Bacteriocin-based strategies for food biopreservation (Englisch)
- Neue Suche nach: Gálvez, Antonio
- Neue Suche nach: Abriouel, Hikmate
- Neue Suche nach: López, Rosario Lucas
- Neue Suche nach: Omar, Nabil Ben
- Neue Suche nach: Gálvez, Antonio
- Neue Suche nach: Abriouel, Hikmate
- Neue Suche nach: López, Rosario Lucas
- Neue Suche nach: Omar, Nabil Ben
In:
International Journal of Food Microbiology
;
120
, 1-2
;
51-70
;
2007
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ISSN:
- Aufsatz (Zeitschrift) / Elektronische Ressource
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Titel:Bacteriocin-based strategies for food biopreservation
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Beteiligte:Gálvez, Antonio ( Autor:in ) / Abriouel, Hikmate ( Autor:in ) / López, Rosario Lucas ( Autor:in ) / Omar, Nabil Ben ( Autor:in )
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Erschienen in:International Journal of Food Microbiology ; 120, 1-2 ; 51-70
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Verlag:
- Neue Suche nach: Elsevier B.V.
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Erscheinungsdatum:01.01.2007
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Format / Umfang:20 pages
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ISSN:
-
DOI:
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Medientyp:Aufsatz (Zeitschrift)
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Format:Elektronische Ressource
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Sprache:Englisch
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Schlagwörter:
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Datenquelle:
Inhaltsverzeichnis – Band 120, Ausgabe 1-2
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