Physico-Chemical Characterization of Oils Extracted from Noni, Spinach, Lady's Finger, Bitter Gourd and Mustard Seeds, and Copra (Englisch)
- Neue Suche nach: Lee, S. T
- Neue Suche nach: Lee, S. T
- Neue Suche nach: Radu, S
- Neue Suche nach: Ariffin, A
- Neue Suche nach: Ghazali, H. M
In:
International journal of food properties
;
18
, 11
; 2508
;
2015
-
ISSN:
- Aufsatz (Zeitschrift) / Print
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Titel:Physico-Chemical Characterization of Oils Extracted from Noni, Spinach, Lady's Finger, Bitter Gourd and Mustard Seeds, and Copra
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Beteiligte:
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Erschienen in:International journal of food properties ; 18, 11 ; 2508
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Verlag:
- Neue Suche nach: Taylor & Francis
-
Erscheinungsort:Philadelphia, PA
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Erscheinungsdatum:2015
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ISSN:
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ZDBID:
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DOI:
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Medientyp:Aufsatz (Zeitschrift)
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Format:Print
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Sprache:Englisch
- Neue Suche nach: 58.34 / 49.25
- Weitere Informationen zu Basisklassifikation
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Schlagwörter:
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Klassifikation:
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Datenquelle:
Inhaltsverzeichnis – Band 18, Ausgabe 11
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