Optimization of fermentation conditions for the production of human soluble catechol-O-methyltransferase by Escherichia coli using artificial neural network (Englisch)
- Neue Suche nach: Silva, R.
- Neue Suche nach: Ferreira, S.
- Neue Suche nach: Bonifácio, M.J.
- Neue Suche nach: Dias, J.M.L.
- Neue Suche nach: Queiroz, J.A.
- Neue Suche nach: Passarinha, L.A.
- Neue Suche nach: Silva, R.
- Neue Suche nach: Ferreira, S.
- Neue Suche nach: Bonifácio, M.J.
- Neue Suche nach: Dias, J.M.L.
- Neue Suche nach: Queiroz, J.A.
- Neue Suche nach: Passarinha, L.A.
In:
Journal of Biotechnology
;
160
, 3-4
;
161-168
;
2012
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ISSN:
- Aufsatz (Zeitschrift) / Elektronische Ressource
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Titel:Optimization of fermentation conditions for the production of human soluble catechol-O-methyltransferase by Escherichia coli using artificial neural network
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Beteiligte:Silva, R. ( Autor:in ) / Ferreira, S. ( Autor:in ) / Bonifácio, M.J. ( Autor:in ) / Dias, J.M.L. ( Autor:in ) / Queiroz, J.A. ( Autor:in ) / Passarinha, L.A. ( Autor:in )
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Erschienen in:Journal of Biotechnology ; 160, 3-4 ; 161-168
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Verlag:
- Neue Suche nach: Elsevier B.V.
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Erscheinungsdatum:27.03.2012
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Format / Umfang:8 pages
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ISSN:
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DOI:
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Medientyp:Aufsatz (Zeitschrift)
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Format:Elektronische Ressource
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Sprache:Englisch
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Schlagwörter:COMT , catechol-O-methyltransferase , E. coli , Escherichia coli , hSCOMT , human soluble catechol-O-methyltransferase , CCD , Central composite design , ANN , predictive artificial neural network , MBCOMT , membrane-bound catechol-O-methyltransferase , SAM , S-adenosyl-l-methionine , Catechol-O-metiltransferase , Fermentation , Artificial neural networks , Experimental design
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Datenquelle:
Inhaltsverzeichnis – Band 160, Ausgabe 3-4
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