Probiotics, gut microbiota, and their influence on host health and disease (Englisch)
- Neue Suche nach: Sánchez, Borja
- Neue Suche nach: Sánchez, Borja
- Neue Suche nach: Delgado, Susana
- Neue Suche nach: Blanco-Míguez, Aitor
- Neue Suche nach: Lourenço, Anália
- Neue Suche nach: Gueimonde, Miguel
- Neue Suche nach: Margolles, Abelardo
In:
Molecular nutrition & food research
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61
, 1
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2017
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ISSN:
- Aufsatz (Zeitschrift) / Print
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Titel:Probiotics, gut microbiota, and their influence on host health and disease
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Beteiligte:Sánchez, Borja ( Autor:in ) / Delgado, Susana / Blanco-Míguez, Aitor / Lourenço, Anália / Gueimonde, Miguel / Margolles, Abelardo
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Erschienen in:
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Verlag:
- Neue Suche nach: Wiley-VCH Verlag GmbH & Co. KGaA
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Erscheinungsort:Weinheim
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Erscheinungsdatum:2017
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ISSN:
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ZDBID:
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DOI:
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Medientyp:Aufsatz (Zeitschrift)
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Format:Print
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Sprache:Englisch
- Neue Suche nach: 58.34 / 58.34 / 44.21 / 44.21
- Weitere Informationen zu Basisklassifikation
- Neue Suche nach: 664.0705
- Weitere Informationen zu Dewey Decimal Classification
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Schlagwörter:
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Klassifikation:
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Datenquelle:
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Contents: Mol. Nutr. Food Res. 1'17| 2017
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Probiotics, gut microbiota, and their influence on host health and diseaseSánchez, Borja et al. | 2017
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Front cover: Alternating or continuous exposure to cafeteria diet leads to similar shifts in gut microbiota compared to chow dietKaakoush, Nadeem O et al. | 2017
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