Seafood processing waste as a source of functional components: Extraction and applications for various food and non-food systems (Englisch)
- Neue Suche nach: Akhila, D.S.
- Neue Suche nach: Ashwath, Priyanka
- Neue Suche nach: Manjunatha, Kavitha Guladahalli
- Neue Suche nach: Akshay, Sadanand Dangari
- Neue Suche nach: Reddy Surasani, Vijay Kumar
- Weitere Informationen zu Reddy Surasani, Vijay Kumar:
- https://orcid.org/0000-0002-3038-3423
- Neue Suche nach: Sofi, Faisal Rashid
- Weitere Informationen zu Sofi, Faisal Rashid:
- https://orcid.org/0000-0001-8773-6165
- Neue Suche nach: Saba, Kawkabul
- Neue Suche nach: Dara, Pavan Kumar
- Neue Suche nach: Ozogul, Yesim
- Weitere Informationen zu Ozogul, Yesim:
- https://orcid.org/0000-0001-7769-9225
- Neue Suche nach: Ozogul, Fatih
- Weitere Informationen zu Ozogul, Fatih:
- https://orcid.org/0000-0002-0655-0105
- Neue Suche nach: Akhila, D.S.
- Neue Suche nach: Ashwath, Priyanka
- Neue Suche nach: Manjunatha, Kavitha Guladahalli
- Neue Suche nach: Akshay, Sadanand Dangari
- Neue Suche nach: Reddy Surasani, Vijay Kumar
- Neue Suche nach: Sofi, Faisal Rashid
- Neue Suche nach: Saba, Kawkabul
- Neue Suche nach: Dara, Pavan Kumar
- Neue Suche nach: Ozogul, Yesim
- Neue Suche nach: Ozogul, Fatih
In:
Trends in Food Science and Technology
;
145
;
2024
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ISSN:
- Aufsatz (Zeitschrift) / Elektronische Ressource
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Titel:Seafood processing waste as a source of functional components: Extraction and applications for various food and non-food systems
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Beteiligte:Akhila, D.S. ( Autor:in ) / Ashwath, Priyanka ( Autor:in ) / Manjunatha, Kavitha Guladahalli ( Autor:in ) / Akshay, Sadanand Dangari ( Autor:in ) / Reddy Surasani, Vijay Kumar ( Autor:in ) / Sofi, Faisal Rashid ( Autor:in ) / Saba, Kawkabul ( Autor:in ) / Dara, Pavan Kumar ( Autor:in ) / Ozogul, Yesim ( Autor:in ) / Ozogul, Fatih ( Autor:in )
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Erschienen in:
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Verlag:
- Neue Suche nach: Elsevier Ltd
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Erscheinungsdatum:21.01.2024
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ISSN:
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DOI:
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Medientyp:Aufsatz (Zeitschrift)
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Format:Elektronische Ressource
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Sprache:Englisch
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Schlagwörter:
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Datenquelle:
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