Macroalgal-derived protein hydrolysates and bioactive peptides: Enzymatic release and potential health enhancing properties (Englisch)
- Neue Suche nach: Pimentel, Filipa B.
- Neue Suche nach: Alves, Rita C.
- Neue Suche nach: Harnedy, Pádraigín A.
- Neue Suche nach: FitzGerald, Richard J.
- Weitere Informationen zu FitzGerald, Richard J.:
- https://orcid.org/0000-0003-3048-0220
- Neue Suche nach: Oliveira, M. Beatriz P.P.
- Neue Suche nach: Pimentel, Filipa B.
- Neue Suche nach: Alves, Rita C.
- Neue Suche nach: Harnedy, Pádraigín A.
- Neue Suche nach: FitzGerald, Richard J.
- Neue Suche nach: Oliveira, M. Beatriz P.P.
In:
Trends in Food Science and Technology
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93
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106-124
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2019
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ISSN:
- Aufsatz (Zeitschrift) / Elektronische Ressource
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Titel:Macroalgal-derived protein hydrolysates and bioactive peptides: Enzymatic release and potential health enhancing properties
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Beteiligte:Pimentel, Filipa B. ( Autor:in ) / Alves, Rita C. ( Autor:in ) / Harnedy, Pádraigín A. ( Autor:in ) / FitzGerald, Richard J. ( Autor:in ) / Oliveira, M. Beatriz P.P. ( Autor:in )
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Erschienen in:Trends in Food Science and Technology ; 93 ; 106-124
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Verlag:
- Neue Suche nach: Elsevier Ltd
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Erscheinungsdatum:06.09.2019
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Format / Umfang:19 pages
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ISSN:
-
DOI:
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Medientyp:Aufsatz (Zeitschrift)
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Format:Elektronische Ressource
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Sprache:Englisch
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Schlagwörter:
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Datenquelle:
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