Combined pre-storage heat treatment and controlled atmosphere storage reduced internal breakdown of ‘Flavorcrest’ peach (Englisch)
- Neue Suche nach: Murray, R.
- Neue Suche nach: Lucangeli, C.
- Neue Suche nach: Polenta, G.
- Neue Suche nach: Budde, C.
- Neue Suche nach: Murray, R.
- Neue Suche nach: Lucangeli, C.
- Neue Suche nach: Polenta, G.
- Neue Suche nach: Budde, C.
In:
Postharvest Biology and Technology
;
44
, 2
;
116-121
;
2006
-
ISSN:
- Aufsatz (Zeitschrift) / Elektronische Ressource
-
Titel:Combined pre-storage heat treatment and controlled atmosphere storage reduced internal breakdown of ‘Flavorcrest’ peach
-
Beteiligte:Murray, R. ( Autor:in ) / Lucangeli, C. ( Autor:in ) / Polenta, G. ( Autor:in ) / Budde, C. ( Autor:in )
-
Erschienen in:Postharvest Biology and Technology ; 44, 2 ; 116-121
-
Verlag:
- Neue Suche nach: Elsevier B.V.
-
Erscheinungsdatum:27.11.2006
-
Format / Umfang:6 pages
-
ISSN:
-
DOI:
-
Medientyp:Aufsatz (Zeitschrift)
-
Format:Elektronische Ressource
-
Sprache:Englisch
-
Schlagwörter:
-
Datenquelle:
Inhaltsverzeichnis – Band 44, Ausgabe 2
Zeige alle Jahrgänge und Ausgaben
Die Inhaltsverzeichnisse werden automatisch erzeugt und basieren auf den im Index des TIB-Portals verfügbaren Einzelnachweisen der enthaltenen Beiträge. Die Anzeige der Inhaltsverzeichnisse kann daher unvollständig oder lückenhaft sein.
- 87
-
Ethylene receptor transcript accumulation patterns during flower senescence in Oncidium ‘Gower Ramsey’ as affected by exogenous ethylene and pollinia cap dislodgmentHuang, Wei-Fen / Huang, Pung-Ling / Do, Yi-Yin et al. | 2006
- 95
-
Fruit ripening characteristics in a transgenic ‘Galia’ male parental muskmelon (Cucumis melo L. var. reticulatus Ser.) lineNuñez-Palenius, Hector G. / Huber, Donald J. / Klee, Harry J. / Cantliffe, Daniel J. et al. | 2006
- 101
-
Effects of 1-MCP and hexanal on decay of d’Anjou pear fruit in long-term cold storageSpotts, Robert A. / Sholberg, Peter L. / Randall, Paul / Serdani, Maryna / Chen, Paul M. et al. | 2006
- 107
-
Postharvest hot air treatment effects on the antioxidant system in stored mature-green tomatoesYahia, Elhadi M. / Soto-Zamora, Gloria / Brecht, Jeffrey K. / Gardea, Alfonso et al. | 2006
- 116
-
Combined pre-storage heat treatment and controlled atmosphere storage reduced internal breakdown of ‘Flavorcrest’ peachMurray, R. / Lucangeli, C. / Polenta, G. / Budde, C. et al. | 2006
- 122
-
Growth inhibition by gamma rays affects lipids and fatty acids in garlic sprouts during storagePérez, Mónica B. / Aveldaño, Marta I. / Croci, Clara A. et al. | 2006
- 131
-
The effect of 1-methylcyclopropene (1-MCP) on the physical and biochemical characteristics of onion cv. SS1 bulbs during storageChope, Gemma A. / Terry, Leon A. / White, Philip J. et al. | 2006
- 141
-
Influence of sulphur dioxide, controlled atmospheres and water availability on in vitro germination, growth and ochratoxin A production by strains of Aspergillus carbonarius isolated from grapesPateraki, Marianthi / Dekanea, Alexandra / Mitchell, D. / Lydakis, D. / Magan, N. et al. | 2006
- 150
-
Varietal differences in catabolic intermediates of chlorophylls in Olea europaea (L.) fruit cvs. Arbequina and BlanquetaRoca, María / Gandul-Rojas, Beatriz / Minguez-Mosquera, Ma Isabel et al. | 2006
- 157
-
Tomato quality evaluation by peak force and NMR spin–spin relaxation timeTu, Shanying S. / Choi, Young J. / McCarthy, Michael J. / McCarthy, Kathryn L. et al. | 2006
- 165
-
Visible and near-infrared spectroscopy for nondestructive quality assessment of pickling cucumbersKavdir, I. / Lu, R. / Ariana, D. / Ngouajio, M. et al. | 2006
- 175
-
Impact of cold storage on glucosinolate levels in seed-sprouts of broccoli, rocket, white radish and kohl-rabiForce, Lesleigh E. / O’Hare, Timothy J. / Wong, Lung S. / Irving, Donald E. et al. | 2006
- 179
-
Characterization of wound-regulated cDNAs and their expression in fresh-cut and intact papaya fruit during low-temperature storageKarakurt, Yasar / Huber, Donald J. et al. | 2006
- CO2
-
Editorial Board| 2006