Barley b-Glucan Lowers Serum Cholesterol Based on the Up-Regulation of Cholesterol 7a-Hydroxylase Activity and mRNA Abundance in Cholesterol-Fed Rats (Englisch)
- Neue Suche nach: Yang, J.-L.
- Neue Suche nach: Yang, J.-L.
- Neue Suche nach: Kim, Y.-H.
- Neue Suche nach: Lee, H.-S.
- Neue Suche nach: Lee, M.-S.
- Neue Suche nach: Moon, Y.K.
In:
Journal of nutritional science and vitaminology
;
49
, 6
; 381-387
;
2003
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ISSN:
- Aufsatz (Zeitschrift) / Print
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Titel:Barley b-Glucan Lowers Serum Cholesterol Based on the Up-Regulation of Cholesterol 7a-Hydroxylase Activity and mRNA Abundance in Cholesterol-Fed Rats
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Beteiligte:
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Erschienen in:Journal of nutritional science and vitaminology ; 49, 6 ; 381-387
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Verlag:
- Neue Suche nach: Univ. of Tokyo Pr. [u.a.]
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Erscheinungsort:Tokyo
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Erscheinungsdatum:2003
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ISSN:
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ZDBID:
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Medientyp:Aufsatz (Zeitschrift)
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Format:Print
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Sprache:Englisch
- Neue Suche nach: 355/3820
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Schlagwörter:
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Klassifikation:
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Datenquelle:
Inhaltsverzeichnis – Band 49, Ausgabe 6
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Decreased Blood Levels of Lactic Acid and Urinary Excretion of 3-Methylhistidine after Exercise by Chronic Taurine Treatment in RatsManabe, S. et al. | 2003
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Barley b-Glucan Lowers Serum Cholesterol Based on the Up-Regulation of Cholesterol 7a-Hydroxylase Activity and mRNA Abundance in Cholesterol-Fed RatsYang, J.-L. et al. | 2003
- 381
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Barley beta-Glucan Lowers Serum Cholesterol Based on the Up-Regulation of Cholesterol 7alpha-Hydroxylase Activity and mRNA Abundance in Cholesterol-Fed RatsYang, J.-L. / Kim, Y.-H. / Lee, H.-S. / Lee, M.-S. / Moon, Y. K. et al. | 2003
- 388
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The Effects of Nutrients in Improving the Depression of Gonadal Development in Growing Male Rats Kept under Disturbed Daily Rhythm -- Investigations Based on the L8(27) Type Orthogonal ArrayHanai, M. et al. | 2003
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The Relationship between Serum Selenium Levels and Lipid Profiles in Adult WomenLee, O. et al. | 2003
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Zinc in Oysters (Crassostrea gigas): Chemical Characteristics and Action during In Vitro DigestionMatsuda, Y. et al. | 2003
- 409
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Alum Augments the Experimental Allergenicity of Kunitz-Type Soybean Trypsin Inhibitor Independent of the Antigen-AdsorptionYamanishi, R. et al. | 2003
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Stimulation of Butyrate Production in the Large Intestine of Weaning Piglets by Dietary Fructo-oligosaccharides and Its Influence on the Histological Variables of the Large Intestinal MucosaTsukahara, T. et al. | 2003
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Evidence Suggesting That Difructose Anhydride III Is an Indigestible and Low Fermentable Sugar during the Early Stages after Ingestion in HumansTamura, A. et al. | 2003
- 428
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Bitter Melon Malt Vinegar Increases Daily Energy Turnover in RatsIchikawa, M. et al. | 2003
- 434
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Note - Synthesis and Antioxidative Activity of 6-HydroxypyridoxineTadera, K. et al. | 2003
- 434
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Synthesis and Antioxidative Activity of 6-HydroxypyridoxineTadera, K. / Minami, Y. / Fukushima, N. / Chohchi, M. et al. | 2003
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Note - Clinical Study on the Combined Effect of Capsaicin, Green Tea Extract and Essence of Chicken on Body Fat Content in Human SubjectsTsi, D. et al. | 2003
- 437
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Clinical Study on the Combined Effect of Capsaicin, Green Tea Extract and Essence of Chicken on Body Fat Content in Human SubjectsTsi, D. / Nah, A. K. H. / Kiso, Y. / Moritani, T. / Ono, H. et al. | 2003
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Note - Effects of Sesamin and Capsaicin on the mRNA Expressions of D6 and D5 Desaturases in Rat Primary Cultured HepatocytesUmeda-Sawada, R. et al. | 2003
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Effects of Sesamin and Capsaicin on the mRNA Expressions of Delta6 and Delta5 Desaturases in Rat Primary Cultured HepatocytesUmeda-Sawada, R. / Fujiwara, Y. / Abe, H. / Seyama, Y. et al. | 2003
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Glucosyl Hesperidin Improves Serum Cholesterol Composition and Inhibits Hypertrophy in VasculatureOhtsuki, K. / Abe, A. / Mitsuzumi, H. / Kondo, M. / Uemura, K. / Iwasaki, Y. / Kondo, Y. et al. | 2003
- 447
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Note - Glucosyl Hesperidin Improves Serum Cholesterol Composition and Inhibits Hypertrophy in VasculatureOhtsuki, K. et al. | 2003
- 451
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Antioxidative Activity and Protective Effect against Ethanol-Induced Gastric Mucosal Damage of a Potato Protein HydrolysateKudoh, K. / Matsumoto, M. / Onodera, S. / Takeda, Y. / Ando, K. / Shiomi, N. et al. | 2003
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Note - Antioxidative Activity and Protective Effect against Ethanol-Induced Gastric Mucosal Damage of a Potato Protein HydrolysateKudoh, K. et al. | 2003
- 457
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Contents of Volume 49| 2003
- 463
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Index to the Authors of Volume 49| 2003
- 469
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Index to the Key Words of Volume 49| 2003