Improvement of the drying quality of blueberries by catalytic infrared blanching combined with ultrasound pretreatment (Englisch)
- Neue Suche nach: Bei, Xingrui
- Neue Suche nach: Yu, Xiaojie
- Neue Suche nach: Zhou, Cunshan
- Neue Suche nach: Yagoub, Abu ElGasim A.
- Neue Suche nach: Bei, Xingrui
- Neue Suche nach: Yu, Xiaojie
- Neue Suche nach: Zhou, Cunshan
- Neue Suche nach: Yagoub, Abu ElGasim A.
In:
Food Chemistry
;
447
;
2024
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ISSN:
- Aufsatz (Zeitschrift) / Elektronische Ressource
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Titel:Improvement of the drying quality of blueberries by catalytic infrared blanching combined with ultrasound pretreatment
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Beteiligte:Bei, Xingrui ( Autor:in ) / Yu, Xiaojie ( Autor:in ) / Zhou, Cunshan ( Autor:in ) / Yagoub, Abu ElGasim A. ( Autor:in )
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Erschienen in:Food Chemistry ; 447
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Verlag:
- Neue Suche nach: Elsevier Ltd
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Erscheinungsdatum:07.03.2024
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ISSN:
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DOI:
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Medientyp:Aufsatz (Zeitschrift)
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Format:Elektronische Ressource
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Sprache:Englisch
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Schlagwörter:
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Datenquelle:
Inhaltsverzeichnis – Band 447
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Edible Sea urchins Echinus esculentus from Norwegian waters- Effect of season on nutritional quality and chemical contaminantsHamed, Imen / Tsoukalas, Dionysios / Jakobsen, Anita Nordeng / Zhang, Junjie / Asimakopoulos, Alexandros G. / Seyitmuhammedov, Kyyas / Lerfall, Jørgen et al. | 2024
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Comparative plastomes of eight subgenus Chamaesyce plants and system authentication of Euphorbiae Humifusae HerbaWang, Long / Huo, Ziting / Xu, Wenbo / Zhou, Peina / Nan, Wenxiang / Guo, Huijun / Zhang, Qianwen / Yang, Peng / Alolga, Raphael N. / Yin, Xiaojian et al. | 2024
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The effect of extraction methods on the components and quality of Camellia oleifera oil: Focusing on the flavor and lipidomicsZeng, Wenquan / Liu, Xudong / Chao, Yan / Wu, Yiying / Qiu, Shukun / Lin, Baining / Liu, Rukuan / Tang, Ruichang / Wu, Suxi / Xiao, Zhihong et al. | 2024
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Quality and flavor development of solid-state fermented surimi with Actinomucor elegans: A perspective on the impacts of carbon and nitrogen sourcesDing, Yicheng / He, Wenjia / Dai, Wangli / Xie, Xiaoben / Pan, Yibiao / Tang, Xiaoling / Zheng, Renchao / Zhou, Xuxia et al. | 2024
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Aggregation-induced emission nanoparticles facilitating multicolor lateral flow immunoassay for rapid and simultaneous detection of aflatoxin B1 and zearalenoneZhang, Yi / Chen, Guoxin / Chen, Xirui / Wei, Xiaxia / Shen, Xuan-ang / Jiang, Hu / Li, Xiaoyang / Xiong, Yonghua / Huang, Xiaolin et al. | 2024
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Recent advances in metal oxide nanozyme-based optical biosensors for food safety assaysQin, Jing / Guo, Ningning / Yang, Jia / Wei, Jing et al. | 2024
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Ag@TiO2 nanoribbon array: a high-performance sensor for electrochemical non-enzymatic glucose detection in beverage sampleWu, Peilin / Fan, Jiwen / Tai, Yunze / He, Xun / Zheng, Dongdong / Yao, Yongchao / Sun, Shengjun / Ying, Binwu / Luo, Yao / Hu, Wenchuang et al. | 2024
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Development of a vortex-assisted switchable-hydrophilicity solvent-based liquid phase microextraction for fast and reliable extraction of Zn (II), Fe (II), Pb (II), and Cd (II) from various baby food productsUl Haq, Hameed / Elik, Adil / Isci, Gursel / Ekici, Merve / Gürsoy, Nevcihan / Boczkaj, Grzegorz / Altunay, Nail et al. | 2024
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Targeted and untargeted metabolomics reveals meat quality in grazing yak during different phenology periods on the Qinghai-Tibetan PlateauGuo, Tongqing / Zhang, Qian / Wang, Xungang / Xu, Xianli / Wang, Yalin / Wei, Lin / Li, Na / Liu, Hongjin / Hu, Linyong / Zhao, Na et al. | 2024
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High pressure-assisted enzymatic hydrolysis potentiates the production of quinoa protein hydrolysates with antioxidant and ACE-inhibitory activitiesde Carvalho Oliveira, Ludmilla / Martinez-Villaluenga, Cristina / Frias, Juana / Elena Cartea, María / Francisco, Marta / Cristianini, Marcelo / Peñas, Elena et al. | 2024
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Hydroxyl-containing triazine-based conjugated microporous polymers for solid phase extraction of fluoroquinolone antibiotics in the environment and food samplesMeng, Lu-Shu / Wang, Xiao-Li / Wang, Xia / Ji, Lei / Wang, Lei-Lei / Cai, Ya-Qi / Zhao, Ru-Song et al. | 2024
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Untargeted metabolomics and machine learning unveil quality and authenticity interactions in grated Parmigiano Reggiano PDO cheeseBecchi, Pier Paolo / Rocchetti, Gabriele / García-Pérez, Pascual / Michelini, Sara / Pizzamiglio, Valentina / Lucini, Luigi et al. | 2024
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Thermomechanical transitions of meat-analog based fried foods batter coatingBhuiyan, Md. Hafizur Rahman / Ngadi, Michael et al. | 2024
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High enrichment and sensitive measurement of oxytetracycline in tea drinks by thermosensitive magnetic molecular imprinting based magnetic solid phase extraction coupled with boron doped carbon dotsLi, Zhi / Li, Shuangying / Jiang, Liushan / Niu, Jingwen / Zhang, Yue / Nie, Linchun / Zhou, Qingxiang / Chen, Chunmao et al. | 2024
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Unraveling the binding mechanism between soybean protein isolate and selected bioactive compoundsHarimana, Yves / Muhoza, Bertrand / Munyandamutsa, Philip / Gankhuyag, Javzan / Zhang, Shuang / Li, Yang et al. | 2024
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Inhibitory effects and mechanisms of phenolic compounds in rapeseed oil on advanced glycation end product formation in chemical and cellular models in vitroLiu, Huihui / Zhang, Ruiying / Wang, Wen / Xia, Xiaoyang / Xu, Zhenxia / Xiang, Xia et al. | 2024
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The effect of maturity of tea leaves and processing methods on the formation of milky flavor in white tea - A metabolomic studyFeng, Jiao / Zhuang, Jiayun / Chen, Qianlian / Lin, Hongzheng / Chu, Qiang / Chen, Ping / Wang, Fang / Yu, Bugui / Hao, Zhilong et al. | 2024
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A fluorescence ionic probe utilizing Cu2+ assisted competition for detecting glyphosate abused in green teaChe, Siying / Zhuge, Yiwan / Shao, Xinxiang / Peng, Xiutan / Fu, Haiyan / She, Yuanbin et al. | 2024
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Assessment of dietary Selenium and its role in Mercury fate in cultured fish rainbow trout with two sustainable aquafeedsMarchán-Moreno, Claudia / Queipo-Abad, Silvia / Corns, Warren T. / Bueno, Maite / Pannier, Florence / Amouroux, David / Fontagné-Dicharry, Stéphanie / Pedrero, Zoyne et al. | 2024
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Effect of vegetable oils on the thermal gel properties of PSE-like chicken breast meat protein isolate-based emulsion gelsLi, Ke / Wang, Lin-Meng / Cui, Bing-Bing / Chen, Bo / Zhao, Dian-Bo / Bai, Yan-Hong et al. | 2024
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Modification of soy protein isolate and pea protein isolate by high voltage dielectric barrier discharge (DBD) atmospheric cold plasma: Comparative study on structural, rheological and techno-functional characteristicsRout, Srutee / Srivastav, Prem Prakash et al. | 2024
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Rapid analysis and authentication of Chinese propolis using nanoelectrospray ionization mass spectrometry combined with machine learningWang, Ruiyue / Qu, Liangliang / Wang, Yiran / Qu, Yijiao / Xie, Quanyuan / Liu, Huihui / Nie, Zongxiu et al. | 2024
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Casein-based hydrogels: Advances and prospectsYang, Yuxi / Xu, Qunna / Wang, Xinyi / Bai, Zhongxue / Xu, Xiaoyu / Ma, Jianzhong et al. | 2024
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Effects of synergistic modification using alkalis and guar gum on the pasting, rheological, and microstructural properties of germinated highland barley starch gelsPan, Wentao / Qi, Xin / Shen, Mingyue / Chen, Yi / Yu, Qiang / Huang, Zhibing / Xie, Jianhua et al. | 2024
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Effects of freeze-thaw cycles on the quality of Hot-dry noodles: From the moisture, starch, and protein characteristicsWan, Liuyu / Wu, Xiude / Xu, Peng / Xing, Yaonan / Xiao, Shensheng / Fu, Yang / Wang, Xuedong et al. | 2024
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Strategies for using magnetic beads in enhanced deep eutectic solvent-mechanochemical extraction of natural products from orange peelsWang, Zhaoyang / Ge, Wuxia / Bi, Wentao / Chen, David Da Yong et al. | 2024
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Characteristics of casein phosphopeptides in Chinese human milk and its correlation with infant growth: A cross-sectional studyHan, Muke / Li, Kaifeng / Fang, Yuehui / Chen, Baorong / Sun, Han / Xie, Qinggang / Zhang, Shuwen / Jiang, Shilong / Lv, Jiaping / Xu, Yajun et al. | 2024
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Evaluation of biological activity and prebiotic properties of proanthocyanidins with different degrees of polymerization through simulated digestion and in vitro fermentation by human fecal microbiotaChen, Xiaoyi / Liu, Shuai / Song, Hong / Yuan, Chunlong / Li, Junjun et al. | 2024
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Enhanced antibacterial activity of bovine milk exosome-based drug formulation against bacterial pathogensXu, Qingjun / Yang, Shuo / Zhang, Kai / Liu, Ying / Li, Lin / Qu, Shaoqi et al. | 2024
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CoSn(OH)6 nanocubes as a solid sorbent for the effective preconcentration of copper ions in cinnamon (Cinnamomum zeylanicum) extractBahçıvan, Aleyna / Şaylan, Meltem / Sagdic, Osman / Bakırdere, Sezgin et al. | 2024