Purification, characterization, and properties of an alkaline protease produced by Serratia marcescens S3‐R1 inhabiting Korean ginseng rhizosphere (Englisch)
- Neue Suche nach: Nam, Myoung Soo
- Neue Suche nach: Nam, Myoung Soo
- Neue Suche nach: Whang, Kyung Sook
- Neue Suche nach: Choi, Seong Hyun
- Neue Suche nach: Bae, Hyoung Churl
- Neue Suche nach: Kim, Yoo Kyeong
- Neue Suche nach: Park, Young W
In:
Journal of the science of food and agriculture
;
93
, 15
; 3876-3882
;
2013
-
ISSN:
- Aufsatz (Zeitschrift) / Print
-
Titel:Purification, characterization, and properties of an alkaline protease produced by Serratia marcescens S3‐R1 inhabiting Korean ginseng rhizosphere
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Beteiligte:Nam, Myoung Soo ( Autor:in ) / Whang, Kyung Sook / Choi, Seong Hyun / Bae, Hyoung Churl / Kim, Yoo Kyeong / Park, Young W
-
Erschienen in:Journal of the science of food and agriculture ; 93, 15 ; 3876-3882
-
Verlag:
- Neue Suche nach: Wiley
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Erscheinungsort:Chichester
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Erscheinungsdatum:2013
-
ISSN:
-
ZDBID:
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Medientyp:Aufsatz (Zeitschrift)
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Format:Print
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Sprache:Englisch
- Neue Suche nach: 48.00 / 58.34 / 48.00 / 58.34
- Weitere Informationen zu Basisklassifikation
- Neue Suche nach: 275/5800/7228
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Schlagwörter:
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Klassifikation:
BKL: 48.00 Land- und Forstwirtschaft: Allgemeines / 58.34 / 48.00 / 58.34 Lebensmitteltechnologie Lokalklassifikation TIB: 275/5800/7228 -
Datenquelle:
Inhaltsverzeichnis – Band 93, Ausgabe 15
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