Cold sterilization and process modeling of tender coconut water by hollow fibers (Englisch)
- Neue Suche nach: Karmakar, Sankha
- Neue Suche nach: Karmakar, Sankha
- Neue Suche nach: De, Sirshendu
In:
Journal of food engineering
;
200
; 70-80
;
2017
-
ISSN:
- Aufsatz (Zeitschrift) / Print
-
Titel:Cold sterilization and process modeling of tender coconut water by hollow fibers
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Beteiligte:Karmakar, Sankha ( Autor:in ) / De, Sirshendu
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Erschienen in:Journal of food engineering ; 200 ; 70-80
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Verlag:
- Neue Suche nach: Elsevier
-
Erscheinungsort:Amsterdam [u.a.]
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Erscheinungsdatum:2017
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ISSN:
-
ZDBID:
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DOI:
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Medientyp:Aufsatz (Zeitschrift)
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Format:Print
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Sprache:Englisch
- Neue Suche nach: 58.34
- Weitere Informationen zu Basisklassifikation
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Klassifikation:
BKL: 58.34 Lebensmitteltechnologie -
Datenquelle:
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