Effects of drying conditions on physicochemical and antioxidant properties of banana (Musa cavendish) peels (Englisch)
- Neue Suche nach: Vu, Hang T
- Neue Suche nach: Vu, Hang T
- Neue Suche nach: Scarlett, Christopher J
- Neue Suche nach: Vuong, Quan V
In:
Drying technology
;
35
, 9
; 1141
;
2017
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ISSN:
- Aufsatz (Zeitschrift) / Print
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Titel:Effects of drying conditions on physicochemical and antioxidant properties of banana (Musa cavendish) peels
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Beteiligte:
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Erschienen in:Drying technology ; 35, 9 ; 1141
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Verlag:
- Neue Suche nach: Dekker
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Erscheinungsort:New York, NY [u.a.]
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Erscheinungsdatum:2017
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ISSN:
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ZDBID:
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DOI:
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Medientyp:Aufsatz (Zeitschrift)
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Format:Print
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Sprache:Englisch
- Neue Suche nach: 58.13 / 58.13
- Weitere Informationen zu Basisklassifikation
- Neue Suche nach: 770/5710
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Schlagwörter:Dehumidification , Stellar mass , Utilization , Drying ovens , peel , Equivalence , Irradiation , Biomedical materials , Bananas , Sun , Sulfonic acid , banana , Antioxidants , Drying , Physical properties , phenolic , Phenols , Biocompatibility , Functional foods & nutraceuticals , Gallic acid , Dry matter , Humidity , Surgical implants , Bioactive compounds , drying
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Klassifikation:
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Datenquelle:
Inhaltsverzeichnis – Band 35, Ausgabe 9
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