Characterization of Asparagus Lignin by HPLC (Englisch)
- Neue Suche nach: Jaramillo-Carmona, S.
- Neue Suche nach: Jaramillo-Carmona, S.
- Neue Suche nach: Fuentes-Alventosa, J.M.
- Neue Suche nach: Rodríguez-Gutiérrez, G.
- Neue Suche nach: Waldron, K.W.
- Neue Suche nach: Smith, A.C.
- Neue Suche nach: Guillén-Bejarano, R.
- Neue Suche nach: Fernández-Bolaños, J.
- Neue Suche nach: Jiménez-Araujo, A.
- Neue Suche nach: Rodríguez-Arcos, R.
In:
Journal of food science
;
73
, 7
; C526
;
2008
-
ISSN:
- Aufsatz (Zeitschrift) / Print
-
Titel:Characterization of Asparagus Lignin by HPLC
-
Beteiligte:
-
Erschienen in:Journal of food science ; 73, 7 ; C526
-
Verlag:
- Neue Suche nach: Blackwell
-
Erscheinungsort:Malden, Mass.
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Erscheinungsdatum:2008
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ISSN:
-
ZDBID:
-
Medientyp:Aufsatz (Zeitschrift)
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Format:Print
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Sprache:Englisch
- Neue Suche nach: 58.34 / 58.34
- Weitere Informationen zu Basisklassifikation
- Neue Suche nach: 770/5800
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Schlagwörter:
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Klassifikation:
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Datenquelle:
Inhaltsverzeichnis – Band 73, Ausgabe 7
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Characterization of Asparagus Lignin by HPLCJaramillo‐Carmona, S. / Fuentes‐Alventosa, J.M. / Rodríguez‐Gutiérrez, G. / Waldron, K.W. / Smith, A.C. / Guillén‐Bejarano, R. / Fernández‐Bolaños, J. / Jiménez‐Araujo, A. / Rodríguez‐Arcos, R. et al. | 2008
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