancer and Nutrition (EPIC) StudyVesper, Hubert W. / Slimani, Nadia / Hallmans, Göran / Tjønneland, Anne / Agudo, Antonio / Benetou, Vassiliki / Bingham, Sheila / Boeing, Heiner / Boutron-Ruault, Marie-Christine / Bueno-de-Mesquita, H. Bas et al. | 2008
- 6054
-
Inhibition of Acrylamide Toxicity in Mice by Three Dietary ConstituentsXie, Qunying / Liu, Ye / Sun, Hongfang / Liu, Yuanfang / Ding, Xingfang / Fu, Dongpo / Liu, Kexin / Du, Xianmei / Jia, Guang et al. | 2008
- 6061
-
Hemoglobin Adducts and Mercapturic Acid Excretion of Acrylamide and Glycidamide in One Study PopulationHartmann, Eva C. / Boettcher, Melanie I. / Schettgen, Thomas / Fromme, Hermann / Drexler, Hans / Angerer, Jürgen et al. | 2008
- 6069
-
Further Insight into Thermally and pH-Induced Generation of Acrylamide from Glucose/Asparagine Model SystemsPerez Locas, Carolina / Yaylayan, Varoujan A. et al. | 2008
- 6075
-
Contribution of Lipid Oxidation Products to Acrylamide Formation in Model SystemsZamora, Rosario / Hidalgo, Francisco J. et al. | 2008
- 6081
-
Determination of Acrylamide during Roasting of CoffeeBagdonaite, Kristina / Derler, Karin / Murkovic, Michael et al. | 2008
- 6087
-
Development of a Stable Isotope Dilution Assay for the Quantitation of Glycidamide and Its Application to Foods and Model SystemsGranvogl, Michael / Koehler, Peter / Latzer, Larissa / Schieberle, Peter et al. | 2008
- 6093
-
Analysis of Acrylamide in a Complex Matrix of Polyacrylamide Solutions Treated by Heat and Ultraviolet LightIshizuka, Mayumi / Fujioka, Kazutoshi / Shibamoto, Takayuki et al. | 2008
- 6097
-
Identification and Monitoring of Intermediates and Products in the Acrylamide Pathway Using Online AnalysisChannell, Guy A. / Wulfert, Florian / Taylor, Andrew J. et al. | 2008
- 6105
-
Acrylamide and Pyrazine Formation in Model Systems Containing AsparagineKoutsidis, Georgios / De la Fuente, Ana / Dimitriou, Chrisa / Kakoulli, Antonia / Wedzicha, Bronislaw L. / Mottram, Donald S. et al. | 2008
- 6113
-
Review of Methods for the Reduction of Dietary Content and Toxicity of AcrylamideFriedman, Mendel / Levin, Carol E. et al. | 2008
- 6141
-
Importance of Oil Degradation Components in the Formation of Acrylamide in Fried FoodstuffsMestdagh, Frédéric / Castelein, Pieter / Van Peteghem, Carlos / De Meulenaer, Bruno et al. | 2008
- 6145
-
Correlations between the Amounts of Free Asparagine and Saccharides Present in Commercial Cereal Flours in the United Kingdom and the Generation of Acrylamide during CookingHamlet, Colin G. / Sadd, Peter A. / Liang, Li et al. | 2008
- 6154
-
Effectiveness of Methods for Reducing Acrylamide in Bakery ProductsSadd, Peter A. / Hamlet, Colin G. / Liang, Li et al. | 2008
- 6162
-
Reduction of Acrylamide Level in French Fries by Employing a Temperature Program during FryingPalazoǧlu, T. Koray / Gökmen, Vural et al. | 2008
- 6167
-
Reducing Acrylamide Precursors in Raw Materials Derived from Wheat and PotatoMuttucumaru, Nira / Elmore, J. Stephen / Curtis, Tanya / Mottram, Donald S. / Parry, Martin A. J. / Halford, Nigel G. et al. | 2008
- 6173
-
Effects of Plant Sulfur Nutrition on Acrylamide and Aroma Compounds in Cooked WheatElmore, J. Stephen / Parker, Jane K. / Halford, Nigel G. / Muttucumaru, Nira / Mottram, Donald S. et al. | 2008
- 6180
-
Impact of Harvest Year on Amino Acids and Sugars in Potatoes and Effect on Acrylamide Formation during FryingViklund, Gunilla Å. I. / Olsson, Kerstin M. / Sjöholm, Ingegerd M. / Skog, Kerstin I. et al. | 2008
- 6185
-
Update on Uses and Properties of Citrus Flavonoids: New Findings in Anticancer, Cardiovascular, and Anti-inflammatory ActivityBenavente-García, O. / Castillo, J. et al. | 2008
- 6206
-
Biobeds for Environmental Protection from Pesticide UseA ReviewCastillo, María del Pilar / Torstensson, Lennart / Stenström, John et al. | 2008
- 6220
-
Fluorescence-Based Method, Exploiting Lipofuscin, for Real-Time Detection of Central Nervous System Tissues on Bovine CarcassesSchönenbrücher, Holger / Adhikary, Ramkrishna / Mukherjee, Prasun / Casey, Thomas A. / Rasmussen, Mark A. / Maistrovich, Frank D. / Hamir, Amir N. / Kehrli, Marcus E. / Richt, Jürgen A. / Petrich, Jacob W. et al. | 2008
- 6227
-
Characterization of High Purity Lycopene from Tomato Wastes Using a New Pressurized Extraction ApproachNaviglio, Daniele / Caruso, Tonino / Iannece, Patrizia / Aragòn, Alejandro / Santini, Antonello et al. | 2008
- 6232
-
Determination of Phospholipids in Olive Oil by 31P NMR SpectroscopyHatzakis, Emmanuel / Koidis, Anastasios / Boskou, Dimitrios / Dais, Photis et al. | 2008
- 6241
-
Determination of Coenzyme Q10 and Q9 in Vegetable OilsRodríguez-Acuña, Rafael / Brenne, Evelyne / Lacoste, Florence et al. | 2008
- 6246
-
Detection of SNPs in Fish DNA: Application of the Fluorogenic Ribonuclease Protection (FRIP) Assay for the Authentication of Food ContentsKitaoka, Momoko / Okamura, Nobuko / Ichinose, Hirofumi / Goto, Masahiro et al. | 2008
- 6252
-
Water Distribution in Brine Salted Cod (Gadus morhua) and Salmon (Salmo salar): A Low-Field 1H NMR StudyAursand, Ida G. / Gallart-Jornet, Lorena / Erikson, Ulf / Axelson, David E. / Rustad, Turid et al. | 2008
- 6261
-
Solving the Spectroscopy Interference Effects of β-Carotene and Lycopene by Neural NetworksTorrecilla, José S. / Cámara, Montaña / Fernández-Ruiz, Virginia / Piera, Guiomar / Caceres, Jorge O. et al. | 2008
- 6261
-
Solving the Spectroscopy Interference Effects of beta -Carotene and Lycopene by Neural NetworksTorrecilla, J.S. / Camara, M. / Fernandez-Ruiz, V. / Piera, G. / Caceres, J.O. et al. | 2008
- 6267
-
Identification and Characterization of Topoisomerase II Inhibitory Peptides from Soy Protein HydrolysatesWang, Wenyi / Rupasinghe, Sanjeewa G. / Schuler, Mary A. / Gonzalez de Mejia, Elvira et al. | 2008
- 6278
-
Antioxidant and Free Radical Scavenging Properties of Marennine, a Blue-Green Polyphenolic Pigment from the Diatom Haslea ostrearia (Gaillon/Bory) Simonsen Responsible for the Natural Greening of Cultured OystersPouvreau, Jean-Bernard / Taran, Frédéric / Rosa, Philippe / Pin, Serge / Fleurence, Joël / Pondaven, Pierre et al. | 2008
- 6287
-
Effect of Long-Term Dietary Administration of Oregano on the Alleviation of Carbon Tetrachloride-Induced Oxidative Stress in RatsBotsoglou, N. A. / Taitzoglou, I. A. / Botsoglou, E. / Lavrentiadou, S. N. / Kokoli, A. N. / Roubies, N. et al. | 2008
- 6294
-
Identification and Characterization of the Precursor of Chicken Matrix Metalloprotease 2 (pro-MMP-2) in Hen EggRéhault-Godbert, Sophie / Gautron, Joël / Labas, Valérie / Belghazi, Maya / Nys, Yves et al. | 2008
- 6304
-
Production of Phytotoxins by Phoma exigua var. exigua, a Potential Mycoherbicide against Perennial ThistlesCimmino, Alessio / Andolfi, Anna / Berestetskiy, Alexander / Evidente, Antonio et al. | 2008
- 6310
-
Antioxidant Effectiveness of Phenolic Apple Juice Extracts and Their Gut Fermentation Products in the Human Colon Carcinoma Cell Line Caco-2Bellion, Phillip / Hofmann, Thomas / Pool-Zobel, Beatrice L. / Will, Frank / Dietrich, Helmut / Knaup, Bastian / Richling, Elke / Baum, Matthias / Eisenbrand, Gerhard / Janzowski, Christine et al. | 2008
- 6318
-
Optimization of Solid−Liquid Extraction of Resveratrol and Other Phenolic Compounds from Milled Grape Canes (Vitis vinifera)Karacabey, Erkan / Mazza, Giuseppe et al. | 2008
- 6326
-
Susceptibility of the Tomato Mutant High Pigment-2dg (hp-2dg ) to Orobanche spp. InfectionLópez-Ráez, Juan Antonio / Charnikhova, Tatsiana / Mulder, Patrick / Kohlen, Wouter / Bino, Raoul / Levin, Ilan / Bouwmeester, Harro et al. | 2008
- 6333
-
Identification and Quantification of Inhibitors for Angiotensin-Converting Enzyme in Hypoallergenic Infant Milk FormulasMartin, Melanie / Wellner, Anne / Ossowski, Ines / Henle, Thomas et al. | 2008
- 6339
-
Real-Time Polymerase Chain Reaction Monitoring of Recombinant DNA Entry into Soil from Decomposing Roundup Ready Leaf BiomassLevy-Booth, David J. / Campbell, Rachel G. / Gulden, Robert H. / Hart, Miranda M. / Powell, Jeff R. / Klironomos, John N. / Pauls, K. Peter / Swanton, Clarence J. / Trevors, Jack T. / Dunfield, Kari E. et al. | 2008
- 6348
-
Facile Immobilization of Evolved Agrobacterium radiobacter Carbamoylase with High Thermal and Oxidative StabilityChiang, Chung-Jen / Chern, Jong-Tzer / Wang, Jen-You / Chao, Yun-Peng et al. | 2008
- 6355
-
Transcriptome Response to Glyphosate in Sensitive and Resistant SoybeanZhu, Jin / Patzoldt, William L. / Shealy, Robin T. / Vodkin, Lila O. / Clough, Steven J. / Tranel, Patrick J. et al. | 2008
- 6364
-
New Cinnamon-Based Active Paper Packaging against Rhizopusstolonifer Food SpoilageRodríguez, A. / Nerín, C. / Batlle, R. et al. | 2008
- 6370
-
Proteomic Analysis of Lupin Seed Proteins To Identify Conglutin β as an Allergen, Lup an 1Goggin, Danica E. / Mir, Gisela / Smith, William B. / Stuckey, Martin / Smith, Penelope M. C. et al. | 2008
- 6370
-
Proteomic Analysis of Lupin Seed Proteins To Identify Conglutin beta as an Allergen, Lup an 1Goggin, D.E. / Mir, G. / Smith, W.B. / Stuckey, M. / Smith, P.M.C. et al. | 2008
- 6378
-
Migration of Bisphenol A from Polycarbonate Baby and Water Bottles into Water under Severe ConditionsCao, Xu-Liang / Corriveau, Jeannette et al. | 2008
- 6382
-
Accumulation Properties of Cadmium in a Selected Vegetable-Rotation System of Southeastern ChinaShentu, Jiali / He, Zhenli / Yang, Xiao-E. / Li, Tingqiang et al. | 2008
- 6389
-
Compositional and Tissue Modifications Induced by the Natural Fermentation Process in Table OlivesServili, Maurizio / Minnocci, Antonio / Veneziani, Gianluca / Taticchi, Agnese / Urbani, Stefania / Esposto, Sonia / Sebastiani, Luca / Valmorri, Sara / Corsetti, Aldo et al. | 2008
- 6397
-
Changes in the Chemical Composition of Reduced Cooked Musts during the Heating ProcessCocchi, Marina / Consonni, Roberto / Durante, Caterina / Grandi, Margherita / Manzini, Simona / Marchetti, Andrea / Sighinolfi, Simona et al. | 2008
- 6408
-
A Kinetic Study on the Isomerization of Hop alpha -AcidsJaskula, B. / Kafarski, P. / Aerts, G. / De Cooman, L. et al. | 2008
- 6408
-
A Kinetic Study on the Isomerization of Hop α-AcidsJaskula, Barbara / Kafarski, Pawel / Aerts, Guido / De Cooman, Luc et al. | 2008
- 6416
-
Kinetics of Freshly Squeezed Orange Juice Quality Changes during Ozone ProcessingTiwari, Brijesh K. / Muthukumarappan, Kasiviswanathan / O’Donnell, Colm P. / Cullen, P. J. et al. | 2008
- 6423
-
Model Approach to Starch Functionality in Bread MakingGoesaert, Hans / Leman, Pedro / Delcour, Jan A. et al. | 2008
- 6432
-
Water Content or Water Activity: What Rules Crispy Behavior in Bread Crust?van Nieuwenhuijzen, N. H. / Primo-Martín, C. / Meinders, M. B. J. / Tromp, R. H. / Hamer, R. J. / van Vliet, T. et al. | 2008
- 6439
-
Water Uptake Mechanism in Crispy Bread Crustvan Nieuwenhuijzen, Neleke H. / Meinders, Marcel B. J. / Tromp, R. Hans / Hamer, Rob J. / van Vliet, Ton et al. | 2008
- 6447
-
Multi-Level Approach for the Analysis of Water Effects in Corn FlakesFarroni, Abel E. / Matiacevich, Silvia B. / Guerrero, Sandra / Alzamora, Stella / del Pilar Buera, M. et al. | 2008
- 6454
-
Phenoloxidase Activity of Hemocyanin in Whiteleg Shrimp Penaeus vannamei: Conversion, Characterization of Catalytic Properties, and Role in Postmortem MelanosisGarcía-Carreño, Fernando L. / Cota, Keni / Navarrete del Toro, María A. et al. | 2008
- 6460
-
Investigation of the Influence of Different Moisture Levels on Acrylamide Formation/Elimination Reactions Using Multiresponse AnalysisDe Vleeschouwer, Kristel / Van der Plancken, Iesel / Van Loey, Ann / Hendrickx, Marc E. et al. | 2008
- 6471
-
Impact of Deliquescence on the Chemical Stability of Vitamins B1, B6, and C in Powder BlendsHiatt, Ashley N. / Ferruzzi, Mario G. / Taylor, Lynne S. / Mauer, Lisa J. et al. | 2008
- 6480
-
Impact of High-Pressure Carbon Dioxide Combined with Thermal Treatment on Degradation of Red Beet (Beta vulgaris L.) PigmentsLiu, Xuan / Gao, Yanxiang / Xu, Honggao / Wang, Qi / Yang, Bin et al. | 2008
- 6488
-
Characterization of Recycled Mushroom Compost Leachate by Chemical Analysis and Thermogravimetry−Mass SpectrometryLyons, Gary / Kilpatrick, Mairead / Sharma, H. S. Shekhar / Noble, Ralph / Dobrovin-Pennington, Andreja / Hobbs, Phil / Andrews, Fiona / Carmichael, Eugene et al. | 2008
- 6498
-
Protein Quality, Antigenicity, and Antioxidant Activity of Soy-Based FoodstuffsAmigo-Benavent, Miryam / Silván, Jose Manuel / Moreno, Francisco Javier / Villamiel, Mar / del Castillo, M. Dolores et al. | 2008
- 6506
-
Comparison of Nutritional Traits Variability in Selected Eighty-Seven Inbreds from Chinese Maize (Zea mays L.) GermplasmChander, Subhash / Meng, Yijiang / Zhang, Yirong / Yan, Jianbing / Li, Jiansheng et al. | 2008
- 6512
-
Organic Acid Contents in Onion Cultivars (Allium cepa L.)Rodríguez Galdón, Beatriz / Tascón Rodríguez, Catalina / Rodríguez Rodríguez, Elena / Díaz Romero, Carlos et al. | 2008
- 6520
-
Polyphenolic Compounds and Antioxidant Activity of New and Old Apple VarietiesWojdyło, Aneta / Oszmiański, Jan / Laskowski, Piotr et al. | 2008
- 6531
-
Effects of Elevated Atmospheric CO2 Concentrations on the Quantitative Protein Composition of Wheat GrainWieser, Herbert / Manderscheid, Remy / Erbs, Martin / Weigel, Hans-Joachim et al. | 2008
- 6536
-
Polyphenol Levels and Free Radical Scavenging Activities of Four Apple Cultivars from Integrated and Organic Farming in Different Italian AreasLamperi, Lavinia / Chiuminatto, Ugo / Cincinelli, Alessandra / Galvan, Paola / Giordani, Edgardo / Lepri, Luciano / Del Bubba, Massimo et al. | 2008
- 6547
-
Design, Synthesis, and Fungicidal Activity of Macrolactones and Macrolactams with a Sulfonamide Side ChainZhu, Wei-Juan / Wu, Peng / Liang, Xiao-Mei / Dong, Yan-Hong / Zhang, Jian-Jun / Yuan, Hui-Zu / Qi, Shu-Hua / Meng, Xiang-Qing / Wu, Jin-Ping / Chen, Fu-Heng et al. | 2008
- 6554
-
4-Pyridyl Carbonyl Compounds as Thrips Lures: Effectiveness for Western Flower Thrips in Y-Tube BioassaysDavidson, Melanie M. / Perry, Nigel B. / Larsen, Lesley / Green, Vanessa C. / Butler, Ruth C. / Teulon, David A. J. et al. | 2008
- 6562
-
Synthesis and Fungicidal Activities of Novel Bis(trifluoromethyl)phenyl-Based StrobilurinsLiu, Aiping / Wang, Xiaoguang / Ou, Xiaoming / Huang, Mingzhi / Chen, Can / Liu, Shudong / Huang, Lu / Liu, Xinping / Zhang, Chenglai / Zheng, Yongquan et al. | 2008
- 6567
-
Synthesis and Herbicidal Activities of Novel 3-N-Substituted Amino-6-methyl-4-(3-trifluoromethylphenyl)pyridazine DerivativesXu, Han / Hu, Xu-Hong / Zou, Xiao-Mao / Liu, Bin / Zhu, You-Quan / Wang, Yong / Hu, Fang-Zhong / Yang, Hua-Zheng et al. | 2008
- 6573
-
Fate of Chlorate Present in Cattle Wastes and Its Impact on Salmonella Typhimurium and Escherichia coli O157:H7Oliver, Christy E. / Magelky, Barbara K. / Bauer, Marc L. / Cheng, Fu-Chih / Caton, Joel S. / Hakk, Heldur / Larsen, Gerald L. / Anderson, Robin C. / Smith, David J. et al. | 2008
- 6584
-
Uptake of ΣDDT, Arsenic, Cadmium, Copper, and Lead by Lettuce and Radish Grown in Contaminated Horticultural SoilsGaw, S. K. / Kim, N. D. / Northcott, G. L. / Wilkins, A. L. / Robinson, G. et al. | 2008
- 6584
-
Uptake of Sigma DDT, Arsenic, Cadmium, Copper, and Lead by Lettuce and Radish Grown in Contaminated Horticultural SoilsGaw, S.K. / Kim, N.D. / Northcott, G.L. / Wilkins, A.L. / Robinson, G. et al. | 2008
- 6594
-
New Metabolites in the Degradation of α- and γ-Hexachlorocyclohexane (HCH): Pentachlorocyclohexenes Are Hydroxylated to Cyclohexenols and Cyclohexenediols by the Haloalkane Dehalogenase LinB from Sphingobium indicum B90ARaina, Vishakha / Rentsch, Daniel / Geiger, Thomas / Sharma, Poonam / Buser, Hans Rudolf / Holliger, Christof / Lal, Rup / Kohler, Hans-Peter E. et al. | 2008
- 6594
-
New Metabolites in the Degradation of alpha - and gamma -Hexachlorocyclohexane (HCH): Pentachlorocyclohexenes Are Hydroxylated to Cyclohexenols and Cyclohexenediols by the Haloalkane Dehalogenase LinB from Sphingobium indicum B90ARaina, V. / Rentsch, D. / Geiger, T. / Sharma, P. / Buser, H.R. / Holliger, C. / Lal, R. / Kohler, H.-P.E. et al. | 2008
- 6604
-
Enantiomeric Purity of Biodegradation Products of Juvenogens by Newly Isolated Soil BacteriaNovák, Jaroslav / Tykva, Richard / Wimmer, Zdeněk / Pavlík, Milan / Prouza, Marek / Hlavsová, Klára / Zarevúcka, Marie et al. | 2008
- 6609
-
ELISA for Sulfonamides and Its Application for Screening in Water ContaminationShelver, Weilin L. / Shappell, Nancy W. / Franek, Milan / Rubio, Fernando R. et al. | 2008
- 6616
-
Golfer Exposure to Chlorpyrifos and Carbaryl Following Application to TurfgrassPutnam, Raymond A. / Doherty, Jeffery J. / Clark, J. Marshall et al. | 2008
- 6623
-
Determination and Isolation of a Thioesterase from Passion Fruit (Passiflora edulis Sims) That Hydrolyzes Volatile ThioestersTapp, Edward J. / Cummins, Ian / Brassington, David / Edwards, Robert et al. | 2008
- 6631
-
Targeting Key Aromatic Substances on the Typical Aroma of Sherry VinegarCallejón, Raquel M. / Morales, M. Lourdes / Troncoso, Ana M. / Silva Ferreira, Antonio C. et al. | 2008
- 6640
-
Influence of Complexation between Amylose and a Flavored Model Sponge Cake on the Degree of Aroma Compound ReleasePozo-Bayon, María-Ángeles / Biais, Benoît / Rampon, Vincent / Cayot, Nathalie / Le Bail, Patricia et al. | 2008
- 6648
-
Comparison of Sugar, Acids, and Volatile Composition in Raspberry Bushy Dwarf Virus-Resistant Transgenic Raspberries and the Wild Type ‘Meeker’ (Rubus Idaeus L.)Malowicki, Sarah M. M. / Martin, Robert / Qian, Michael C. et al. | 2008
- 6656
-
Structural Analogues of Homoeriodictyol as Flavor Modifiers. Part III: Short Chain Gingerdione DerivativesLey, Jakob P. / Paetz, Susanne / Blings, Maria / Hoffmann-Lücke, Petra / Bertram, Heinz-Jürgen / Krammer, Gerhard E. et al. | 2008
- 6665
-
Effects of Hydrophilic and Lipophilic β-Sitosterol Derivatives on Cholesterol Absorption and Plasma Cholesterol Levels in RatsChung, Dae-Won / Kim, Won-Dai / Noh, Seung Kwon / Dong, Mi-Sook et al. | 2008
- 6665
-
Effects of Hydrophilic and Lipophilic beta -Sitosterol Derivatives on Cholesterol Absorption and Plasma Cholesterol Levels in RatsChung, D.-W. / Kim, W.-D. / Noh, S.K. / Dong, M.-S. et al. | 2008
- 6671
-
Chromatographic Profiles and Identification of New Phenolic Components of Ginkgo biloba Leaves and Selected ProductsLin, Long-Ze / Chen, Pei / Ozcan, Mustafa / Harnly, James M. et al. | 2008
- 6680
-
Structure and Functional Properties of Sorghum Starches Differing in Amylose ContentSang, Yijun / Bean, Scott / Seib, Paul A. / Pedersen, Jeff / Shi, Yong-Cheng et al. | 2008
- 6686
-
Sweet Potato [Ipomoea batatas (L.) Lam.] Cultivated as Tuber or Leafy Vegetable Supplier As Affected by Elevated Tropospheric OzoneKeutgen, Norbert / Keutgen, Anna J. / Janssens, Marc J. J. et al. | 2008
- 6691
-
Baking Performance of Synthetic Glycolipids in Comparison to Commercial SurfactantsSelmair, Patrick L. / Koehler, Peter et al. | 2008
- 6701
-
Tocopherols and Tocotrienols in Sea Buckthorn (Hippophae rhamnoides L.) Berries during RipeningAndersson, Staffan C. / Rumpunen, Kimmo / Johansson, Eva / Olsson, Marie E. et al. | 2008
- 6707
-
Genetic and Environmental Factors Affecting Allergen-Related Gene Expression in Apple Fruit (Malus domestica L. Borkh)Botton, Alessandro / Lezzer, Paolo / Dorigoni, Alberto / Barcaccia, Gianni / Ruperti, Benedetto / Ramina, Angelo et al. | 2008
- 6717
-
Isotope Labeling Studies on the Formation of 5-(Hydroxymethyl)-2-furaldehyde (HMF) from Sucrose by Pyrolysis-GC/MSPerez Locas, Carolina / Yaylayan, Varoujan A. et al. | 2008
- 6724
-
Aggregation of a Proline-Rich Protein Induced by Epigallocatechin Gallate and Condensed Tannins: Effect of Protein GlycosylationPascal, Christine / Poncet-Legrand, Céline / Cabane, Bernard / Vernhet, Aude et al. | 2008
- 6733
-
White Wine Induced Cardioprotection against Ischemia-Reperfusion Injury Is Mediated by Life Extending Akt/FOXO3a/NF kappa B Survival PathwayThirunavukkarasu, M. / Penumathsa, S.V. / Samuel, S.M. / Akita, Y. / Zhan, L. / Bertelli, A.A.E. / Maulik, G. / Maulik, N. et al. | 2008
- 6733
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White Wine Induced Cardioprotection against Ischemia-Reperfusion Injury Is Mediated by Life Extending Akt/FOXO3a/NFκB Survival PathwayThirunavukkarasu, Mahesh / Penumathsa, Suresh Varma / Samuel, Samson Mathews / Akita, Yuzo / Zhan, Lijun / Bertelli, Alberto A. E. / Maulik, Gautam / Maulik, Nilanjana et al. | 2008
- 6740
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Alkyl Esters of Fatty Acids a Useful Tool to Detect Soft Deodorized Olive OilsPérez-Camino, María del Carmen / Cert, Arturo / Romero-Segura, Ana / Cert-Trujillo, Rosa / Moreda, Wenceslao et al. | 2008
- 6745
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The Xanthophyll Composition of Biofortified Maize (Zea mays Sp.) Does Not Influence the Bioefficacy of Provitamin A Carotenoids in Mongolian Gerbils (Meriones unguiculatus)Davis, Christopher R. / Howe, Julie A. / Rocheford, Torbert R. / Tanumihardjo, Sherry A. et al. | 2008
- 6751
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DNA Adducts as Biomarkers for Oxidative and Genotoxic Stress from Pesticides in Crop PlantsBoerth, Donald W. / Eder, Erwin / Stanks, John R. / Wanek, Paul / Wacker, Mathias / Gaulitz, Scott / Skypeck, Daniel / Pandolfo, Derek / Yashin, Michael et al. | 2008
- 6761
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Photosynthesis Limitations of Grapevine after Treatment with the Fungicide FludioxonilPetit, Anne-Noëlle / Fontaine, Florence / Clément, Christophe / Vaillant-Gaveau, Nathalie et al. | 2008
- 6768
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Transfer and Accumulation of Persistent Organochlorine Compounds from Bovine Dams to Newborn and Suckling CalvesHirako, Makoto et al. | 2008
- 6775
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Recent Books, Summer 2008| 2008